Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Homemade fresh mozzarella, sweet roasted peppers, tomato and fresh basilico
A wild mushroom cake pan sauteed with pignoli nut sauce
Cold - Layers of eggplant, fresh spinach, roasted peppers and fresh mozzarella in a pesto puree
Stuffed portobello mushroom w/ four cheeses & spinach in a light fresh herb sauce
No description available
Grilled chicken, crisp romaine lettuce, fresh tomato and red onion tossed with gorgonzola cheese, virgin olive oil and balsamic vinegar
Arugula, endive radicio, topped with grilled portobello in balsamic vinaigrette
Caesar salad topped with grilled shrimp
With mushrooms, green peas and ground veal in a plum tomato sauce
A creamy pink sauce with herbs and a touch of vodka
With anchovies, olives, capers and fresh tomato sauce
Diced eggplant, fresh tomato, basil and extra virgin olive oil
Stuffed with ricotta and pecorino cheese in a fresh tomato and basil sauce
With arugula and shrimp in a light marinara sauce
Chicken sauteed w/ portobello mushrooms, sundried tomato, demi glaze
Chicken sauteed w/ artichokes, mushrooms & white wine
Boneless breast of chicken w/ pears & sundried cranberries in a sherry wine sauce
Chicken sauteed w/ pearl onion, roasted peppers & balsamic sauce
No description available
Veal scaloppini w/ mushrooms in a marsala sauce
Veal scaloppini w/ artichokes, sundried tomato, lemon white wine sauce
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.