Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Spicy tuna, cucumber, guacamole, mango, lettuce, tempura flakes and spicy mayo.
Tempura eggplant, cucumber, guacamole, tamago, butter lettuce, peanuts and peanut sauce.
Baked salmon, cucumber, asparagus, kimchee, pickled red onions, fried onions and miso sauce.
Pork katsu, cucumber, purple cabbage, tamago, pickled red onions and teriyaki sauce.
Grilled chicken, butter lettuce, cucumber, guacamole, carrots, fried onion and peanut sauce.
Shrimp tempura, guacamole, cucumber, oshinko, butter lettuce and teriyaki sauce.
Fresh salmon, cucumber, asparagus, guacamole, pickled purple onions, fried onions and Sriracha ketchup.
Crab sticks, guacamole, cucumber, butter lettuce, mango and spicy mayo.
Pork broth, soy sauce, thin noodle, roast pork, boiled egg, scallion, bamboo shoot, kikurage mushroom and dried seaweed (nori).
Japanese noodle soup, consisting of Chinese-style wheat noodles served in a meat or fish based broth, flavored miso, and topped with sliced pork, dried seaweed (nori), kamaboko, green onions and corn
Chicken broth ramen topped with chashu (braised pork belly), hanjuku tamago (soft boiled egg), menma (bamboo shoots), nori (roasted seaweed) and negi (fresh scallion).
Vegetable broth, tofu, corn, bok choy, bean sprouts, leeks, scallion, seasoned soft boiled egg or kikurage mushroom.
Steamed buns.
Spicy tuna, guacamole, mango, pepper jack cheese and tempura flakes.
Shrimp chips and blue tortilla chips.
Asian spiced, bite-sized pieces of chicken.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.