Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Lightly deep fried tofu with bonito flakes on top.
Cold spinach with bonito flakes on top.
Pickles assorted.
In your choice of a creamy or teriyaki sauce.
Ponzu or peanut sauce and bonito takes on top.
Grilled eggplant with miso sauce.
Steamed shrimp dumpling.
Pan fried pork, seafood or veggie dumpling.
Two pieces. Scallop wrapped around fresh grilled salmon. Served with special crab mayo and balsamic teriyaki sauce.
Lightly fried shrimp, cheese, mint leaf, avocado, mango, plum sauce wrapped in a soy sheet.
Two pieces. Snow crab wrapped around fresh grilled salmon. Served with balsamic teriyaki sauce.
Grilled squid stuffed with eel, smoked salmon, shrimp and scallion.
Deep fried soft shell crab wrapped with cucumber, lettuce and peanut sauce.
Baby shrimp tempura with spicy sauce.
Two skewers.
Scallions wrapped with beef.
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Deep fried marinated tender chicken.
Fried oyster with katsu and mayo sauce for dipping.
Broiled marinated squid with mayo sauce for dipping.
Two skewers of shrimp and white fish with balsamic teriyaki sauce.
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Seared black tuna with onion, tomato, radish sprout with chef's special sauce.
Seared black pepper salmon roll with asparagus. Served with tomato and miso sauce.
Thinly sliced yellowtail with jalapeno salsa and radish sprout.
With pear and avocado.
Chopped yamagobo.
Tuna, yellowtail, salmon, onion, radish sprout and quail egg.
Shrimp, tako, red clam, kani, seaweed and cucumber.
Seared tuna mixed with scallion, asparagus and yuzu miso sauce.
Seven pieces.
Seven pieces.
Nine pieces.
Cucumber wrapped with snow crab, avocado, caviar, kani and creamy sauce.
Cucumber wrapped with tuna, salmon, white fish, kani, avocado and miso sauce.
Cucumber wrapped with spicy tuna, eel, avocado and pumpkin tempura.
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Clam with shredded ginger in clear broth.
Whole plum, mushroom, asparagus in a clear broth.
Shrimp, clam, white fish and tofu in a spicy broth.
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Mayo.
Cooked seaweed.
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Served with soup or salad, white or brown rice.
Served with soup or salad, white or brown rice.
Served with soup or salad, white or brown rice.
Served with soup or salad, white or brown rice.
Breaded and deep fried. Served with soup or salad, white or brown rice.
Breaded and deep fried. Served with soup or salad, white or brown rice.
Noodles in soup. Served with salad.
Noodles in soup. Served with salad.
Noodles in soup. Three pieces of shrimp tempura and three pieces of veggie tempura. Served with salad.
Noodles in soup. Three pieces of shrimp tempura and three pieces of veggie tempura. Served with salad.
Two pieces of shrimp tempura, kani, fishcake, vegetable and egg in a soup. Served with salad.
Two pieces of shrimp tempura, kani, fishcake, vegetable and egg in a soup. Served with salad.
Cold noodles. Served with salad.
Stir fried noodles, served with miso soup.
Stir fried noodles, served with miso soup.
Stir fried noodles, served with miso soup.
Stir fried noodles, served with miso soup.
Stir fried noodles, served with miso soup.
Stir fried noodles, served with miso soup.
Deep fried chicken or pork cooked with egg and veggies over rice. Served with miso soup.
Chicken, egg and veggie omlet over rice. Served with miso soup.
Shrimp tempura and veggies over rice. Served with miso soup.
BBQ eel over rise. Served with miso soup.
Served with soup or salad, white rice or brown rice.
Served with soup or salad, white rice or brown rice.
Served with soup or salad, white rice or brown rice.
Served with soup or salad, white rice or brown rice.
Served with soup or salad, white rice or brown rice.
Served with soup or salad, white rice or brown rice.
Served with soup or salad, white rice or brown rice.
Served with soup or salad, white rice or brown rice.
Served with soup or salad, white rice or brown rice.
White fish, shrimp and scallop. Served with soup or salad, white rice or brown rice.
Served with balsamic teriyaki sauce, asparagus and special X.O. sauce. Served with soup or salad, white rice or brown rice.
Served with balsamic teriyaki sauce. Served with soup or salad, white rice or brown rice.
Five skewers of shrimp, scallops, white fish, chicken and veggies on a skewer served with balsamic teriyaki sauce. Served with soup or salad, white rice or brown rice.
Your choice of entree, a California roll, shumai, two pieces of shrimp tempura and two pieces of veggie tempura. Served with miso soup, salad and your choice of rice.
One tuna, two salmon, 1 white fish and one shrimp sushi with a California roll, shumai, two pieces of shrimp tempura and two pieces of veggie tempura. Served with miso soup, salad and your choice of
Two tuna, three salmon and two white fish sashimi with a California roll, shumai, two pieces of shrimp tempura and two pieces of veggie tempura. Served with miso soup, salad and your choice of rice.
Seven pieces of assorted sushi and one tuna roll.
Nine pieces of assorted sushi and one tuna roll.
Twelve pieces of assorted sushi and one tuna roll.
Ten pieces of assorted veggie sushi and one veggie roll.
15 pieces of assorted raw fish.
18 pieces of assorted raw fish.
21 pieces of assorted raw fish.
Five pieces , 12 pieces of sashimi and one spicy tuna roll.
12 pieces of raw fish and tako, clam, kani, egg and pickles over the seasoned rice.
Nine pieces of tuna sashimi over seasoned rice.
Nine pieces of salmon over seasoned rice.
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Egg, kani, avocado, kapyo, yamagobo and oshinko.
Smoked salmon, cucumber and avocado.
Salmon, shrimp, avocado, cucumber and caviar.
Salmon, cheese, avocado, scallion, served crunchy.
Shrimp, lettuce, cucumber, caviar and mayo sauce.
Spicy and crunchy.
Spicy and crunchy.
Spicy tuna and banana tempura.
Lettuce, avocado and caviar.
Soft shell crab tempura, lettuce, avocado and caviar.
Lettuce, avocado, peanut sauce and cilantro.
Lettuce, avocado, peanut sauce and cilantro.
Sweet shrimp, caviar, scallion, served crunchy.
Caviar and scallion, served crunchy.
Spicy whit tuna, topped with sliced avocado and spicy caviar., served crunchy.
Mixed tuna, salmon and yellowtail with spicy mayo, avocado, served crunchy, inside out and with caviar.
King crab, avocado, asparagus and yuzu tobiko.
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Spicy tuna, eel, avocado and California roll. Served with soup or salad.
Tuna, yellowtail and salmon roll. Served with soup or salad.
Spicy tuna, salmon and snow crab roll. Served with soup or salad.
Maguro.
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Hamachi.
Sake.
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Hirame.
Suzuki.
Botan ebi.
Hotate.
Uni.
Kani.
Unagi.
Hokkigai.
Tako.
Ika.
Ebi.
Ikura.
Smelt roe.
Flying fish roe.
Tamago.
Inari.
Serves two people. Includes edamame, 10 pieces of sushi, 20 pieces of sashimi and one dynamite roll.
Serves three people. Includes, edamame, beef negimaki or shrimp and veggie tempura, 30 pieces of sashimi, 12 pieces of sushi and one tiger roll.
Spicy tuna and avocado topped with sliced eel and wasabi tobiko, served crunchy.
Eel, snow crab and cucumber topped with sliced avocado and caviar.
Light fried California roll topped with spicy tuna, snow crab, caviar, scallion and served crunchy.
Two pieces of shrimp tempura, topped with spicy tuna, masago, scallion and served crunchy.
Tuna and salmon topped with sliced tuna, salmon, eel, avocado, masago and scallion, served crunchy with eel sauce.
Lobster salad, mayo, avocado, topped with spicy tuna, snow crab, wasabi tobiko, served crunchy with eel sauce.
King crab, avocado, peach, crunchy inside, topped with minced salmon, mixed with almonds, mango, lemon olive oil and radish sprout.
Two pieces of shrimp tempura, snow crab, eel, massago, avocado and seaweed powder, wrapped in marble seaweed and served with eel sauce.
Eel tempura with mango inside, topped with spicy tuna and snow crab with bonito flakes topping.
White tuna, asparagus tempura, spicy masago inside, topped with sliced avocado. Tomato salsa topping.
Black pepper salmon, asparagus tempura inside, topped with sliced mango, amaebi, avocado and ikura for topping.
Sliced seared pepper tuna, avocado, scallion and caviar topped with snow crab, sichimi and seaweed powder.
Spicy tuna, avocado, jalapeno, wrapped in a soy sheet and served crunchy.
Snow crab, avocado inside, topped with tuna, salmon, white fish, avocado and caviar.
Amaebi, scallop, uni, sichimi, jalapeno, crunchy inside, topped with light seared fluke sashimi and tomato salsa on top.
Hako sushi. White shrimp tempura, mango, peanut sauce, sun-dried tomato inside, topped with sliced tuna, salmon, yellowtail, white tuna, avocado, eel and wasabi mayo sauce.
Grilled Chilean sea bass with rock shrimp, sun-dried tomato, mango and frisee wrapped with a soy sheet.
Lobster tempura, avocado, asparagus and mango, wrapped with iso seaweed, mango and eel sauce.
Mixed tuna, salmon, yellowtail with spicy mayo, avocado, crunchy inside, outside with sliced eel, king crab, avocado and mango salad for topping
Tuna katsu, pear, sun-dried tomato, wasabi mayo inside, topped with sliced black pepper tuna and avocado with chef's special sauce.
Yellowtail, jalapeno and black olives inside, with tuna, fluke, avocado, tomato salsa for topping.
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Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Served with soup, salad, a California roll and a daily appetizer.
Five pieces of assorted sushi and one spicy snow crab roll. Served with soup and salad.
Ten pieces of assorted raw fish. Served with white rice. Served with soup and salad.
Five pieces of sashimi, four pieces of sushi and one spicy snow crab roll. Served with soup and salad.
Ten pieces of assorted raw fish, egg and pickles over sushi rice. Served with soup and salad.
Five pieces of tuna and spicy tuna over sushi rice. Served with soup and salad.
Five pieces of salmon and spicy salmon over sushi rice. Served with soup and salad.
Hako sushi. Tuna, salmon, eel, avocado, compressed on sushi rice with spicy crunchy snow crab inside. Eel sauce on top Served with soup and salad.
Served with salad.
Served with salad.
Served with salad.
Served with salad.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Chicken, veggies and egg. Served with miso soup.
Chicken or pork. Served with miso soup.
Sliced beef and onion. Served with miso soup.
Shrimp and veggie tempura. Served with miso soup.
Eel and pickles. Served with miso soup.
Chicken, shrimp and pineapple. Served with miso soup.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.