Hours may fluctuate. For detailed hours of operation, please contact the store directly.
cochon- belgian witbier, blue cheese, bacon, garlic and leeks.
thai - red curry sauce, cilantro and fresh lime.
brahant - belgian witbier, leeks, garlic, lemon and cream.
spinach, red onion, pickled ginger, wasabi and sesame-soy dipping sauce. (signature dish)
fajita spiced chicken, black beans, corn, bell peppers, monterey jack, cheddar and avocado cream. (signature dish)
fried onions, american cheese, matchstick potatoes, ketchup and horseradish-chive sauce. (signature dish)
red peppers, poblano peppers, cilantro aioli and lime zest.
toasted mecadamia nuts, pineapple, maui onion marmalade, pea shoots, sesame-soy drizzle and sambal.
spicy barbeque sauce, white rice, sour cream and green onion.
sweet corn, bacon, jalapeno, cheddar, monteray jack and avocado ranch dressing.
teriyaki chicken, sesame noodles, bean sprouts, cucumbers, carrots, spicy peanut sauce and sesame-soy sauce.
vine-ripened tomtoes, roasted red and yellow peppers, capers, garlic, basil, feta extra virgin olive oil and balsamic syrup.
garlic croutons.
Crab, shrimp and scallops
andouille, rice and okra.
gruyere, paprika and crouton.
shredded romaine and iceberg, red onion, crispy prosciutto and gorgonzola tossed in sweet and zesty vinaigrette. (signature dish)
shredded romaine and iceberg, tomatoes, crumbled bacon and creamy blue cheese dressing.
granny smith apples, pistachios, dried cranberries, vermont cheddar, sweet onlon and orange-vanilla vinaigrette (signature dish)
romaine, freshly made dressing, croutons and Pecorino romano.
shredded. romaine and iceberg, cucumber, red onion, graPe tomatoes, julienne carrot and herb vinaigrette.
baby arugula, imported olives, red onion, grape tomatoes, mushrooms, roasted red peppers, feta, crispy fried matchstick potatoes and balsamic vinaigrette. (signature dish)
mesclun greens, grilled red and yellow peppers, spiced pecans, sweet onions, grape tomatoes and creole mustared malt vinaigrette.
shredded romaine and iceberg, pico de gallo, avocado, jalapeno, queso fresco, monterey jack, crispy tortilla strips and chipotle ranch dressing. (signature dish)
mesclun greens, julienne carrot, grilled red and yellow peppers, mandarin oranges, crispy wontons, almonds and ginger-sesame dressing.
shredded romaine and iceberg, feta, grape tomatoes, cucumbers, red onion, imported olives, pepperoncini, grilled pita and herb vinaigrette.
romaine, freshly made dressing, croutons and pecorino romano.
mesclun greens, avocado, grape tomatoes, red onion, jicama, black beans, queso fresco, monterey jack and jalapeno-lime vinaigrette.
romaine, grape tomatoes, grilled red and yellow peppers, sweet onion, mushrooms, sharp cheddar and spicy garlic vinaigrette.
jumbo lump crabmeat, lettuce and remoulade sauce on toasted bun.
honey barbeque blazed, bacon, lettuce, tomato and roasted shallot-black pepper aioli on soft bun.
lettuce, tomato, bacon, sharp cheddar and roasted shallot-black pepper aioli on soft bun.
avocado, baby arugula, red onion, pepper jack and shallot-dill mayonnaise on multi-grain.
granny smith aples, walnuts and lettuce on multi-grain.
roast turkey, ham, bacon, lettuce, tomato and mapple mayonnaise in spinch tortilla.
hummus, cucumber, roasted red peppers, tomato, arugula, feta and balsamic syrup in spinch tortilla.
guacamole, tomato, bacon, pepper jack and ancho-honey mayonnaise on soft bun.
pulled pork in memphis style barbeque sauce on toasted bun.
boursin cheese and roasted exotic mushrooms
red onion jam and gruyere
smoked gouda, barbequed onions an bacon
truffled mushroorn duxelle and gorgonzola.
lettuce, tomato and choice of american, sharp cheddar or swiss.
lettuce, tomato, rnushrooms bacon and choice of american sharp cheddar or swlss.
rock shrimp, bacon, green onion horse radish sauce and rrrozzarella. (signature dish)
truffle oil, sun-dried tornatoes asiago and mozzarella.
bacon, red onion, jalapeno, smoked gouda mozzarella and honey barbeque sauce.
mild garlic-chile oil, mozzarella and fresh basil.
hot italian sausage harn, bacon, pepperoni bell pepper red onion, asiago, rnozzarella and torrrato sauce.
mozzarella and tomato sauce. (signature dish)
(pepperoni, mushrooms or imported olives - $1.00) (ham, southwestern chicken or hot italian sausage- $2.00) ( rock shrimp- $3.00)
garbanzo bean puree, grilled soft pita, cucumbers, olive-tomato relish, roasted yellow and red. peppers, feta and extra virgin olive oil.
tex-rnex spring roll, salmon spring roll and cheesesteak egg roll with avocado cream, sesarne-soy sauce and horseladish-chive sauce.
blue cheese dressing and vegetable sticks
blue cheese dressing and vegetable sticks.
bourbon-vanilla cream, smoked paprika aioli and habanero-lime dipping sauce.
house cut fries served with caramelized garlic-rosemarymayonnaise.
diced tomatoes, black beans, jalapenos, green onion, sour cream, monterey jack and cheddar.
our house nachos with guacamole, pico de gallo and choice of fajita chicken or seasoned ground beef.
ham, sweet peas, vidalia onions and alrnond crumb topping.
shrimp, scallops, jumbo lurnp crab, potatoes, mushrooms, corn, peas, sherry wine and Ilaky pastry top.
andouille sausage, ham, tomatoes, bell peppers and rice.
batter dipped north atlantic pollack, french fries, coleslaw and rernoulade sauce.
chile rubbed, coleslaw, jalapeno-cheddar cornbread and honey barbeque sauce.
potatoes, sweet peas, carrots, corn and flaly pastry top.
buttery smashed prkon gold potaoes, haricots vert, baby carrots, crispy fried onion rings and house made grary.
red onion jam, grilled fingerling potatoes and scallion sauce.
frisee, grape tomato and sweet corn salad and roasted tomato-jalapeno vinaigrette.
shrimp, scallops, mussels and pollack simmered in a garlicky tomato-white wine broth.
garlic roasted fingerling potatoes, asparagus, sun-dried tomato-portobella relish, and dark belgian ale sauce.
wasabi vinaigrette dressed greens, sesame glazed asparagus, roasted red peppers and white rice.
soba noodles, green onion, shiitake mushrooms and coconut-white miso broth.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.