Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Lentil and rice steamed pan cake served with sambar, coconut and tomato chutney.
Deep fried chilies served with mint and tamarind chutney.
Assorted fresh vegetable fritters.
Fried pastry with filling of potato and peas and served with mint and tamarind chutney.
Fried lentil flour doughnut served with sambar, coconut and tomato chutney.
Fried lentil flour doughnut dipped in yogurt and garnished.
Pan toasted shrimp cooked in hot garlic sauce.
Rice and lentil flour steamed and doughnut served with sambar, coconut and tomato chutney.
Boneless chicken marinated with spices and deep fried.
Cube of cheese dipped in a batter and fried.
Samosa, vegetable, onion and paneer pakora served.
Samosa, vegetable, onion, paneer pakora and chicken tikka served.
South Indian spicy vegetable soup.
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Tomato soup served with fresh herbs.
Lentils with onions, carrots and celery.
Onion, lemon, chili, carrot, cucumber and lettuce served with dressing.
Chicken, egg and vegetables served with cocktail sauce.
Paneer served with spiced chili sauce, onion and peppers.
Vegetable ball cooked in ginger, garlic and Manchurian sauce.
Fred cauliflower cooked in ginger, garlic and Manchurian sauce.
Fried cauliflower toasted in hot garlic sauce, onion and peppers.
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Boiled noodles stir fired with fresh vegetables and sauce.
Fried chicken in spicy chili sauce with onion.
Fried chicken toasted with Manchurian sauce.
Rice sauteed with chicken or egg or shrimp.
Rice sauteed with vegetables and chicken or egg or shrimp.
Boiled noodles stir fried with chicken or egg or shrimp.
Boiled noodles stir fried with vegetable and chicken or egg or shrimp.
Boneless chicken cubes marinated with yogurt and Indian spices in clay oven.
Boneless fish marinated with yogurt and Indian spices in clay oven.
Chicken legs marinated with yogurt and Indian spices in clay oven.
Shrimp marinated with yogurt and Indian spices in clay oven.
Tender chicken marinated with yogurt, almonds and sesame seeds.
Chunk of lamb marinated with yogurt and Indian spices in clay oven.
Combination of chicken, fish and shrimp.
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Uthapam topped with mix vegetables.
Uthapam topped with onions and chilies.
Plain crepes made with lentil and rice flour.
Dosa stuffed with potato and peas.
Dosa stuffed with spinach, potato and peas.
Dosa stuffed layer with Mysore paste.
Dosa stuffed layer with chettinad paste.
Dosa topped with cheese, potato and peas.
Paper dosa with potato and peas.
Dosa topped with onions and chilies.
Crispy dosa made in rectangle shape filled by chili, potato and peas.
Dosa layer with egg, onion and chili.
Dosa served with vegetable korma or chicken korma.
Dosa stuffed with chicken ground meet, herbs and spices.
Boneless white chicken cooked with onion, tomato and creamy sauce.
Boneless tandoori chicken in a tomato and cream sauce.
Chicken cooked in onion and fresh tomato and traditional spices.
Chicken cooked in onion and fresh tomato and traditional spices.
Chicken cooked in onion and fresh tomato and traditional spices.
Juicy chicken pieces cooked in a host of herbs and spices with bell peppers and tomatoes.
Hot and tangy Goan style curry with tomatoes and potatoes.
Chicken cooked with spinach.
Chicken cooked with cashew nuts and creamy sauce.
Boneless chicken cooked with black pepper and onions.
Boneless chicken cooked with fresh ground coconut.
Goat cooked in onion and fresh tomato and traditional spices.
Goat cooked in onion and fresh tomato and traditional spices.
Goat cooked in onion and fresh tomato and traditional spices.
Goat with bone cooked with cashew nuts and creamy sauce.
Goat with bone cooked with black peppers and onions.
Chunks of lamb cooked in onion and fresh tomato.
Boneless lamb cooked in onion and tomato gravy with creamy sauce.
Lamb cooked in a saffron and cashew nut sauce.
A classic curry finished with tomatoes and bell peppers.
Lamb cooked with spinach.
Hot and tangy Goan style curry with tomatoes and potatoes.
Boneless fish cooked in onion and fresh tomato in south Indian style.
Boneless fish cooked in onion and fresh tomato in south Indian style.
Boneless fish cooked in onion and fresh tomato in south Indian style.
Hot and Goan style curry with tomatoes and potato.
Boneless fish cooked in onion and tomato gravy with creamy sauce.
Shrimp cooked with bell pepper and onions.
Shrimp cooked in onion and tomato gravy with creamy sauce.
Shrimp cooked in onion and fresh tomato in traditional home style Tamil masala.
Shrimp cooked in onion and fresh tomato in traditional home style Tamil masala.
Hot and tangy Goan curry with potatoes and tomatoes.
Shrimp cooked in creamy spinach.
Mushroom cooked in Indian herbs and spices.
Special Indian cheese cooked in herbs and spices with creamy sauce.
Tender chunks of homemade cheese in cream spinach.
Peas and homemade cheese in a tomato sauce.
Chickpeas simmered in a lightly spiced tomato stew.
Okra cooked in fresh onion and tomatoes.
Roasted eggplant pureed and delicately spiced.
A medley of mix vegetables finished in creamy sauce.
Baby eggplant cooked in peanut and sesame sauce (south Indian style).
White chili cooked in homemade peanut and sesame sauce.
Vegetable dumplings cooked in creamy onion and tomato gravy.
Potato and cauliflower cooked with tomato and onions.
Potato and green peas cooked in onion and tomato gravy.
Spinach cooked with potato and onions.
Black lentil.
Yellow dal cooked with onion and tomato.
Basmati rice.
Basmati rice cooked with peas and cashew nut.
Basmati rice cooked with peanut and herbs.
A south Indian style of basmati rice cooked with peanuts and tamarind.
Basmati rice cooked with mix vegetable in Andhra style and served with papad and chutney.
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Wheat bread.
Naan garlic and cilantro.
Bread stuffed with onion and cilantro.
Whole wheat bread cooked in tawa.
Layered whole wheat bread cooked on tawa.
Layered whole wheat bread cooked on tandoor.
Whole wheat bread stuffed with potatoes.
Yogurt with cucumber, mint, onion and tomato.
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Uthapam topped with tomato and cheese.
Plain dosa shaped in cone.
Cheese topped dosa shaped in cone.
Indian milk cheese cake.
Dry milk ball served with honey syrup.
Carrot pudding.
Mango pulp and dry fruits with vanilla.
Rice cooked with milk.
Indian homemade ice-cream.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.