Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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choice of grilled ham, maple link sausage or apple wood smoked bacon and hash browns
sausage gravy
virginia ham and hash browns
hash browns
poached egg
apple wood smoked bacon, white bread, iceberg and vine ripe tomatoes
yogurt and seasonal fruit
maple syrup and honey cinnamon butter
mustard butter
cream cheese, red onions and capers
cheddar cheese, green onions and virginia ham
brown sugar, banana and golden raisins
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arugula, fried green tomatoes, sauce gribiche
barbequed pork ribs, apple cider coleslaw
comeback sauce
comeback sauce
arugula, fried green tomatoes, sauce gribiche
fried dragon creek oysters, toasted brioche, comeback sauce
wrapped in bacon, nora mills grits
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toasted pumpkin seeds and maple cream
grilled and smoked romaine, classic caesar dressing, croutons, grilled anchovies
iceberg, pickled red onions, bacon, blue cheese dressing
gala apples, citrus vinaigrette
path valley fall greens, candied walnuts, braised apples, sherry--walnut vinaigrette
grilled virginia fresh water shrimp, iceberg, lemon dressing, arugula puree
grilled and smoked romaine, classic caesar dressing, croutons, grilled anchovies
iceberg lettuce, pickled red onions, bacon, blue cheese dressing
fall greens, candied walnuts, braised apples, sherry-walnut vinaigrette
local spinach, warm mustard vinaigrette, toasted almonds, brulee goat cheese
mushrooms ragu, zucchini, hominy, spicy sour cream
grilled trout, shrimp, lemon sauce
oven dried grape tomatoes, peas, brioche bread crumbs
roasted duck breast, duck confit, grilled duck hearts, dirty rice
pan roasted, mushrooms ragu, zucchini, hominy, pickled carrots, spicy sour cream
pan roasted trout, shrimp, lemon oyster sauce
grilled atlantic tuna, fall succotash, pumpkin froth
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with bacon, ham hock
apple stuffed pork chop, roasted sweet potato smothered in molasses, brown sugar, bacon
slow roasted and smoked wagyu beef, crispy marrow potatoes, creamed spinach, horseradish
bourbon marinated steak, grilled green onions, steak fries, house made ketchup
braised virginia beef short rib, nora mills grits, braised turnips, turnip greens
grilled half chicken, j20 barbeque sauce, smashed potatoes, green bean salad
fried dragon creek oysters, brioche bun, comeback sauce, coleslaw
grilled cornbread, green bean salad
bacon, charred tomato, red wine roasted shallots, arugula
pulled pork on a brioche bun, coleslaw, onion rings
ground beef chuck burger, smoke house bacon, mountaineer cheese, grilled green onions, barbeque aioli, apple cider cole slaw, fries
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toasted pumpkin seeds and maple cream
barbequed pork ribs, apple cider coleslaw
full rack with smashed potatoes
collard greens, baked beans, whole grain mustard
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bacon, molasses & brown sugar
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chilled asparagus, frisee, spicy remoulade
stewed tomatoes, fried bread, whole basil
seasonal slaw
brioche crouton, reggiano cheese, crispy capers, classic caesar dressing
avocado, granny smith apples, pink grapefruit vinaigrette
apple wood smoked bacon, white bread, iceberg, vine ripe tomatoes
blackberry and sage vinaigrette, local goat cheese
hash browns
cream cheese, red onions, and capers
cheddar, cheese, green onions, and virginia ham
sausage gravy
virginia ham, hash browns
sharp cheddar cheese, whole grain mustard aioli, french fries
pole beans, cherry tomatoes, basil aioli
sundried tomatoes, english peas, panko bread crumbs
makers mark bourbon, 10yr tawny port, mint and maple syrup
bulleit bourbon, lustau east india sherry and bitters
gentleman jack, honey liqueur, bitters and lemon juice, finished with ginger beer
woodford reserve, blackcurrant jam and lemon juice
belgium
rehoboth beach
milwaukee
san francisco
chico
boston
st. louis
st. louis
mexico
boston
san francisco
new york
belgium
germany
absolut ruby red vodka, grapefruit juice, honey syrup and muddled ginger
beefeater gin, raspberry puree and citrus
lairds apple brandy, 10yr tawny port, cranberry and fresh lime juice finished with a dust of nutmeg
plymouth gin, finlandia grapefruit vodka and lillet
10 cane rum shaken with passion fruit and pineapple juices, finished with a 10yr tawny port float
patron silver tequila, crème de cassis and ginger beer.
honey mustard and corn relish
cabbage slaw, with chili vinegar
apple and celery root slaw
with seasonal slaw
hand cut fries and tartar sauce
with chive crème fraiche
chocolate sauce, chantilly cream
butter milk ice cream
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caramelized bananas, nilla wafers, chocolate sauce
vanilla whipped cream
praline ice cream
a trio of chefs choice cookies and ice creams
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.