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Fried chicken pieces which have been marinated in yogurt, ginger and garlic.
Chickpea patty stuffed with onion and spices.
Crisp pastry stuffed with seasoned potatoes and green peas; wonderful.
Boneless, succulent chicken marinated in yogurt, garlic, ginger and very mild Indian herbs.
Mixed vegetable fritters.
A fine presentation of our choice appetizers, recommended for two.
Crispy lentil wafers.
Ground lamb blended with special Indian herbs and cooked on skewers.
Flat crispies with chutney, potato shavings and chickpeas, topped with yogurt.
Delicately spiced lentil spiced soup garnished with rice and chicken.
Coconut tomato soup with a dash of Indian spices.
Yellow lentils soup.
Cucumber, tomatoes, onions and green peppers with tangy spices and fresh lemon juice.
Cool whisked yogurt, cucumber, potatoes and mint, combined to refresh the palate.
Lettuce and tomatoes salad with house dressing.
Chicken marinated in yogurt, garlic, ginger and very mild Indian herbs.
Jumbo prawns marinated in fine Indian herbs.
Subtly seasoned chunks of fish.
Pieces of marinated boneless lamb, lightly seasoned with Indian herbs.
Ground lamb blended with special Indian herbs and cooked on skewers.
Boneless, succulent chicken. Marinated in yogurt, garlic, ginger and very mild Indian herbs.
Combination of the tandoori specialties, definitely recommended.
Chicken sauteed with onions, bell peppers and chillies in kadai. A hot and spicy specialty.
Boneless tandoori chicken cooked in tomatoes and butter gravy.
Boneless chicken cooked in cream and mild Indian spices.
Tender pieces of chicken sauteed with potatoes and chili peppers. Hot and spicy.
Chicken cooked in homemade cream spinach seasoned with fresh Indian spices.
Chicken pieces marinated with fresh ground spices, sauteed with tomatoes, onions and bell peppers.
Boneless chicken prepared with exotic curry sauce.
Hot and spicy tender boneless chicken pieces cooked with onion.
Lamb sauteed with ginger pieces, onions and brown sauce.
Ground lamb with a touch of fresh spices.
Lamb cooked in a mild cream and almond sauce.
Lamb cubes cooked in a blend of curry sauce.
Extra spiced lamb cooked with potatoes in a tangy and highly spiced sauce.
Deliciously spiced cubes of lamb cooked in cream lentil sauce.
Lamb cooked in creamed spinach and a touch of curry sauce.
Tender pieces of lamb simmered in onions and peppers. A hot spicy dish.
Tender pieces of lamb simmered in onions and tomato sauce with garlic and fine Indian spices.
Kashmiri delicacy in traditional sauce.
Boneless beef prepared with exotic curry sauce.
Succulent beef cooked with potatoes in a tangy and highly spiced sauce.
Cubes of beef cooked in a almond sauce. Rich and mild.
Succulent beef marinated with fresh ground spices, sauteed with tomatoes, onions and bell peppers.
Prawns cooked in spiced spinach and cream.
Shrimp sauteed with bell peppers, onions, tomatoes and curry sauce.
Extra special shrimp cooked with potatoes in a tangy and highly spiced sauce. Hot and spicy.
Shrimp prepared in a heavenly curry sauce made according to authentic tradition.
Fish and shrimp prepared delicately in a heavenly curry sauce.
Tandoori prawn cooked in tomato and herb sauce.
Fish cooked with tomato, herb sauce and a touch of coconut.
Prawn sauteed with chili peppers and onions. A hot and spicy treat.
Hot and spicy potatoes cooked with mustard seeds and spices.
Okra cooked in garlic, onion and Indian spices.
Fresh garden peas and potatoes cooked with almonds and cream sauce.
Assortment of vegetables cooked with almonds and cream sauce.
Creamed spinach cooked with fresh homemade cheese and curry sauce.
Fresh garden peas cooked with homemade cheese and curry sauce.
Creamed black lentils with spices.
Potatoes and cauliflower cooked in sauce.
Dumpling of fresh vegetables and cheese cooked in a mild almond and cream sauce.
Nine fresh vegetables cooked with curry sauce. A classic dish.
Chickpeas, potatoes and onions. A spicy dish.
Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce.
Puree of baked eggplant sauteed with onions and tomatoes.
Homemade cheese cooked in fresh tomato sauce, butter and mild Indian spices.
Homemade cheese sauteed with onions, bell peppers and chillies in kadai. A hot and spicy sensation.
Delicious chickpea flour pakoras blended with a teasing taste of yogurt (kadhi), garlic, ginger and other Indian spices.
Fried cauliflower florets in hot and spicy sauce. An Indo-Chinese delicacy.
Finest basmati rice and juicy beef combined in a masterful blend of spices.
Finest basmati rice and juicy lamb combined in a masterful blend of spices.
Finest basmati rice combined with tender pieces of chicken and a touch of curry sauce, garnished with nuts and raisins.
Finest basmati rice combined with shrimp and a touch of curry sauce, garnished with nuts and raisins.
Finest basmati rice cooked with nine garden fresh vegetables, dried fruits and nuts.
Saffron flavored basmati rice sauteed with peas, fruits, nuts and homemade cheese.
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Leavened whole wheat bread baked in the tandoor.
Leavened white bread baked in the tandoor.
Leavened bread stuffed with mildly spiced ground lamb.
Leavened bread stuffed with garlic.
Buttered and layered white bread.
Leavened bread with cashews, pistachios and raisins.
Whole wheat bread stuffed with potatoes and garden fresh peas.
Whole wheat bread stuffed with potatoes and garden fresh spinach.
Leavened bread stuffed with onion and spices.
Whole wheat bread, deep fried.
With a heavenly stuffing of homemade cheese.
Traditional Indian rice pudding.
Sweet pastry ball in syrup.
Indian ice cream with pistachios and cardamoms.
Patties of fresh homemade cheese in sweetened milk served chilled. Delicious.
Chef's special mango sundae.
Delicious fruity dessert.
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