Restaurant Menu

Lunch Buffet

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$9.95 - $12.95

Onion Pakora

onion slices dipped in garbanzo bean batter. deep fried.

Vegetable Samosa

pieces, crisp patties stuffed with spiced potatoes and green peas.

Vegetable Pakora

pieces, fresh vegetable slices dipped in garbanzo bean batter. deep fried.

Nan

baked leavened bread.

Dal Soup

lentil.

Garlic Nan

baked.

Keema Nan

leavened bread stuffed with delicately spiced minced lamb.

Chicken Soup

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Tomato Soup

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Mulgatani Soup

chicken, lentil, rice.

Onion Kulcha

leavened bread stuffed with mild herbs and onions.

Paratha

buttered layered whole wheat bread.

Panner Pakora

pieces, homemade cheese slices dipped in garbanzo bean batter. deep fried.

Chicken Pakora

pieces, skirt of chicken breast dipped.

Tandoori Chicken Wings

chicken wings marinated and broiled over mesquite in tandoor.

Kashmiri Nan

baked leavened bread with cashews, pistachios, raisins and cherry.

Aloo Paratha

leavened bread stuffed with potatoes.

Spinach Paratha

paratha stuffed with spinach.

Paneer Paratha

paratha stuffed with homemade cheese.

Tandoori Roti

traditional whole wheat bread.

Poori

whole wheat deep fried bread.

Jumbo Prawns

succulent marinated prawns cooked in tandoori oven.

Fish Tandoori

fish marinated and broiled over mesquite in tandoor.

Tandoori Chicken Pieces Breast And Leg

chicken marinated in yoghurt and spices, broiled over mesquite in tandoor.

Chicken Tikka

succulent pieces of delicately spiced boneless chicken. prepared in tandoor.

Reshmi Chicken

boneless chicken breast marinated in herbs and spices, cooked in tandoor.

Seekh Kabab

spiced minced lamb molded on skewers, broiled in tandoor.

Mixed Grilled Tandoori

combination of chicken, lamb fish and prawn cooked in tandoor.

Chicken Curry

chicken cooked in blend of tomatoes and spices.

Karahi Chicken

tender cubes of chicken simmered in sauce of fresh tomatoes and exotic herbs.

Chicken Saagwala

chicken cooked in spinach and herbs.

Chicken Vindaloo

hot, chicken cooked in hot spice sauce with potatoes.

Chicken Korma

mildly spiced chicken cubes in a cream sauce with cashews, almonds and raisins.

Chicken Tikka Masala

tandoori chicken cubes simmered in fresh tomato sauce.

Pudina Tikka Masala

tandoori chicken cubes cooked in fresh mint sauce.

Chicken Kofta

chicken balls cooked in curry sauce.

Chilie Chicken

chicken cooked in chilie, onion and spices.

Chicken Makhani

tandoori chicken simmered in a sauce of fresh tomatoes and exotic herbs.

Lamb Saagwala

lamb cooked in spinach and herbs.

Karahi Lamb

cubes of lamb stir-fried with bell pepper, onion and tomatoes.

Rogan Josh

lamb curry, lamb curry in famous kashmiri delicacy.

Lamb Korma

mildly spiced lamb cubes in a cream sauce with cashews, almonds and raisins.

Dal Lamb

deliciously spiced cubes of lamb cooked in cream lentil sauce.

Keema Mattar

ground lamb, green peas and onion in mild curry sauce.

Lamb Tikka Masala

tandoori lamb cubes simmered in fresh tomato sauce.

Lamb Vindaloo

hot, lamb cooked in hot spice sauce with potatoes.

Goat Curry

loo, hot, lamb cooked in hot spice sauce with potatoes.

Goat Curry

goat curry in famous kashmiri delicacy.

Goat Saag

goat cooked in spinach and herbs.

Goat Pickles

goat cooked with onion garlic ginger fanner cumin and mustart seed.

Prawns Masala

prawns in mild sauce.

Karahi Prawns

prawns stir fried with bell pepper, onion and tomatoes and spiced.

Prawns Saag

prawns cooked in spiced spinach and cream.

Prawns Vindaloo

hot, prawns cooked in hot spice sauce with potatoes.

Prawn Korma

mildly spiced prawn in a cream sauce with cashews, almonds and raisins.

Fish Curry

fish cooked in blend of tomatoes and spices.

Fish Tikka Masala

tandoori fish cubes simmered in fresh tomato sauce.

Palak Panner

spinach with home made farmers cheese.

Aloo Palak

potatoes cooked with spinach.

Palak Mushroom

spinach and mushroom cooked in mild cream sauce.

Palak Channa

spinach and garbanzo beans cooked in mild cream sauce.

Palak Bhindi

spiced okra cooked with spinach and onions.

Mattar Panner

homemade farmer cheese and green peas in a spicy gravy.

Karahi Panner

homemade farmer cheese cubes stir-fried with bell pepper, onion and tomatoes.

Panner Makhani

cheese cubes simmered in fresh tomato and spices.

Aloo Mattar

potatoes and green peas in a spicy gravy.

Baingan Bhartha

egg plant baked in tandoor and salted with herbs and spices.

Dal Turka

lentil fried with spicy onions.

Dal Makhani

creamed lentil delicately spiced.

Massor Dal

yellow lentil beans sorted in onions and spices.

Channa Masala

spicy garbanzo beans.

Mixed Vegetable

assorted in tomato and onion sauce.

Aloo Korma

potatoes cooked in mild cream sauce with home made cheese.

Mushroom Mattar

mushroom and green peas in a spicy gravy.

Aloo Gobi

fresh cauli flower and potato sorted in spices.

Gobi Mattar

cauli flower and peas sorted with onion and fresh tomatoes.

Panner Kofta

malai kofta, cheese balls made with nuts, raisins and almonds cooked in an aromatic sauce.

Veggie Kofta

vegetable balls made with nuts, raisins and almonds cooked in an aromatic sauce.

Navratan Korma

mixed vegetables with home made cheese in a mild cream sauce with cashews, almonds and raisins.

Bhindi Masala

spiced okra cooked with onions.