Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fried onions, american cheese, matchstick potatoes, ketchup and horseradish sauce
White wine, leeks, garlic, lemon and cream
Sweet corn, roasted red pepper and poblano rajas, serrano peppers, cheddar, monterey jack and cilantro aioli
Spinach, red onion, pickled ginger, wasabi and sesame-soy sauce
Red peppers, poblano peppers, cilantro aioli and lime zest
Texas shrimp, spicy beer barbeque sauce, white rice, sour cream and green onion
Herb crumb topping, red onion jam, arugula, pistachios and balsamic syrup
Roasted red pepper and poblano rajas, cheddar, monterey jack, mexican crema, guacamole and pickled red onions
Horseradish dipping sauce and lemon
Pork, pickled vegetables, cucumber, cilantro and spicy mayonnaise
Orange zest, cilantro and sesame seeds
Vine-ripened tomatoes, roasted red and yellow peppers, capers, garlic, basil, feta, extra virgin olive oil and balsamic syrup
Marsala figs, marcona almonds, red onion jam, pistachios, focaccia and water crackers. Shropshire blue - creamy, sharp, english, cows milk. Beemster XO - robust, aged 26 months, dutch, cows milk.
Granny smith apples, pistachios, dried cranberries, sharp white cheddar, red onion and orange-vanilla bean vinaigrette
Spiced pecans, mandarin oranges, dried cranberries, granny smith apples, green onion, orange-vanilla bean vinaigrette and green apple-ginger puree
Romaine and iceberg, bacon, gorgonzola, grape tomatoes, garlic-herb croutons and creamy blue cheese dressing
Romaine and iceberg, red onion, crispy prosciutto, gorgonzola and sweet and zesty vinaigrette
Romaine, aged pecorino romano, garlic-herb croutons and creamy housemade dressing
Romaine and iceberg, cucumber, red onion, grape tomatoes, carrots, garlic-herb croutons and herb vinaigrette
Served medium rare, mesclun greens, grilled red and yellow peppers, avocado, mandarin oranges, toasted almonds, crispy wonton strips and ginger-sesame vinaigrette
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Baby arugula, kalamata olives, red onion, grape tomatoes, roasted exotic mushrooms, grilled red and yellow peppers, feta, matchstick potatoes and balsamic vinaigrette
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Romaine and iceberg, pico de gallo, avocado, jalapeno, queso fresco, crispy tortilla strips and chipotle ranch dressing
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Char-grilled hamburger, romaine and iceberg, bacon, gorgonzola, grape tomatoes, red onion, matchstick potatoes and creamy blue cheese dressing
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Baby arugula, fresh mozzarella, grilled red and yellow peppers, red onion, roasted exotic mushrooms, pecorino romano and balsamic vinaigrette
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Spiced pecans, mandarin oranges, dried cranberries, granny smith apples, green onion, orange-vanilla bean vinaigrette and green apple-ginger puree
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Romaine, aged pecorino romano, garlic-herb croutons and creamy housemade dressing
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Remoulade sauce on toasted sesame seed bun
Hickory smoked pulled pork and saint louis-style barbeque sauce on toasted bun
Pickled vegetables, cucumber, cilantro and sriracha mayonnaise on sesame seed bun
Lettuce, tomato, bacon, sharp cheddar and roasted shallot-black pepper aioli on soft bun
Hummus, cucumber, roasted red peppers, tomato, arugula, feta and balsamic syrup in spinach tortilla
Housemade with lettuce, tomato, pepper jack and green chile aioli on sesame seed bun
Granny smith apples, cranberry chutney and lettuce on multi-grain
Seafood bisque, louisiana chicken gumbo and kennett square mushroom
Baby shrimp, bay scallops and crab
Andouille, rice and okra
Roasted white mushrooms, sherry and cream
Gruyere, paprika and crouton
Old bay seasoned wedge fries, sweet corn relish and creamy mustard sauce
Served medium-rare, wasabi vinaigrette dressed greens, smashed yukon gold potatoes and sweet thai chile sauce
Chefs daily preparation
Smoked cheddar mac-n-cheese, tri-colored peppers and onions and chipotle-lime sauce
Sweet corn and crab saute, smashed yukon gold potatoes, sauteed spinach and madeira wine sauce
Exotic mushroom risotto, asparagus spears with pecorino romano and roasted tomato vinaigrette
Sweet potato fries or wedge fries and coleslaw
pan-fried pork cutlets, buttered egg noodles, haricots verts and roasted mushroom sauce
Shrimp, scallops, crab, potatoes, mushrooms, corn, peas and flaky pastry top
Pan-seared tenderloin tips, exotic mushrooms, onions, buttered egg noodles, paprika and sour cream-wine sauce
Potatoes, sweet corn, peas and flaky pastry top
Smashed yukon gold potatoes, asparagus spears, crispy fried onion rings and thyme pan jus
Exotic mushrooms, roasted red peppers, spinach, leeks, peas, pecorino romano and sun-dried tomato cream sauce. Add chicken or shrimp $4.00
Batter-dipped cod, wedge fries, coleslaw and remoulade sauce
Smashed yukon gold potatoes, buttery peas and carrots and housemade gravy
Smashed yukon gold potatoes, asparagus spears and madeira wine sauce
Shrimp, scallops, mussels and cod simmered in a garlicky tomato-white wine broth
Smashed yukon gold potatoes, red onion jam, broccoli, scallion sauce and lemon
Wasabi vinaigrette dressed greens, sesame glazed asparagus spears, roasted red peppers and white rice
Hot italian sausage, prosciutto, bacon, pepperoni, green bell pepper, red onion, asiago, mozzarella and tomato sauce
Bacon, red onion, green bell pepper, smoked gouda, mozzarella and spicy barbeque sauce
Roasted exotic mushrooms, garlic oil, caramelized onions, mozzarella, fontina and asiago
Prosciutto, wilted spinach, balsamic glazed onions, asiago, mozzarella and garlic sauce
Fresh mozzarella, tomato sauce, pecorino romano and basil
Mozzarella and tomato sauce
Maytag blue cheese, applewood smoked bacon and crispy fried onion rings
Lettuce, tomato, mushrooms, bacon and choice of american, sharp cheddar or swiss
Pico de gallo, pickled jalapenos, pepper jack and chipotle thousand island
Lettuce, tomato and choice of american, sharp cheddar or swiss
Guacamole, tomato, bacon, pepper jack and ancho-honey mayonnaise
Lettuce, tomato, mushrooms, bacon and choice of american, sharp cheddar or swiss
Pico de gallo, black beans, fresh jalapenos, green onion, sour cream, monterey jack and cheddar
Larger version of our house nachos with guacamole and fajita-spiced chicken
Choice of classic buffalo or fiery chipotle, blue cheese dressing, carrot and celery sticks
Garbanzo bean puree, pita, cucumbers, imported olives, tomato-pepper relish, feta and extra virgin olive oil
Horseradish sauce, bourbon-vanilla cream, smoked paprika aioli and habanero-lime dipping sauce
Boston bibb, spicy peanut noodles, cucumber, bean sprouts, carrot and sesame-soy sauce
Made to order with haas avocados, tomato, serrano peppers, cilantro and lime
Sriracha ponzu dipping sauce
Olive oil, lemon, black pepper and pecorino romano
Haricots verts, goat cheese, almonds and dijon vinaigrette
Stone ground mustard sauce
Fried cod, pico de gallo, red cabbage slaw, pickled red onion and chipotle aioli
Creamy horseradish dipping sauce
Red onion jam, honey and baby arugula
Pickled red onion, avocado, queso fresco and cilantro
Spicy peanut sauce, cucumber, carrot, green onion and sesame seeds
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Double fudge brownie, vanilla ice cream, peanut butter-caramel sauce, chocolate sauce and whipped cream
Served warm with vanilla ice cream and buttered rum sauce
Served warm with vanilla ice cream
Fresh berries, raspberry sauce and whipped cream
Dulce de leche ice cream and fresh berries
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Malted bourbon pecan
Vanilla, chocolate, mint-oreo cookie and dulce de leche
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.