Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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In wine & garlic
With drawn butter and broth.
Fresh spinach, mushrooms, tomatoes, egg and crisp bacon, choice of dressing.
Fresh garden salad with sliced ham, turkey and mixed cheese; choice of dressing.
Fresh garden salad with sliced ham, turkey and mixed cheese; choice of dressing.
Fresh salad topped with crabmeat, shrimp and lobster
Fresh salad topped with crabmeat, shrimp and lobster
Or top it with mixed cheese
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With crabmeat, shrimp and scallops. Served with fresh fruit and a salad.
Homemade quiche with side of fresh fruit and tossed green salad.
Served with cole slaw, drawn butter and choice of starch.
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With creamy dill ranch
With lemon tartar sauce
With lemon tartar sauce
With mushrooms, onions and a1 sauce
Grilled corned beef on rye with swiss cheese, sauerkraut and thousand island dressing
Sliced turkey, cheddar cheese, lettuce, tomato and bacon on choice of toasted bread.
Sliced virginia ham and melted swiss on a croissant.
Maine haddock served on a bun with lettuce, tomato and tartar sauce
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Simply a burger
American cheese
Cheddar cheese
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Mushrooms, onions, bacon and american cheese
6 oz. Burger on grilled rye with swiss cheese and sauteed onions.
Charbroiled chicken on a whole wheat roll with lettuce and tomato.
Choice veggie garden burger with lettuce and tomato on a whole wheat roll
8 oz. Black angus sirloin charbroiled to perfection.
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Served on a croissant with melted swiss.
Served on a croissant with melted swiss.
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Deep fried maine clams served on a split roll with lettuce, tartar or cocktail sauce.
Fresh maine haddock filet.
Deep fried chicken tenders, served with sweet n sour sauce.
Tossed with our own alfredo sauce
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A roasted green pepper split and stuffed with choice of lobster, tuna or chicken salad and parmesan cheese then topped with swiss, tomato and baked. Served with a side salad with gluten free ranch dr
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.