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Spicy chicken wings roasted in tandoor oven. Served with mint and tamarind chutney.
Homemade patties stuffed with seasoned potatoes and peas. Served with mint and tamarind chutney.
Potato pancake dipped in chickpeas batter and fried. Served with mint and tamarind chutney.
Fresh cut vegetable fritters dipped in our house batter and fried. Served with mint and tamarind chutney.
Served with mint and tamarind chutney.
Tender pieces of boneless chicken marinated in spices and batter fried. Served with mint and tamarind chutney.
Served with mint and tamarind chutney.
Served with mint and tamarind chutney.
Catfish marinated with yogurt, lemon juice, battered and deep-fried. Served with mint and tamarind chutney.
Specially prepared shrimps, battered and deep-fried. Served with mint and tamarind chutney.
Traditional Indian soup made with lentils and vegetables.
A refreshingly delicious soup made from fresh tomatoes.
Delicious soup made with chicken, herb and spices.
Fresh garden veggies and greens served with house dressing.
BBQ white meat chicken served over a garden salad with house dressing.
Whole wheat flour bread baked in a clay oven.
Tandoori baked white flour bread.
Tandoori naan stuffed with seasoned onions.
Tandoori naan stuffed with seasoned garlic.
Tandoori naan stuffed with homemade cheese.
Whole wheat bread stuffed with potatoes.
Multi-layered whole wheat flour bread cooked with butter.
Whole wheat flour bread stuffed with ground lamb, fresh ginger and cilantro.
White flour bread stuffed with delicately spiced chicken.
Whole wheat deep-fried bread.
Stuffed with raisins, nuts and coconut.
White flour bread with spinach.
White flour bread with chicken and spinach.
Bread stuffed with minced cauliflower.
Basmati rice cooked Indian style.
Flavored basmati rice cooked with eggs.
Long grain lemon flavored basmati rice steam cooked with peas and mustard seed.
Cottage cheese tossed with fresh julienne style of tomato, green pepper and onion, herb and spices.
Traditional Indian dish of cumin flavored potatoes.
Indian cheese cooked with fresh tomatoes, sliced onions and green peppers with our special zesty sauce.
Homemade cheese cooked with nuts and a touch of cream in fresh herbs and spices.
Homemade cheese and green peas in a flavorful curry sauce.
Homemade cheese cooked with curried spinach.
Curried spinach with potatoes.
Minced vegetable bails cooked in a cream sauce and garnished with cashews and raisins.
Fresh mushrooms cooked with green peppers and tomatoes in a mild curry sauce.
Assortment of garden fresh vegetables sauteed in a flavorful sauce.
Garden fresh vegetables in a hot vindaloo sauce.
A north Indian specialty, subtly flavored with chickpeas and tempered with ginger and garlic.
Nine assorted garden fresh vegetables sauteed in fresh herbs and spices.
Cauliflower and potatoes cooked with Indian herbs.
Lentil beans with freshly ground spices sauteed in butter.
Baked eggplant sauteed with fresh tomatoes, onions and green peas.
A north Indian specialty, subtly flavored with chickenpeas and tempered with spinach.
Deep-fried vegetable fritters, simmered in ginger, garlic and tomato sauce.
Fresh mushrooms, cooked in spinach with fresh spices.
Fresh green peas, cooked in a spiced sauce with potatoes.
Garden fresh okra cooked with garlic, ginger and coriander.
Lentils with onions, tomatoes and cumin.
Chunks of cottage cheese simmered with seasoned bell peppers, shredded onion and spices.
Fresh chicken marinated in yogurt with fresh ground herbs and spices, roasted till tender and succulent. Served with rice and dal makhani.
Boneless chicken marinated in yogurt and mild spices, roasted on a skewer in a tandoori oven. Served with rice and dal makhani.
Homemade cheese marinated in yogurt, herbs and spices. Served with rice and dal makhani.
Minced ground lamb seasoned with onion, select herbs and fresh-ground spices, skewered and roasted over glowing coals to tender perfection. Served with rice and dal makhani.
Jumbo shrimp marinated in aromatic tandoori seasonings and roasted tandoori-style over glowing coals. Served with rice and dal makhani.
Chunks of fish marinated in an aromatic herb mixture and roasted to perfection. Served with rice and dal makhani.
Tandoori chicken, seekh kabab, reshmi kabab and tandoori shrimp. Served with rice and dal makhani.
Chunks of chicken marinated in light cream sauce with mild Indian spices, toasted till tender, then tandoori-broiled. Served with rice and dal makhani.
Lean lamb cubed and cooked in a mildly spicy curry sauce. Served with rice.
Boneless lamb tossed with fresh julienne-style tomato, green pepper, onion, herbs and spices. Served with rice.
Fresh lamb and potatoes prepared in a spicy-hot vindaloo sauce. Served with rice.
Boneless lamb prepared with curried spinach. A delicious choice. Served with rice.
Tender juicy chunks of tandoori lamb kabab served in our exquisite curry sauce. Served with rice.
Pieces of tender lamb cooked with shredded onions, lentils and Indian spices. Served with rice.
Lamb cooked in a rich cream sauce with herbs and nuts. Served with rice.
Lamb with onions, fresh tomatoes and ginger in a fiery-hot sauce. Served with rice.
Crispy lentil wafers.
Spicy mixed pickles.
Sweet spicy mango relish.
Homemade yogurt with cucumbers, tomatoes, carrots, onion and spices.
Spicy onion and tomato relish.
A traditional Indian meal served in a silver platter with navratan curry, saag paneer, dal makhani, raita, rice and samosa, mango pudding, naan, tea or coffee.
A traditional Indian meal served in a silver platter with lamb curry, chicken Marsala, chicken tandoori, dal, raita, rice, naan, mango pudding, tea or coffee.
A classic mughlai dish of aromatic rice, flavored with cubes of tender lamb and green peas with saffron.
A mughlai dish prepared with chicken and green peas with saffron flavored rice garnished with raisins and cashews.
Aromatic rice prepared with fresh shrimp and peas, fragrant with saffron, garnished with cashews and raisins.
Aromatic rice prepared with fresh garden vegetables, fragrant with saffron, garnished with cashews and raisins.
Our special biryani cooked with chicken, lamb, shrimp and vegetables. Served with raita.
Chicken in a flavorful curry sauce. Served with rice.
Boneless chicken cooked with fresh tomatoes, julienne-style onion and green pepper in curry sauce. Served with rice.
Chunks of chicken with fresh tomatoes and onions in a fiery hot sauce. Served with rice.
Tandoori chicken prepared in a rich butter and cream sauce, garnished with cashews and raisins. Served with rice.
Chunks of tender chicken served in a rich tomato cream sauce. Served with rice.
Chicken with seasoned spinach. Served with rice.
Chunks of chicken prepared with fresh mushrooms. Served with rice.
Tender chunks of chicken with shredded onions, green peppers and spices. Served with rice.
Chunks of chicken and potatoes sauteed in a fiery vindaloo sauce. Served with rice.
Tender chunks of chicken in a luscious cream sauce with herbs and nuts. Served with rice.
Chunks of chicken sauteed with mild Indian seasonings, fresh mushrooms, broccoli and tomatoes. Seasoned to your taste. Served with rice.
Chunks of chicken sauteed with mild Indian seasonings, fresh mushrooms, broccoli and tomatoes. Seasoned to your taste. Served with rice.
Chunks of chicken cooked in mango sauce with scallions, mild seasonings and a touch of fresh-grated ginger. Served with rice.
Succulent shrimp cooked in specially prepared herbs and spices with a touch of fresh grated ginger and fresh roasted garlic.
Shrimp marinated in yogurt and a medley of spices, roasted tandoori-style and presented in our exquisite curry sauce.
Shrimp cooked with spinach and flavored with fresh spices.
Shrimp and potatoes cooked in fiery got sauce.
Shrimp cooked in a luscious cream sauce with herbs and nuts.
Fresh fish cooked with fresh peppers, onions and tomatoes in a mildly spicy curry sauce.
Fresh fish cooked with fresh spices in our velvety thick curry sauce.
Creamy rice pudding garnished with pistachios and raisins.
Deep-fried milkballs in sweet syrup with rose water.
Homemade mango pudding mixed with sorted fruit.
New york style cheesecake.
Homemade ice cream from reduced milk.
Grated carrot cooked with milk, nuts and raisins.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.