Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Sherry, cream & lobster
sherry bisque, lobster lollipops, lobster ceviche
tomato, roasted fennel, melted leeks and pernod
spinach, pernod, fontina & toasted breadcrumbs
smoked shrimp & bacon salsa with roasted corn cream
blue crab salad, avocado, papaya-mango salsa, taro chips & caviar
served with fire-roasted cocktail sauce
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chefs choice of the finest sustainable seafood available
minced garlic, blue cheese butter & puff pastry
capers, meyer lemon, avocado & crispy leeks
garlic puree & jalapeno jelly
artisan cheeses & charcuterie with accoutrements
toybox tomatoes, red onion, sundried pears, candied walnuts, blue cheese, balsamic vinaigrette
scallions, bacon, blue cheese, toy box tomatoes, radishes, roasted corn, cheddar tuile
sun-dried cherries, toasted cashews, bacon, crispy quinoa, black pepper-mascarpone crouton & balsamic-saba vinaigrette
crispy shallots & balsamic
shaved asiago, balsamic tomatoes, tapenade croutons, parmesan basket, fried anchovies & caesar dressing
True Wagyu, Flatonia TX
Stockyard Australia, Queensland
'1855' Grand Island, NE
Aspen Ridge, Greeley, CO
'1855' Grand Island, NE
"1855" Grand Island, NE
Cedar River Farms, Tolleson, AZ
Cedar Rivers Farms, Tolleson, AZ
topped with blue cheese, wild mushrooms, & alaskan king crab with sea salt mashed potatoes
bearnaise, wild mushroom demi, pancetta-peppercorn demi, bordelaise || blue cheese, deborah's blackening spice, wild mushroom butter, caramelized onions
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lump crab, asparagus, & bearnaise
pork belly, parmesan & fresh herbs
toasted pecans & brown butter
harissa blue cheese
house-made smoke ketchup
balsamic glaze
lobster, bacon & aged cheddar for two or more
pomegranate glaze, orange zest, parmesan & caramelized fennel
garlic, shallots, fines herbes & red wine with a hazelnut puff pastry
candied slab bacon & chili-fried onions
butter, sour cream & chives
four cheese blend & fresh herbs
choice of: butter & sea salt, black & white truffle, bacon, cheddar & scallion, blue cheese
seabeans, roasted pineapple salsa, yuzu beurre blanc
black linguini, cucumber salsa, dill moleta & chipotle cream
ginger & garlic black rice, charred asparagus, soy caramel, citrus-brown butter beurre blanc
risotto cake, crispy prosciutto, butternut squash & yuzu beurre blanc
topped with Alaskan king crab, wild mushrooms & blue cheese, with sea salt mashed potatoes
panzanella of toasted ciabatta, vine ripe tomatoes, connelly farms cucumbers, crispy capers, red onion, fresh basil & parmesan with red wine vinaigrette
gruyere au gratin potatoes, apple-pearl onion chutney, wild boar bacon & pommery mustard demi
fontina orzo, braised local greens, lamb bacon & huckleberry gastrique
baked potato & brown butter broccoli
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slow roasted onions, beef broth, bruleed provolone crouton
fresh crab, avocado & tomato, papaya-mango salsa, taro chips, caviar & sweet chili sauce
soy-ginger glaze with spicy vietnamese dipping sauce
local corn & tomato salsa, serrano corn cream & applewood smoked bacon
with fire-roasted cocktail sauce
in pinot grigio, chorizo, arugula, caramelized onion cream sauce
honey roasted garlic, jalapeno jelly
with vietnamese dipping sauce
lemon-caper aioli
horseradish-apricot glaze with mint & basil
fresh crab, avocado & tomato, papaya-mango salsa, taro chips, caviar & sweet chili sauce
soy-ginger glaze with spicy vietnamese dipping sauce
local corn & tomato salsa, serrano corn cream & applewood smoked bacon
fire-roasted cocktail sauce
pinot grigio, chorizo, arugula, caramelized onion cream sauce
honey-roasted garlic, jalapeno jelly
vietnamese dipping sauce
pickled red onion, feta & organic baby greens with chimichurri & garlic aioli
lemon-caper aioli
horseradish-apricot glaze with mint & basil
fire roasted cocktail sauce & raspberry mignonette
toybox tomatoes, red onion, sundried pears, candied walnuts, blue cheese, balsamic vinaigrette
edamame, applewood bacon, blue cheese, scallions, red onions, celery, toy box tomatoes, bell peppers, radishes, cucumber, corn & bleu cheese dressing
shredded cabbage, spicy peanut dressing, mango, sesame seeds, scallions, red peppers, edamame, julienne carrots, fried wontons, over soy-ginger glass noodles
baby spinach & arugula, sun-dried cranberries, mushrooms, pickled red onion, pine nuts, crumbled bacon, chopped egg, goat cheese, toy box tomatoes, bacon vinaigrette
creamy anchovy dressing, olive tapenade crouton, shaved parmesan, balsamic marinated tomatoes
bulgar wheat, quinoa, wild arugula, pepperoncini, cucumber, chick pea, sundried tomato, olives, & feta with red wine vinaigrette
alaskan king crab & rock shrimp with butter lettuce, roma tomatoes, avocado, red onion, cucumbers, egg, capers & thousand island dressing
chinese black rice, pineapple salsa, wasabi, soy-ginger reduction
wasabi mash, wilted arugula & baby spinach, pickled cucumber salsa, soy reduction
spicy skirt steak, arugula, edamame, blue cheese, avocado, cucumber, celery, red bell peppers, cherry tomatoes, pepitas, garlic croutons, herb vinaigrette
chinese black rice, pineapple salsa, wasabi, soy-ginger reduction
wasabi mash, wilted arugula & baby spinach, pickled cucumber salsa, soy reduction
spicy skirt steak, arugula, edamame, blue cheese, avocado, cucumber, celery, red bell peppers, cherry tomatoes, pepitas, garlic croutons, fresh herb vinaigrette
parsley-garlic pesto, olive tapenade & goat cheese spread, arugula, vine ripe tomato, grilled onion, roasted red bells, sweet potato fries
with a salad of baby greens, fennel, red onion, tomato & red wine vinaigrette
grilled sourdough, lettuce, tomato, preserved lemon aioli, with old bay fries
house-made lobster & white fish salad on jalapeno cheddar sourdough with sherried lobster bisque
Indian fry bread, rosemary-red currant jam, baby spinach, grape tomatoes, pickled red onion, feta & toasted almond-red pepper aioli
brie cheese, raspberry aioli, arugula & tomato on molasses oat roll served with chips
thinly sliced, with fontina, horseradish creme, & roasted red pepper salsa served with crispy red onions & au jus
ground filet & chuck on onion kaiser roll, garlic aioli, lettuce, tomato, grilled onion, smoked bacon, choice of blue cheese or cheddar, with steak fries
panko-breaded alaskan cod with cole slaw, hushpuppies & parmesan fries
apple cabbage slaw, grain mustard, crispy fried onions, fig-basil aioli with sweet potato fries
chipotle aioli, pineapple salsa, cole slaw & avocado creme with chile black beans
served with local organic greens, candied walnuts & fresh herb vinaigrette
local campari tomatoes, grilled artichoke hearts, shallots & crisp pancetta tossed in basil-brie cream
with lots of garlic, pinot grigio, chili flakes, arugula, flat leaf parsley, & bruschetta
peppercorn demi, goat cheese mash, grilled asparagus, crispy onions
edamame, applewood bacon, blue cheese, scallions, red onions, celery, toy box tomatoes, bell peppers, radishes, cucumber, corn & blue cheese dressing
baby spinach & arugula, sun-dried cranberries, mushrooms, pickled red onion, pine nuts, chopped egg, goat cheese, toy box tomatoes, bacon vinaigrette
alaskan king crab & rock shrimp, butter lettuce, roma tomato, avocado, red onion, cucumber, egg, capers, thousand island dressing
black rice, baby spinach, pineapple salsa & mango-sriracha vinaigrette
house-made lobster & white-fish salad on jalapeno cheddar sourdough with sherried lobster bisque
ground filet & chuck on onion kaiser roll, garlic aioli, lettuce, tomato, grilled onion, smoked bacon, choice of cheddar or blue cheese, steak fries
panko-breaded alaskan cod with cole slaw, hushpuppies & parmesan fries
roasted cherry tomatoes, fresh basil, crispy capers, shallots, garlic & lemon zest tossed with orzo pasta & white wine butter sauce
served with local organic greens, candied walnuts & fresh herb vinaigrette
local campari tomatoes, grilled artichoke hearts, shallots & crisp pancetta with basil-brie cream
lots of garlic, pinot grigio, chili flakes, arugula, flat leaf parsley, & bruschetta
chef's daily preparation
seabeans, roasted pineapple salsa, citrus-brown butter vinaigrette
risotto cake, crispy prosciutto, butternut squash & yuzu beurre blanc
mashed okinawa sweet potatoes, broccoli rabe, pancetta, caramelized onion & honey emulsion
peppercorn demi, goat cheese mash, grilled asparagus, crispy onions
scallion potato cake, pan-fried spinach & bearnaise aioli
bacon cheddar scallion mash, roasted vegetable skewer, chimichurri butter
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slow roasted onions, beef broth, bruleed provolone crouton
toybox tomatoes, red onion, sundried pears, candied walnuts, blue cheese, balsamic vinaigrette
creamy anchovy dressing, olive tapenade crouton, shaved parmesan, balsamic marinated tomatoes
bacon, red onion, tomato, blue cheese dressing
homemade peanut butter ice cream over a warm brownie with butterscotch fudge & bruleed bananas
rich lime custard baked in a graham cracker crust, finished with meringue & pomegranate coulis
mountains of coffee ice cream over a chocolate ganache, homemade fudge
vanilla cheesecake topped with bruleed bananas, spiced almond brittle & a shot of amaretto
covered in a pool of rum-caramel sun-dried cherry sauce, topped with cardamom ice cream
seasonal selections
seasonal selections
seasonal selections
a selection of artisan cheeses and accoutrements
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JP wiser rye, ricard pastis rinse, peychaud's bitters
grey goose l'orange vodka, campari, ginger, lemon & lime
monte alban tequila Blanco & st. germain elderflower liqueur shaken with jasmine nectar & fresh citrus
pineapple-infused vodka shaken with fresh blackberry puree
hangar 1 buddha's hand vodka, triple sec, ginger, lime, basil & mint
svedka vodka, peach bitters, passion fruit & ginger beer
ron matusalem rum, passion fruit, guava & champagne
skyy grapefruit vodka, aloe juice & fresh lemon
our tropical mojito: cruzan mango rum, papaya nectar, fresh mint & lime
plymouth gin, lemongrass extract, fresh lime & soda
makers mark, b&b, honey liqueur, fig, orange bitters, ginger ale
house-made sangria with blackberry brandy & grand marnier
ron matusalem, malibu rum, orgeat, pineapple, triple sec, fresh lime, float of myers's rum
svedka vodka, our house-made spicy bloody mary mix, crab claw, shrimp, & all the fixings
ginger syrup, basil, mint, lime & ginger ale
pomegranate, yuzu, lemonade & soda
aloe juice served tall with lime, grapefruit & soda
passion fruit, guava & soda
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.