Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Crispy fried mushrooms with battered sesame and sweet plum dipping sauce. Het tod nga
Young chilli dip roasted anaheim chillies, eggplant, garlic and shallots. Served with steamed vegetables and pork rinds. Nam prick noom. Gluten free
Slightly salted strips of beef deep fried and served with thai sriracha dipping sauce. Nua dad diew
A popular northern thai dip with minced chicken, roasted tomatoes and a touch of spice. Served with steamed vegetables. Nam prik ong. Gluten free
Minced chicken and shrimp seasoned with premium salt soybeans and fresh coconut milk. Served with steamed vegetables. Lon goong. Gluten free
Grilled marinated pork stuffed in a blanket of black sticky rice. Moo yang hor kao niew. Recommend
A smoky bangkok classic, soft cooked eggs with eggplant, coriander and ground chicken. Yum makua yao. Recommend, gluten free
Grilled flat iron steak 9oz marinated overnight with four flavors tossed with spicy dressing. Yum nua lai
Grilled mushrooms and sweet bell peppers in a light spicy sauce. Yum hed yang prick wan. Gluten free
Fresh seafood tossed with a spicy dressing. Yum talay. Gluten free
Stir-fried minced duck dish with ground rice, shallots, coriander and mint leaves. Seasoned with chilli powder, fish sauce and fresh lime juice. Chicken or pork or tofu. Larb ped isarn. Recommend, gl
Isarn styled flat iron steak 90z grilled on charcoal marinated in fish sauce and sour spicy dressing with mint leaves. Nam thoke
Country herbal soup with mushrooms. If your looking for something healthy plus the flavors you must try this. Gang om. Gluten free
A spicy clear soup with tender pork balls. Tom saab moo deng. Gluten free
Our signature lightly spicy broth a mixture of tom yum and sweet chilli paste. Seafood served in whole coconut. Isarn zaab kai yang. Gluten free
Southern Thai fried chicken topped with fried garlic a popular street dish well known in many areas in thailand. All natural free ranged chicken. Gai tod hat yai. Recommend
All natural slowly cooked tender pork ribs braisedin a sticky tamarind sauce grilled with caramelized pineapple and chutney on the side. Si krong moo makham. Recommend
Crabmeat stir-fried with curry powder, celery and egg. Poo phad pong karee
Stir fried cabbage in high heat black pepper and mushrooms. Kalum plee prik thai dum
An overnight brown slow cooked pork stew with boiled eggs phuket style. Moo hong phuket
Choice of steamed cod, prawns or scallops served over traditional Chu chi red curry. Chicken or tofu. chu chi. Gluten free
Sliced squid sauteed with salted egg yolk, bell peppers, spring onions and milk. Pla muk phad kai khem
Wok-fried minced all natural lamb with Thai basil, freshchilli, red bell peppers and brown garlic sauce. Beef or pork or chicken or tofu. krapao lamb
An earthy fragrant and flavorful curry of the northwest thailand with slow braised chunks of meat. Gang hung lay. Recommend
A mouthwatering sweet corn salad tossed with young coconut and flavorful spicy thai dressing. Som tum khao poad maprao orn. Gluten Free
Hand battered deep fried papaya served with a flavorful dressing. Som tum thod. Gluten Free, recommend
Thick crunchy papaya with dried shrimp, peanuts, fish sauce, coconut sugar, long beans, tomatoes and chilli. Som tum thai. Gluten Free
Salty crab papaya salad with salted crab. For a real isarn kick add thai fermented anchovies. Som tum poo palaa. Gluten Free
Green papaya pounded with thai rice noodles, bean sprouts, spicy dressing topped with crispy pork rinds. Som tum mua. Gluten Free
Also known as sai krok isarn or fermented sour sausages filled with minced pork, sticky rice and herbs. Served with fresh ginger, fresh chillies and lettuce. Sai krok isarn. Gluten free
Home made smoked beef sausages rich with herbs and spices from the northern part of thailand. Sai ua samun phrai. Recommend, gluten free
Grilled flat iron steak 9oz marinated thai style with dry chilli dipping sauce. It gets its name from when the fat hits the coal and sizzles. Suea rong hai. Recommend
Perfectly sliced pork shoulder glazed in a rich marinated and grilled over charcoal. Served with a spicy ground toasted rice dip. Kor moo yang
Thai street food style charcoaled fresh squid with mildly spicy seafood dipping sauce. Pla muk yang
Seasonal grilled mushrooms a veggie lover dish with spicy ground toasted rice dip. Hed yang
Thai vermicelli noodles with steamed tender crabmeat served with fresh vegetables. Kanoom jean nam yar poo. Gluten free
Chiang mai curried coconut and slow simmered chicken. Tofu, khao soi. Recommend
Stir fried thin rice noodles with a peanut, creamy coconut curry base, minced pork, onion and tofu an Isarn classic.Stir fried thin rice noodles with a peanut, creamy coconut curry base, minced pork,
Stir fried wild rice noodles with scrambled eggs and broccoli in black soy. Beef or pork or chicken or tofu, thai river noodles
Fried rice with chopped salty eggs, kale and deep fried beef served with a spicy ground roasted rice dipping sauce. Khao phad nua dad diew
Fried rice with chunky crabmeat, spring onions, tomato and egg. Khao phad poo
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Served in whole coconut with tapioca balls and sweet eggs
Kluay chuem
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