Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Cold tofu with ginger and bonito flakes
Fermented soybean
Cold tofu dressed with kimchi
Fermented soybean dressed with kimchi
Assorted pickled vegetables
Assorted pickled vegetables
Slow cooked japanese seaweed
Stir fried burdock and carrot
Sliced japanese sticky yam
Boiled spinach dressed with sesame sauce
Lotus root chips
Homemade fresh squid pickled in salt
Fresh squid and okra dressed with natto
Boiled black pork sausage
House special with poached chicken
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Daikon raddish salad
Salad with sauteed mushroom
Salad with assorted seaweed
Salad with assorted sashimi
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Eggplant grilled and coated with miso
Japanese smelt with roe inside
Seasoned spanish mackerel
Scallop grilled with butter
Made with tofu and egg
Seasoned salmon
Seasoned pike mackerel
Sablefish marinated in sake lees
Sablefish marinated in saikyo miso
Grilled whole squid
Seasoned atka mackerel
Black pork marinated in miso
Slowly cooked japanese vegetables
Spanish mackerel marinated in miso
Braised pork intestine
Braised black pork belly
Stir fried black pork with kimchi
Stir fried udon with black pork and kimchi
Deep fried spicy chicken wings
Deep fried chicken gizzard
Deep fried tofu with dashi broth
Fried eggplant with dashi brothv
Homemade fried potato
Shrimp tempura
Vegetable tempura
Sea eel tempurav
Deep fried chicken
Deep fried squid legs
Deep fried horse mackerel
Deep fried shrimp spring roll with mochi and cheese
Served with japanese tar-tar sauce
Deep fried shrimp with mayonnaise sauce
Grated japanese sticky yam over diced tuna
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Salmon, avocado & cheese
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Chicken with egg and onion over rice
Grilled eel over rice
Salmon flakes or ume pickled plum over rice and dashi broth
Chicken porridge with vegetables and egg
Rice ball with salmon flakes or ume pickled plum
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Made with black sesame
Made with japanese green tea
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