Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Please call the restaurant for today's selections.
Hand battered shrimp fried crisp. Served with cocktail sauce, chefs vegetables, Fridays® Fries and your choice of a cup of soup or a House Salad
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Strips of prime-cut cod fillet, hand-battered and fried golden. Served with Fridays® Fries, coleslaw and tartar sauce
Lightly battered shrimp fried crisp. Served with our signature Jack Daniels® glaze, chefs vegetables and Fridays® Fries
All Jack Daniels® Grill and Platter entrees are served with your choice of a cup of soup or a House Salad
A generous 12 oz. strip steak served with chefs vegetables and a mashed potato
Mouth-watering baby back pork ribs glazed with our signature sweet-smoky Jack Daniel's® sauce. Served with french fries
Two juicy chicken breasts garnished with a grilled pineapple slice. Served with chefs vegetables and mashed potato
North Atlantic salmon fillet chargrilled and basted with our special Jack Daniels® glaze. Served with chefs vegetables and mashed potato
50 cents each.
50 cents each.
Served with cornbread and your choice of two sides.
Served with cornbread and your choice of two sides.
A generous 12 oz. strip steak and lightly battered jumbo shrimp with Jack Daniels® dipping sauce. Served with au gratin potatoes and chefs vegetables
Served with cornbread and your choice of two sides.
Our mouth-watering baby back pork ribs and lightly battered jumbo shrimp. Served with french fries and our signature sweet-smoky Jack Daniels® sauce for dipping.
Served with cornbread and your choice of two sides.
A juicy chicken breast and lightly battered jumbo shrimp with Jack Daniels® dipping sauce. Served with mashed potatoes and chefs vegetables
Served with stuffing, cornbread and your choice of two sides.
Add a crisp House Salad or a cup of soup for an additional cost.
Served with cornbread and your choice of two sides.
A full rack of tender baby back pork ribs, marinated and seasoned, then chargrilled and basted with Fridays® Barbecue sauce. Served with Fridays® Fries
Served with cornbread and your choice of two sides.
Served with cornbread and your choice of two sides.
Served with cornbread and your choice of two sides.
Served with cornbread and your choice of two sides.
Served with cornbread and your choice of two sides.
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Served with cornbread and your choice of two sides.
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Served with cornbread and your choice of two sides.
No description available
Served with cornbread and your choice of two sides.
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COCA-COLA CLASSIC®, DIET COKE®, CAFFEINE FREE DIET COKE® (where available), DR PEPPER®, SPRITE
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Freshly squeezed.
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Perrier®
Orange, grapefruit, pineapple, cranberry, grape, papaya, tomato, V-8® or apple
Chocolate, vanilla or cherry
Banana, Cherry, Chocolate, Chocolate Chip, Chocolate Fudge, Chocolate Mint, Coconut, Mint Chocolate Chip, Mint Chocolate Chocolate Chip, Peppermint, Strawberry, Vanilla
Plain or chocolate
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Orange Spice or English Breakfast
Regular or decaffeinated
Indulge yourself in these non-alcoholic, creamy fruit sensations!
Our #1 Smoothie. Pina colada mix and pineapple, blended with grenadine, strawberries and bananas
A favorite Smoothie with fresh banana, pineapple and pina colada mix
Pineapple and papaya juices, peach nectar and orange sherbet.
Have a fling! Refreshing juices served over crushed ice.
A combination of strawberries blended with pineapple, papaya and apple juices with a splash of soda
A refreshing mixture of cranberry and apple juices with lime and a splash of soda
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Two giant Oreo® cookies sandwiched with vanilla ice cream and topped with chocolate and caramel sauces. Single serving available
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Classic cheesecake baked light in a graham cracker crust, then drizzled with strawberry sauce
Golden Delicious apples simmered and flavored with cinnamon and brown sugar. Sprinkled with oatmeal crumbles, topped with vanilla ice cream and hot caramel topping
A warm, melt-in-your-mouth brownie, covered in Ghirardelli® chocolate fudge sauce, vanilla ice cream, caramel sauce and toasted almonds. Deep, dark and deliciously decadent
Vanilla ice cream, hot fudge and caramel sauces, nuts and whipped cream.
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Three large eggs, any style, with choice of country ham, bacon or link sausage. Served with Fridays® au gratin breakfast potatoes and your choice of toast, English muffin or bagel with cream cheese.
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Two poached eggs on English muffin halves with grilled Canadian bacon and hollandaise sauce. Topped with a black olive half and served with fresh fruit and Fridays® au gratin breakfast potatoes
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This would make even the French proud! Thick sliced vanilla bread, egg battered and grilled golden. Topped with powdered sugar and served with whipped butter, warm syrup and your choice of country ha
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Light and crispy malted granola waffle topped with fruit and freshly whipped cream. Served with your choice of country ham, bacon or link sausage. Strawberry, Apple-Pecan or a combination of both.
Two fried eggs layered with ham, crisp bacon, American cheese, lettuce, tomato and mayonnaise on white or wheatnut toast. Served with Fridays® au gratin breakfast potatoes and fresh fruit.
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Brandy, dark creme de cocao and cream. Chilled straight-up or frozen with vanilla ice cream
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Gin, vanilla, orange flower water, lemon juice, vanilla ice cream and cream
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Champagne with vodka, peach schnapps and peaches blended with crushed ice
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Peppered vodka and our own Bloody Mary recipe
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Champagne with orange juice and Grand Marnier.
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Champagne with peach nectar and peach schnapps.
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Champagne and orange juice.
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Three pieces.
Eight pieces.
Served with fries and a can of soda.
Served with fries and a can of soda.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.