Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Finished with sugar-cured bacon and homemade pickle relish
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With Chimichurri sauce and spicy Ranch dressing
Hand-breaded tenders, served with french fries
Served with tortilla chips
Smoked in-house
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Finished with sugar-cured bacon and homemade pickle relish
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With Chimichurri sauce and spicy Ranch dressing
Hand-breaded tenders, served with french fries
Served with tortilla chips
Smoked in-house
With bacon, cheese, tomatoes, cucumbers and croutons
With croutons and Reggiano Parmesan
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Feta cheese, olives, tomatoes with white wine vinaigrette
Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons and ranch dressing
Chicken, mixed greens, peanuts tossed in a cilantro vinaigrette with Thai peanut sauce
Georgia white shrimp, avocado and diced tomatoes finished with Kiawah Island dressing
Seared, rare with field greens, wasabi in a cilantro vinaigrette
With bacon, cheese, tomatoes, cucumbers and croutons
With croutons and Reggiano Parmesan
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Feta cheese, olives, tomatoes with white wine vinaigrette
Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons and ranch dressing
Chicken, mixed greens, peanuts tossed in a cilantro vinaigrette with Thai peanut sauce
Georgia white shrimp, avocado and diced tomatoes finished with Kiawah Island dressing
Seared, rare with field greens, wasabi in a cilantro vinaigrette
Made in-house. Topped with Monterey Jack
With Tillamook cheddar
Ground beef tenderloin and ribeye, Tillamook cheddar, grilled onions and Kiawah Island dressing
Served with french fries, au jus
Sliced Prime Rib, baguette and horseradish
Grilled chicken breast topped with Monterey Jack
Chicken tenders, pickle, lettuce and chef's dressing
Cut fresh daily, with french fries
Daily fish selections, deep fried, avocado, chili mayonnaise
Made in-house. Topped with Monterey Jack
With Tillamook cheddar
Ground beef tenderloin and ribeye, Tillamook cheddar, grilled onions and Kiawah Island dressing
Served with french fries, au jus
Sliced Prime Rib, baguette and horseradish
Grilled chicken breast topped with Monterey Jack
Chicken tenders, pickle, lettuce and chef's dressing
Open face on focaccia bread with orzo & wild rice
Ham, turkey, two cheeses, bacon and mayonnaise
Cut fresh daily, with french fries
Daily fish selections, deep fried, avocado, chili mayonnaise
A French Brasserie style steak with garlic, served with fries
Marinated pieces of filet mignon in a wild mushroom Maderia sauce with "Smashed Potatoes"
Marinated ribeye with "Smashed Potatoes"
Ages beef with NYO mac & cheese
Center cut, baked potato
Aged Mid-Western beef served au jus with "Smashed Potatoes"
A French Brasserie style steak with garlic, served with fries
Marinated pieces of filet mignon in a wild mushroom Maderia sauce with "Smashed Potatoes"
Center cut, baked potato
Aged Mid-Western beef served au jus with "Smashed Potatoes"
We offer a wide selection of fresh paneed or hardwood grilled seafood everyday
Fresh cold water salmon
Coastal recipe, jumbo lump crab meat, chili mayonaise and mustard sauce. With french fries (LA)
French fries, cole slaw, cocktail and rémoulade sauces
One-half chicken roasted and seasoned with our special herb blend. Served with "Smashed Potatoes"
South Carolina low country recipe with french fries and cole slaw
Panko bread crumb-encrusted cutlet, sautéed and finished with white wine vinaigrette. With "Smashed Potatoes"
Cured in-house with Thai "Bang Bang" sauce and "Smashed Potatoes"
Served with Plum Creek BBQ sauce, french fries and cole slaw
We offer a wide selection of fresh panéed or hardwood grilled seafood everyday
Fresh cold water salmon
French fries, cole slaw, cocktail and rémoulade sauces
One-half chicken roasted and seasoned with our special herb blend. Served with "Smashed Potatoes"
South Carolina low country recipe with french fries and cole slaw
Panko bread crumb-encrusted cutlet, sautéed and finished with white wine vinaigrette. With "Smashed Potatoes"
Cured in-house with Thai "Bang Bang" sauce and "Smashed Potatoes"
Served with Plum Creek bbq sauce, french fries and cole slaw
Shrimp, scallops and crabmeat sautéed in a spicy cream sauce with green onions and red peppers
Southwestern spices, peppers and chicken
Sugar snap peas and onions in a cream sauce
Shrimp, scallops and crabmeat sautéed in a spicy cream sauce with green onions and red peppers
Southwestern spices, peppers and chicken
Sugar snap peas and onions in a cream sauce
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Suggested tableside by server
Suggested tableside by server
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.