Hours may fluctuate. For detailed hours of operation, please contact the store directly.
One half duck, plump and meaty. Stuffed with sage dressing and roasted until golden brown and crispy
Tender veal medallions, red cabbage, spatzels and gravy
Served with red cabbage and potato dumpling
Choice of crisp bacon or fried onions or both
Choice of bacon, fried onions or both
Braised, large, tender shank with gravy and mint jelly
Served with pasta, potato or white rice
Two 7 ounce chops with natural asbach brandy sauce and grilled apples
Two 7 ounce chops, thick and meaty, the finest available, served with mint jelly
Made with our own special sauce
These certified angus beef steaks are the highest quality, most tender beef available, aged to the peak of flavorful tenderness
Not frozen
No description available
Broiled or deep fried, this sweet fish is a wisconsin favorite. Served with wild rice and tartar sauce
Broiled whitefish or pike, scallops, crab cake and cold shrimp
Broiled or sauteed with garlic wine sauce on a bed of rice or deep fried with tartar sauce
Broiled or sauteed with garlic wine sauce on a bed of rice or deep fried with cocktail sauce
Cold water lobster. Also available with a 6 ounce steak
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