Hours may fluctuate. For detailed hours of operation, please contact the store directly.
pan fried in canola oil with a caper and red onion tartar sauce served on a toasted hoagie roll with leaf lettuce and tomato
grilled with a roasted garlic aloli, red onion, roasted red peppers, black olive paste, fresh spinach and roasted plum tomato served on toasted rosemary focaccia
filet broiled with a citrus-ginger barbeque sauce served on a toasted hoagie roll with lettuce, tomato and red onion
8 ounces of certified black angus ground beef cooked to your liking on a toasted kaiser roll with red onion, leaf lettuce and tomato
8 ounce chicken breast served on a toasted kaiser roll with red onion, leaf lettuce and tomato
available for $2.00 each cheese (Swiss, cheddar, havarti, smoked provolone), bacon, sauteed onions and mushrooms or homemade citrus-ginger barbeque sauce
on toasted honey-wheat with leaf lettuce and tomato
with cheddar and Swiss on wholewheat with leaf lettuce and tomato
on toasted white bread with leaf lettuce, fresh tomato and mayo
sauteed portabello, shiitake and button mushrooms in olive oil and roasted garlic topped with smoked provolone and an olive relish all on toasted rosemary focaccia with fresh spinach and roasted plum
red peppers, red onions, zucchini, eggplant, plum tomatoes, spinach, black olive paste, brown mustard and smoked provolone on toasted whole wheat
lyey's blend or coffee of the day
celestial seasonings, assorted teas
made with ghirardelli chocolate sauce
orange, apple
herbal or regular
made with coffee ice cubes (1 refill)
coke, diet coke, sprite
a delicately carbonated sparkling water
champagne and orange juice
ask served for selection
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.