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Wafer thin spicy Indian crispy lentil crackers served with homemade chutneys.
Crispy turnovers with seasoned potatoes and green peas.
Crispy turnovers with seasoned chicken and green peas.
Crunchy tangy, hot and sweet flavors combine to make flour crisp mixed with flavored chickpeas and potatoes, topped with yogurt and our house chutneys.
Homemade cheese cubes marinated with yogurt and spices, grilled in a clay oven with chuck of onion and green paper slices.
Potato, chickpea, ginger, cumin and date chutney.
Assorted fresh vegetable lightly spiced and dipped in chickpeas flour and deep fried.
Butter fried chicken breast spices with chickpeas flour.
Chickpeas bhaji served with whole wheat puri bread.
Chicken marinated with creamy yogurt and spices.
Fried spinach with Indian spices.
Meat flavored with aromatic herbs cooked on a skewer in the tandoor.
Butter fried duck breast spiced with chickpea flour.
Spicy garlic with ginger garlic and lemon juice.
Shrimp marinated with mango juice, cashew nut, ginger and coriander.
Crab marinated with onion, black pepper and Indian spices.
A traditional chicken baked Indian soup.
Creamed lentils simmered in savory broth seasoned with herbs and spices and served with lemon.
Made with fresh tomato, cumin, black pepper and cilantro.
A combination of lettuce, tomatoes, onion, green pepper, cucumber and chickpeas topped with sliced grilled chicken accompanied by our house dressing.
An assortment of lettuce, cucumber, onion and tomatoes, green pepper and chickpeas, served with house dressing.
Half chicken marinated in a mixture of yogurt, garlic, ginger and other select spices and grilled in the tandoor.
Boneless chicken breast marinated in authentic Indian spices. Cooked in our clay oven.
Smooth as silk. Boneless pieces of white chicken, lemon juice, yogurt, herbs and then char-broiled.
A delicacy of minced meat flavored with aromatic herbs cooked in a skewer in the tandoor.
A house specialty, tender lamb chops marinated in authentic Indian spices grilled in the tandoor.
Boneless salmon delicately marinated and grilled in the tandoor.
Marinated in fresh herbs and spices, served with roasted tomatoes, onions and greens.
A combination of chicken tikka, lamb seek kabab and tandoori salmon.
Boneless chicken breast cooked in onion, garlic, ginger and spices.
Succulent pieces of chicken and fresh spinach cooked in onion, garlic and creamy sauce.
A spicy specialty, a delicious combination of chicken breast marinated in vinegar, hot peppers and spices, cooked with potatoes.
Tender pieces of chicken cooked in a smooth, mild and well balanced special sauce made with cashews, fresh herbs, spices and coconut milk.
Succulent pieces of chicken breast cooked with chana daal, fresh tomato, onion, ginger and pepper.
Boneless meat cooked with fresh tomato, onion and spice flavored sauce.
Tender pieces of meat cooked with spinach in creamy curry sauce with fresh herbs.
Tender pieces of meat cooked in a smooth, mild and well balanced special sauce made with cashews, fresh herbs and spices.
Cubes of meat cooked with chana daal, tomato, onion, ginger and peppers.
A spicy goat specialty, a delicious combination of meat marinated in vinegar, hot peppers and spices, cooked with potatoes.
Boneless meat cooked with fresh tomato, onion and spice flavored sauce.
Tender pieces of meat cooked with spinach in creamy curry sauce with fresh herbs.
Tender pieces of meat cooked in a smooth, mild and well balanced special sauce made with cashews, fresh herbs and spices.
Cubes of meat cooked with chana daal, tomato, onion, ginger and peppers.
A spicy goat specialty, a delicious combination of meat marinated in vinegar, hot peppers and spices, cooked with potatoes.
A delicacy from Goa, coconut flavored tilapia curry.
Tilapia fish cooked with fresh tomato, onion, ginger and authentic curry sauce.
Shrimp cooked with exotic onion gravy.
Shrimp and potato cooked in our special hot and spicy vindaloo sauce.
Fresh spinach and shrimp cooked with onion, garlic, ginger and creamy sauce.
Shrimp sauteed in fresh onion, tomatoes, green peppers and curry sauce.
Shrimp cooked in a smooth, mild and well balanced special sauce made with cashews, fresh herbs and spices.
A delicious preparation of tandoori shrimp cooked in an almond creamy sauce with onion and green peppers.
Lobster with ginger, garlic, tomato, onion and tarmaic curry sauce.
Fresh baked codfish with Indian spices.
A variety of fresh seasonal vegetables cooked with tomatoes, onions and spices.
Fresh okra sauteed with tomatoes, onions and special green herbs and spices and garnished with fresh coriander leaf.
Spinach and chickpeas cooked with ginger, garlic and Indian spices.
A north Indian specialty of chickpeas cooked with onion, tomatoes and spices.
Yellow lentils cooked with tomatoes, garlic and roasted cumin seed and freshly blended spices.
Grilled eggplant, mashed, cooked with fresh tomatoes, onions, ginger and spices.
Fresh cauliflower and potatoes sauteed with tomatoes, onion and fresh herbs.
Fresh green peas cooked in a delicately spiced sauce and potatoes.
Cubes of fresh homemade cheese stewed in a creamy tomato gravy.
Vegetable balls cooked in delicious gravy.
Potatoes and spinach cooked in a creamy curry sauce and herbs.
Fresh homemade cheese and green peas cooked with creamy sauce.
A traditional Punjabi preparation of lentils cooked in creamy sauce.
Homemade cheese and spinach cooked with creamy sauce.
An assortment of fresh vegetables cooked with a creamy cashew sauce.
Fresh homemade cheese cubes cooked with tomatoes, onion, green pepper and spices.
A delicious preparation of tandoori chicken tikka cooked in an almond creamy sauce with onion and green peppers.
Chicken makhani. A delicious preparation of tandoori chicken tikka cooked in a creamy tomato and butter sauce.
Fresh pieces of chicken cooked at a very high heat in a wok with fresh tomatoes, onion, ginger, green peppers, green herbs and spinach.
Half duck marinated in a mixture of yogurt, garlic, ginger and other select spices and grilled in the tandoor.
Flavorful rice cooked with cubes of chicken marinated, exotic herbs and spices and served with raita on the side.
Flavorful rice cooked with cubes of lamb marinated with masala, saffron and spices and served with raita on the side.
Flavorful rice cooked with cubes of goat marinated with masala, saffron and spices and served with raita on the side.
Flavorful rice cooked with cubes of shrimp, blended exotic herbs and spices and served with raita on the side.
Flavorful rice cooked with seasonal vegetables, herbs and spices and served with raita on the side.
An assortment of vegetarian dishes including aloo gobi masala, saag paneer, bengan bhartha and lentils, served with basamati rice, naan bread and raita.
An assortment of chicken makhani, lamb palak and lentils. Served with lemon basmati rice, naan and raita.
Leavened white bread baked in clay oven.
Unleavened whole wheat bread baked in clay oven.
Unleavened whole wheat multi-layered bread baked in the clay oven.
Unleavened whole wheat deep fried puffed bread.
Leavened white bread stuffed with herbs and potatoes.
Leavened white bread stuffed with crushed garlic and coriander baked in the clay oven.
Leavened white bread stuffed with finely chopped onions and spices.
Leavened white bread stuffed with cherry, coconut, almonds and raisins.
Leavened white bread stuffed with ground lamb.
Stuffed with homemade cheese.
A three-piece combination of tandoori naan, garlic naan and onion kulcha.
Homemade yogurt with cucumber, tomato and herbs.
Homemade plain yogurt.
Sweet and sour mango relish.
Hot and spicy.
Raita, mango chutney and mixed pickles.
No description available
Basmati rice, coconut, almond, milk and raisin.
Milk based dumpling dessert.
Milk based dumpling dessert, almond soaked in rich saffron flavored creamy milk.
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