Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Malaysia flying bread crispy flour bread served with a curry dipping sauce
Crispy wrapper filled with a curry potato mix, served with a sweet chili sauce
Served with a sweet plum sauce
Marinated chicken or beef barbequed on skewers served with a peanut sauce
Crisp fried tofu stuffed with bean sprouts, jicama and cucumber, served with peanut sauce
Steamed spring roll stuffed with jicama, cucumber, bean sprouts and vegetables, served with spicy-sweet hoisin sauce
Deep fried tofu serving with a sweet and sour and spicy flavor
Deep fried chicken wings marinated and served with special sauce
Thinly shredded fresh green papaya, sprinkled with carrots cucumber, pineapple, vegetable and tomato
Hot and sour soup with seafood and vegetables in a spicy lemongrass stock
The same great tom yam soup but strictly vegetarian. Veggie
Live clams cooked in a traditional tom yam soup
Nori seaweed, mushrooms, seafood and baby corn in a delicate egg drop broth
Mint, fish ball in egg drop broth
Indian style stir-fried egg noodles in a special sauce with tofu, potatoes, shrimp, egg and bean sprouts tomato
Stir fried rice vermicelli with tofu, chicken, egg and been sprouts in spicy Thai chili sauce, sprinkle with grounded peanut
Chef special Thai rice noodles with shrimp, squid, tofu, bean sprouts and ground peanut
Stir fried flat noodles in a special sauce with shrimps, chicken, scallion and bean sprout
Malaysia famous stir fried flat rice noodles with fresh shrimp squid, bean sprouts, chives, egg and say sauce
Pan fried noodles on light brown egg gravy sauce topped with seafood and vegetable
Coconut rice flavored with cloves and screw pine leaves served with chili anchovy, curry chicken and hard-boiled eggs
Shrimps, chicken and onion, peas served with basil sauce
Shrimp with shredded pineapple, vegetable and egg in fried rice
Coconut rice stir-fried with shrimp, egg and onion served in a coconut shell fresh coconut juice
Rice noodles served in a spicy lemongrass stock with seafood and vegetable
Flat noodles served chicken and special taste soup
Spicy, red coconut curry soup with yellow noodles, shredded chicken and mixed vegetable
A flavorful homemade shrimp stock noodle soup with prawns, kong kung, bean sprouts and egg
One a most famous dishes, clam stir-fried in our special basil sauce
Prawn sauteed in a chili, garlic and tomato sauce finished with an egg before serving
Deep fried shrimp and mango cooked in a spicy special sauce
Deep fried salmon and top put ginger, garlic and special soy sauce
Crispy fish stir-fried in a chef's dry chili sauce
Deep fried salmon and served with chef lemon grass special sauce
Stir fried ginger, scallions and fresh chili sauteed in a spicy brown sauce
This slices of marinated beef or lamb with green pepper and onions in a black pepper sauce
This curry includes potatoes, eggplant, okra and green beans
Serving with string beans in a cumin sauce
Serving with potatoes and green beans
Stir-fried black pepper short ribs with eggplant and string beans
Chicken steamed in its own stock, accompanied by chili-ginger sauce
Serving potatoes, eggplant okra and string beans
Serving potatoes, eggplant, okra and string beans
Serving in our chef's special thai basil sauce
Chicken and shredded mango in a sweet and sour tomato sauce
This curry serving with potatoes and string beans
Veggie
Veggie
Sauteed water spinach with garlic, onions and malaysia shrimp paste sauce. Veggie
Veggie
Deep fried crispy tofu stir-fried in a dry chili sauce. Veggie
Veggie
Stir fried tofu and vegetable in a black pepper sauce. Veggie
Homemade tofu wok-fried in a chili tomato sauce and onion with egg flour. Veggie
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