Hours may fluctuate. For detailed hours of operation, please contact the store directly.
A vegas classic chilled shrimp tossed in homemade cocktail sauce.
Crab & artichoke dip baked in a roasted artichoke. Served with toasted pita chips and a sliced pretzel baguette.
Jumbo shrimp breaded in coconut. Served with orange ginger glaze and homemade cocktail sauce.
Tuna, seared rare in lettuce cups with asian slaw and mango salsa. Served with chinese BBQ & sweet chili dipping sauces.
Crispy jalapenos stuffed with a blend of pepper-jack, cheddar and spicy cream cheeses. Served with a warm chorizo cheddar fondue and fire-roasted salsa.
Potato, cheddar, onion and sour cream filled spring rolls. Served with a bacon cheddar cheese sauce.
Three sliders stacked with house-smoked pulled BBQ chicken, creamy coleslaw and haystack fried onions. Served with a smoky BBQ sauce.
Hand-cut chips loaded high with white cheese sauce, bleu cheese crumbles, bacon and green onions.
A heaping portion of homemade chicken soup and country style dumplings.
Finished with a touch of cream, capped with swiss and parmesan cheese.
Romaine lettuce tossed and served in a parmesan bowl. Topped with fresh focaccia croutons, cherry tomatoes and a fried mozzarella skewer.
Beefsteak tomatoes layered with fresh mozzarella and herbed breadcrumbs. Topped with fresh basil, a parmesan cheese crisp and a basil oil & balsamic reduction.
Pineapple soy-grilled chicken breast, iceberg lettuce and shredded cabbage tossed with bell peppers, green onions, mandarin oranges, potato straws and asian dressing. Topped with crispy wonton noodle
House-blend lettuce tossed with pinto beans, white corn, chopped cilantro, green onions, cherry tomatoes, cornbread croutons and BBQ ranch dressing. Served with peach jalapeno grilled shrimp skewers.
Fresh garden greens topped with grilled skirt steak, shrimp and chicken. Finished with wedged tomatoes, red onions and chopped eggs. Served with bacon & roasted garlic vinaigrette.
Fresh italian breas and zuppa pasta fagioli or minestrone and ensalata house salad or caesar. Pasta: spaghetti, linguini, cavatappi, fettucini, penne. Salsa: marinara, pomodoro, alfredo, pesto, bolog
Roma tomato sauce, fresh mozzarella, basil, extra virgin olive oil
Honey BBQ sauce, smoked pork, red onions, cilantro, sharp cheddar cheese, crispy onion straws
Italian meat sauce, canadian bacon, prosciutto, pancetta, sausage, pepperoni, mozzarella cheese
Lobster alfredo sauce, scampi style shrimp, green onion, parmesan & mozzarella cheeses, herb bread crumb topping
Roma tomato sauce, grilled squash, roma tomatoes, roasted peppers, portobello mushrooms, onion jam, fresh ricotta & mozzarella cheeses, basil & extra virgin olive oil
Caramelized onions, asparagus, roasted peppers, mushrooms, jalapenos, applewood smoked bacon, canadian bacon, prosciutto, flame roasted chicken, chorizo sausage, garlic shrimp, andouille sausage. Eac
Fresh roasted turkey piled high on grilled texas toast, topped with sliced tomatoes, crispy bacon and a warm mornay sauce.
A monster pork cutlet breaded and lightly fried. Topped with crispy fried pickles, whole grain mayo, sliced tomatoes and shredded lettuce. Served with French fries and homemade ketchup.
Braised and served on a classic french onion roll with caramelized onions and melted cheddar cheese. Served with french fries and homemade ketchup.
Creamy lobster salad layered in a new england style bun with shredded lettuce. Served with coleslaw, french fries and homemade ketchup.
10 oz. char grilled rib eye sandwich topped with caramelized onions, roasted red peppers and melted provolone served with french fries, au jus and homemade ketchup.
10oz of prime ground beef topped with cheddar cheese, shredded lettuce and a sliced beefsteak tomato.
10oz of prime ground beef loaded with applewood-smoked bacon, canadian bacon, prosciutto, bacon jam, shredded lettuce and a sliced beefsteak tomato.
10 oz of prime ground beef topped with caramelized onion, bleu cheese and onion straws.
Double battered chicken breast tossed in tabasco honey glaze, topped with bacon and egg between two waffles
Herb marinated salmon, applewood smoked bacon, baby greens, sliced beefsteak tomato with whole grain mustard-citrus aioli.
Parmesan-fried mushroom topped with zucchini, yellow squash and roasted peppers & tomatoes. Served on a wheat bun with pesto mayonnaise.
Served with oven roasted potatoes and honey & brown sugar glazed carrots.
Sliced and breaded eggplant, topped with marinara and mozzarella & provolone cheeses. Served with a side of spaghetti and toasted garlic bread.
Tomatoes, sweet roasted peppers, brandied-lobster cream sauce.
Served with yukon gold mashed potatoes, seasoned country gravy and fresh green beans.
Half chicken double battered and fried. Served with four-cheese macaroni & cheese and fresh green beans.
Half chicken slow roasted with garlic, spices and beer. Served on a bed of yukon gold mashed potatoes and fresh green beans.
Homemade meatloaf piled high on yukon gold mashed potatoes. Served with glazed carrots, crispy onions strings and mushroom gravy.
Baked with baby vegetables and potatoes. Topped with a crispy pastry crust.
Honey-mustard glazed and topped with a citrus avocado salad. Served over rice with a crispy wonton chip.
One-pound pork shank braised osso bucco style with apples and onions. Served on a bed of yukon gold mashed potatoes with honey & brown sugar glazed carrots.
Hand-made lobster and cheese stuffed pasta. Served with lobster cream sauce, melted mozzarella cheese and toasted garlic bread.
10oz NY strip steak and three eggs served with homemade corned beef hash and toast.
Served with fried onion strings, garlic herb butter and a stuffed mushroom cap.
Served with homemade coleslaw, mac & cheese and a cornbread muffin.
A full rack of baby back ribs, sliced beef brisket, half BBQ chicken and house-smoked pulled pork. Served with homemade coleslaw, cornbread muffins and mac & cheese.
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Layers of fresh banana, strawberry compote and pineapple chunks. Topped with mounds of vanilla bean ice cream, whipped cream, candied pecans and chocolate fudge.
Chocolate cake filled with warm chocolate ganache. Served with valpo velvet vanilla ice cream.
Rich and creamy cheesecake baked in a shortbread cookie crust.
Rich chocolate mousse on an oreo cookie crust. Topped with whipped cream and chocolate shavings.
Crispy apple cinnamon basket filled with warm apples. Topped with valpo velvet vanilla ice cream and caramel sauce.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.