Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Fried calamari served with fresh lemon and marinara sauce
Mussels sautéed with garlic and herbs in white wine
Warm grilled crostini served with diced tomatoes, fresh garlic and basil tossed in olive oil and finished with grated pecorino cheese
Asiago, prosciutto, soppressata, prosciutto cotto, and parmiggiano cheese served with anchovy olive sundried tomato tapenade
Mixed greens, shaved carrot, cherry tomatoes, and mixed olives tossed in a balsamic vinaigrette
Chopped romaine lettuce, pecorino cheese, garlic croutons and cesare dressing, finished with fried red onions
Baby arugula, mixed oranges with sliced red onion and sliced almond tossed in a olive oil and lemon juice topped with fresh mint
Grilled rare tuna over watercress with sliced red onion, mixed olive, hardboiled egg chilled potato, haricots verts and cherry tomato in a dijon vinaigrette
Homemade spaghetti tossed in a cherry tomato sauce, fresh basil and Parmigiano cheese
Farfalle pasta with salmon, and smoked salmon tossed in a vodka tomato cream sauce finished with lumpfish caviar
Homemade red beet fettuccine pasta sautéed with white wine, garlic and olive oil and tossed with assorted vegetables
Penne pasta, in a basil pesto sauce with pecorino cheese, toasted pine nuts, and a touch of cream
Homemade gnocchi tossed in a creamy tomato meat sauce
Roast beef, asiago cheese, basil, baby arugula horseradish mayonnaise and grilled red onions served on artisan Italian bread
Imported prociutto cotto, sliced roast pork, pickle and dijon mustard with asiago cheese served on Baguette
Mixed grilled and marinated vegetables, fresh mozzarella cheese, basil, olive oil, and balsamic reduction served on artisan Italian bread
Grilled chicken breast served with melted asiago cheese and onions with a pesto mayonnaise sauce on homemade honey wheat
Fresh mozzarella cheese, sliced roma tomatoes, and fresh basil served on homemade baguette
Tuscan smoked pancetta, watercress, and sliced roma tomato served on homemade honey wheat bread with homemade pesto mayonnaise
Prosciutto cotto, soprasata, prosciutto crudo, and asiago cheese served on artisan baguette with balsamic vinaigrette and vinegar peppers
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.