Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Traditional turkish salad prepared with tomatoes, cucumbers, bell pepper, onions and parsley with lemon-oil dressing. With feta cheese, add $0.99
All fresh romaine lettuce, tomatoes, carrots, celery, cucumber and onions and marinated red cabbage served with lemon-oil dressing
A delicately flavored olive oil stew of green beans, carrots, tomatoes, onions with touch of garlic and fresh herbs
A pungent mixture of tomatoes, green onion, bell peppers and parsley chopped finely until juices flow, seasoned with walnuts, hot spices, garlic, olive oil and fresh lemon juice
A classic middle eastern blend of chickpeas, tahini and a hint of garlic drizzled with olive oil and dusted paprika
A tingling salad which combines of all fresh parsley, mint, dill, tomatoes, green onions blended with bulgur, seasoned in lemon-oil dressing
A roasted puree of eggplant, onions, sharpened by lemon and garlic, and garnished with fresh parsley and red bell pepper
Pan fried eggplant cubes arranged with home-made reduced tomato sauce and fresh parsley
A simple dish of tender leeks with carrots and onions. Simmered in olive oil
These stuffed vine leaves contain a particularly delicious filling of rice, pine kemels, aromatic sweet spice and fresh dill
Soft-textured homemade pure cows milk yogurt with walnuts, fresh dill and garlic
Home-made yogurt specially prepared with chopped cucumber, fresh garlic and dried mint
A healthy portion of fresh white cheese
Boiled white rice, mixed with noodles and chickpeas
This house specialty is a delicious selection of 8 cold appetizers. Eggplant salad, green beans, ezme, dolma, tabuli, humus leeks and lebni
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A traditional anatolian specialty, hand chopped lamb meat, tomatoes, green peppers, onions, garlic and parsley mix spread over hand rolled thin crust dough, baked in a brick oven
A traditional anatolian specialty, chopped tomatoes, green bell peppers, onions, garlic and parsley mix spread over hand rolled thin crust dough, baked in a brick oven
Two regular lahmacuns rolled with charbroiled eggplant salad and served with house salad
Two vegetarian lahmacuns rolled with charbroiled eggplant puree and served with house salad
A hand tossed dough crust, topped with mozzarella cheese
A hand tossed dough, topped with mozzarella and turkish beef sausage
A hand tossed dough, topped with mozzarella and slices of cured beef
A hand tossed dough, topped with mozzarella and eggs
A hand tossed, with combination of cheese, eggs, turkish beef sausage and pastrami
A hand tossed dough, topped with ground lamb and garden vegetables
This great classic of turkish cuisine features thin slabs of lamb and beef combination marinated with our own secret blend of seasoning. Slowly grilled on a vertical skewer and thinly sliced
A skewer for devotees of lamb: lean, tender pieces of lamb. Char-grilled to perfection
Lean, skinless chunk of chicken breast, marinated in a tenderizing, flavorful mixture of olive oil, garlic and blend of seasoning then threaded onto skewer and char-grilled
Finely chopped lamb flavored with red bell pepper. slightly seasoned with hot spices and grilled on skewers
Finely chopped chicken breast with red bell pepper and parsley. Slightly seasoned with hot spices and grilled on skewers
Finely minced lamb blended with heady seasoning, onions, parsley and garlic. Here the mixture is formed into patty shapes
This most popular and flattering dish of turkish cuisine is made with tender slices of doner kebab layered on bed of diced butter-roasted pide bread surrounded with yogurt and topped with our own sau
A roasted puree of eggplant served with garlic-yogurt sauce, topped with hand chopped and stir fried seasoned lamb
A colorful olive oil stew of eggplant, green beans, zucchini, potatoes, carrots and green pepper intermingled with tomatoes, onion, garlic and crushed mint
A bright medley of vegetables, including baby eggplant, mushroom, tomatoes, green pepper and onion, marinated in olive oil, oregano and garlic then grilled on skewer
Baby eggplant sliced in round and threaded on a skewer, separated with marinated minced lamb and char-grilled
Specially marinated tender filet of beef threaded on a skewer and char-grilled to perfection
Two skewers of adana kebab, layered on bed of diced butter-roasted bread topped with yogurt and our own special tomatoe sauce and served with house salad
Two skewers of tavuk adana kebab, layered on bed of diced butter-roasted bread topped with yogurt and our own special tomatoe sauce and served with house salad
Mushrooms stuffed with mozzarella, parsley, and baked in our own special tomatoe sauce, served with rice and house salad
This house specialty is a delicious combination of adana, chicken adana, beef, adana and donar kebab, served with soup of the day
Finely chopped lamb meat on a skewer char-grilled and wrapped in lavash flat bread and cut into sections and layered around bed of rice. Topped with garlic yogurt and our tomato sauce and served with
Tender rack of lamb gently marinated with turkish herbs & olive oil, grilled and served with bed of rice, salad & lebni
Turkish ravioli
This great classic of turkish cuisine features thin slabs of lamb and beef combination marinated with our own secret blend of seasoning. Slowly grilled on a vertical skewer and thinly sliced
Hand chopped lamb seasoned spicy red peppers and charbroiled on skewers
Hand chopped chicken breast seasoned spicy red peppers
Grilled tender cubes of lamb
Specially marinated chunk of top choice chicken breast
Marinated chunk of top choice beef filet
Ground lamb tossed with onion, parsley, garlic and charbroiled
A delicious sweet and buttery pastry with walnut
A baked mixture of enriched turkish delights
Shredded wheat stuffed with walnuts
Baked rice pudding
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