Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Non-fat yogurt, mango, mango pulp and honey.
Strawberries, banana, vanilla and ice.
Pineapple, milk, honey and vanilla.
The delicious and popular tea cooked with milk and cardamom.
The delicious and popular coffee cooked with milk and cardamom.
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Mildly spiced triangle vegetable patties. 2 pieces. Vegetarian.
Mildly spiced samosa with channa and onion. Vegetarian.
Eggplant with chickpea dumpling, fried. Vegetarian.
Onion with chickpea dumpling fried. Vegetarian.
Cubes of homemade cottage cheese, fried. Vegetarian.
Stuffed chili fritters. Vegetarian.
Crispy lentil chips flavored with black pepper and spices. Vegetarian.
Powdered rice and lentils cooked in steam, served with chutney and sambar. 2 pieces. Vegetarian.
Crispy lentil donuts, fried golden brown, served coconut chutney and sambar. 3 pieces. Vegetarian.
Steamed rice cake and crispy lentil donut served with sambar. 4 pieces. Vegetarian.
Lentil donuts soaked in homemade spiced sambar. Vegetarian.
Lentil donuts soaked in homemade spiced yogurt. Vegetarian.
2 puffed breads served with spicy mashed potato on side. Vegetarian.
Boneless masala breaded chicken marinated with garlic, ginger and chili paste sauteed with mustard and curry leaves.
Stuffed chili fritters.
Juicy prawns marinated in chili paste, garlic, ginger and curry leaves.
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Cottage cheese cubes baked on skewer in clay oven, served on sizzler with onion, bell peppers and lemon. Served with basmati rice.
Marinated chicken in yogurt sauce and baked on skewer in clay oven, served on sizzler with onion, bell peppers and lemon. Served with basmati rice.
Boneless chicken cubes baked on skewer in clay oven, served on sizzler with onion, bell peppers and lemon. Served with basmati rice.
Specially marinated minced chicken meat baked on skewer in clay oven, served on sizzler with onion, bell peppers and lemon. Served with basmati rice.
Boneless chicken cubes baked in clay oven with mildly spice yogurt, served on sizzler with onion, bell peppers and lemon. Served with basmati rice.
Marinated tiger shrimp baked on skewer in clay oven, served on sizzler with onion, bell peppers and lemon. Served with basmati rice.
Marinated salmon steaks baked on skewer in clay oven, served on sizzler with onion, bell peppers and lemon. Served with basmati rice.
Basmati.
Prosciutto, fresh mozzarella, tomato and homemade pesto.
Traditional goat curry prepared with onions, tomatoes and spices. Served with basmati rice.
Goat cooked with coconut milk, onion, tomato masala and special spice. Served with basmati rice.
Mutton cooked with dry spices with green chilies and sliced coconut. Served with basmati rice.
Tender boneless lamb with spicy curry. Served with basmati rice.
Boneless lamb cooked in special cream sauce. Served with basmati rice.
Curried boneless lamb with potato. Served with basmati rice.
Boneless lamb cooked with onions, bell peppers and stir-fried. Served with basmati rice.
Tender pieces of boneless lamb cooked Punjab style and topped with tossed tomatoes. Served with basmati rice.
Boneless lamb cooked in green spinach, coriander and herbs. Served with basmati rice. Served with basmati rice.
Marinated boneless lamb baked in tandoori oven and cooked in famous tikka masala sauce. Served with basmati rice.
Boneless chicken cooked in an onion, tomato masala flavored with pepper corn. Served with basmati rice.
Boneless chicken and chef special spices with coconut. Served with basmati rice.
Chicken with bone cooked in traditional Kerala style. Served with basmati rice.
Pieces of tandoori chicken cooked in butter and cream sauce. Served with basmati rice.
Boneless chicken prepared with yogurt sauce. Served with basmati rice.
Spicy curried boneless chicken with potatoes. Served with basmati rice.
Boneless pieces of chicken marinated in yogurt and spices, cooked in the tandoor, then curried. Served with basmati rice.
Chicken cooked with onions, bell peppers and veggies. Served with basmati rice.
Chicken cooked in butter with fresh garden vegetables. Served with basmati rice.
King fish. Traditional spicy king fish curry. Served with basmati rice pilaf.
King fish. Homemade style mild fish curry. Served with basmati rice pilaf.
Fish cooked with ground coconut in a mixture of spices and herbs. Served with basmati rice pilaf.
Large shrimps sauteed with bell pepper, tomatoes, and onions. Served with basmati rice pilaf.
Shrimp cooked with potatoes in a hot tangy sauce. Served with basmati rice pilaf.
Shrimp. Prawn cooked in thick ground masala sauce with tomato. Served with basmati rice pilaf.
Fried king fish cooked in coconut with spices. Check availability. Served with basmati rice pilaf.
Served with basmati rice pilaf.
Bass. Pan fried fish. Served with basmati rice pilaf.
Whole golden pompano baked in banana leaf with light masala. Served with basmati rice pilaf.
Chickpeas, onions and tomatoes cooked in tangy dry sauce. Vegetarian.
Yellow lentils slow cooked with onions, ginger and spices. Vegetarian.
Okra cooked with onions, ginger and spices. Vegetarian.
Mixed vegetables cooked in cream sauce. Vegetarian.
Mixed vegetables with nuts and cream sauce. Vegetarian.
Spinach puree with homemade cheese. Vegetarian.
Homemade cheese with green peas. Vegetarian.
Cauliflower and potatoes cooked with onions, tomatoes and delicate spices. Vegetarian.
Mixed vegetable balls in an onion sauce. Vegetarian.
Homemade cheese cooked in tomatoes and butter sauce. Vegetarian.
Homemade cheese cooked with tomatoes, ginger, garlic and fresh ground spices. Vegetarian.
Homemade chunks of cheese cooked in a delicious creamy tomato sauce. Vegetarian.
A classic dish cooked with chicken, nuts and raisins with basmati rice.
Spiced basmati rice cooked with juicy pieces of goat, bone-in.
Spiced basmati rice with fish.
Spiced basmati rice with mixed vegetables. Vegetarian.
Beef cooked in mildly spiced flavour sauce.
Beef cooked with hot spices in a tangy sharp sauce.
Beef cooked in cream and spices, very mild in taste.
Beef cooked in delicate spices with spinach.
Cubes of beef cooked with coconut and delicate spices.
Cubes of beef cooked in Kerala style with sliced coconut.
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Pan fried karimeen with masal.
Anchovy fish marinated with chili paste and ground masala.
Kakkairachi. Mussels cooked with ground masala.
Oven baked bread.
Pan fried wheat layered bread.
Fresh baked nan stuffed with garlic.
Nan stuffed with onions.
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1 puffed bread, deep fried and spice free.
Onion and grated cucumber made in homemade yogurt.
Sweet and spicy chutney from India.
Hot and very spicy pickles from India.
Rice cooked with milk and sugar.
Non-fat dairy fried and soaked in sugar syrup.
Milk cubes soaked in sugar and milk syrup.
Salad flavored custard with real fruits.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.