Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Marinated boneless chicken breast pieces mixed with our hand picked spices and yogurt. Char-grilled to perfection, cooked in our clay oven.
Shrimp marinated in our special chili masala sauce.
Crab cakes grilled to heavenly perfection.
Tender rolls of succulent minced goat and chicken spiced with fresh coriander, skewered, laced together in a harmonious kabob.
Two pieces. Deep fried samosa in a unique shape filled with potatoes and peas with Indian spices.
Two pieces. Spinach filled potato cakes.
Potato, cheese, stuffed with nuts marinated and grilled in a tandoor.
Crispy puris and lentil dumplings mixed with yogurt and fresh chutney. Served cold.
Chef's selected cloves of garlic crushed and stuffed in a naan.
Naan mixed with mixed dried fruits and butter.
Naan with a touch of sesame seeds and butter to taste.
Our most popular bread. Plain but tasty and simple.
Multi layered whole wheat bread baked with fresh mint leaves.
Baked whole wheat bread.
Yellow lentil soup with coconut, mustard seeds, curry leaves and lemon.
Puree of fresh cooked tomatoes, seasoned with Indian herbs and spices.
Comes with dal makani, saag paneer, malai kofta, bharta, mixed raita, basmati rice, naan (bread), papad with chutney, and gulab jamun.
Comes with butter chicken, lamb roganjosh or lamb vindaloo, dal makani, saag paneer, mixed raita, basmati rice, naan (bread), papad with chutney, gulab jamun.
Boneless salmon marinated and grilled in a clay tandoor oven. Served with basmati rice and naan.
Jumbo shrimp marinated and grilled in a tandoor oven. Served with basmati rice and naan.
Tendered lamb chops marinated in spices and grilled in a tandoor oven. Served with basmati rice and naan.
Spring chicken marinated overnight in a blend of yogurt, ginger and garlic. Masterfully barbecued over charcoal. Served with basmati rice and naan.
Basmati rice flavored with Indian herbs and cooked with fresh seasonal vegetables. Served with raita.
Basmati rice flavored with Indian herbs and cooked with tender spiced chicken. Served with raita.
Basmati rice flavored with Indian herbs and cooked with tender morsels of spicy lamb. Served with raita.
Basmati rice flavored with Indian herbs and cooked with shrimp. Served with raita.
Spinach cooked with homemade cottage cheese with some special spices. Served with basmati rice and naan.
Eggplant grilled over charcoal, mashed then cooked with fresh tomatoes, onions, ginger, and spices. Served with basmati rice and naan.
Fresh okra sauteed with onions and spices. Served with basmati rice and naan.
Cottage cheese and vegetable dumplings, simmered in a sauce made of tomatoes, onions, garlic, fresh herbs and spices. Served with basmati rice and naan.
Cubes of homemade cottage cheese cooked in fresh tomato and butter sauce. Served with basmati rice and naan.
Cauliflower cooked with an array of spices. Served with basmati rice and naan.
Black lentils simmered in a sauce made of tomatoes, onions, garlic, and fresh herbs and spices. Served with basmati rice and naan.
Shrimp simmered in chef special curry sauce. Served with basmati rice and naan.
Moghlai specialty tender pieces of lamb morsels cooked with saffron, yogurt, and spices. Served with basmati rice and naan.
Freshly cooked, juicy pieces of chicken tikka simmered in a tomato and honey sauce, garnished with fresh coriander. Served with basmati rice and naan.
Boneless pieces of chicken cooked in a slow fire, cashew nut gravy with a rich curry sauce in blend of spices. Served with basmati rice and naan.
Fine cut of goat chops simmered in a thick curry sauce. Served with basmati rice and naan.
Tendered lamb pieces marinated in vinegar, hot peppers and spices, cooked in a low heat. Served with basmati rice and naan.
Special lamb chops cooked in Indian curry and spices. Served with basmati rice and naan.
Romaine lettuce, corn tomato, and cucumber. Tossed in buttermilk garlic, topped with cheddar.
Romaine lettuce, anchovies, Parmesan cheese and croutons mixed with Caesar dressing.
Grilled chicken with Romaine lettuce, anchovies, Parmesan cheese and croutons mixed with Caesar dressing.
Mixed greens, tomatoes, cucumbers, green peppers, onions, feta cheese, Greek olives, and anchovies with our house made vinaigrette.
Swiss cheese, American cheese, ham, turkey, chopped greens, tomatoes, and cucumbers.
With lemon butter. Served grilled or broiled. Served with french fries and coleslaw.
Served fried or broiled. Served with french fries and coleslaw.
Maryland crab cooked to perfection. Fried or broiled. Served with french fries and coleslaw.
12 oz. of sirloin. Grilled as requested. Served with french fries and coleslaw.
Cold, lightly smoked lean turkey breast, tomato, romaine lettuce with Russian dressing on pumpernickel bread. Served with french fries and coleslaw.
Bacon, lettuce, and tomatoes. Served with french fries and coleslaw.
Boneless breast of chicken with Cajun spices on a kaiser roll. Served with french fries and coleslaw.
Sliced turkey, ham, bacon, lettuce, tomato and mayonnaise. Served with french fries and coleslaw.
Maryland crab cake on a kaiser roll. Served with french fries and coleslaw.
Bacon, cheddar, and onion with smokey BBQ sauce. Served with french fries and coleslaw.
Ground chuck roast with cheddar cheese. Cooked to your choice. Served with french fries and coleslaw.
Layered ice cream.
Homemade cheese in sweetened milk.
Homemade Indian ice cream prepared from fresh cream and nuts, flavored with rosewater and pistachio. Served with noodles.
Popular Indian delicacy. Khoya dumpling dipped in rose flavored syrup and served with rose ice cream.
Grated carrots cooked in milk and sugar, garnished with almond and pistachio.
Popular Indian delicacy. Two khoya dumplings dipped in syrup.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.