Hours may fluctuate. For detailed hours of operation, please contact the store directly.
soy-lime and sweet chili
over braised short ribs, tarragon mushroom demi-glace
layers of fresh tuna, mango and avocado
marinated ny strip slices seared on a hot rock at your table
shaved parmesan and caper vinaigrette
port cherry compote, herb crepe
jumbo lump crab
heirloom tomato, buffalo mozzarella and balsamic syrup
warm bacon dressing, egg and red onion
shaved parmesan, white anchovy, irelands own caesar dressing
iceberg lettuce, maytag blue cheese, smoked bacon, tomato, red onion, cucumber, blue cheese dressing
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grilled sweet onion rings
wild rice vegetable pilaf
garlic and mint fig jam
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vanilla bean butter
black berry butter, fennel- orange slaw
chopped chinois salad
lightly breaded, lemon caper butter sauce
lobster crust, yellow tomato coulis, grilled leek
in saffron billy bee broth with baby bok choy
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.