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bakes cheese with olive oil and oregano flaming cheese.
choice ground beef, rice & herbs, wrapped in grapwine leaves cooked and topped with creamy egg lemon sauce.
strudel leaves stuffed with spinach and feta cheese.
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the classical greek eggplant salad at its best from ikaros.
fresh octopus cut into pieces and cooked with onions, wine sauce and selected herbs.
homemade.
tomatoes, cucumbers, feta cheese, olives peppers, sliced onions, anchovies, house dressing.
crisp lettuce tomatoes cucumbers, fete cheese, olives, peppers with house dressing.
greek lemon beef soup with rice.
a light and fretiny combination of eggplant, sliced potatoes, choice ground beef and bechamel sauce.
layers of golden baked macaroni and choice ground beef topped with bechamel sauce.
choice tender cut pieces of beef cooked in a herb wine tomato sauce served with rice pilaf and string beans.
baked baby lamb served with rice pilaf topped with tomato sauce.
delicious boneless baby lamb served with oven baked potatoes.
braised baby lamb cooked with fresh string beans in a delicious sauce of fresh tomatoes, herbs and wine.
braised baby lamb, cooked with guvetri (pasta) in a tasty sauce of fresh tomatoes, herbs and wine.
rolled and roasted breast of lamb, seasoned with herbs and served with two vegetables of your choice.
skewered lamb marinated in the chef's special wine and herb sauce served with rice and string beans with carrots.
served with two vegetables of your choice.
prime pieces of chicken breast marinated 24 hours in olive oil lemon juice, and herbs, broiled to perfection and served with rice, peas and carrots.
skewered tenderloin beef marinated in the chef's special wine and herb sauce, served over rice and string beans with carrots.
served with two vegetables of your choice.
a combination of two baby lamb chops, the ikaros famous fried squid and one 4 1/2 oz crab cake - served with two vegetables of your choice.
topped with olive oil lemon sauce - served with two vegetables of your choice.
calamari our famous fried calamari served with two vegetables of your choice.
squid baked in a delicious sauce of fresh tomatoes, herbs & wine served with rice pilaf.
golden wonton jumbo shrimp with two vegetables of your choice.
shrimp with guvti baked in a wine and tomato sauce with feta cheese melted on top cooked and served in an individual pot.
our famous delicacy for those who are after something special. a combination of maryland crabmeat prepared especially and fillet of fresh flounder wrapped in the fine dough called fillo. it comes to
shrimp cooked with rice in seasoned red sauce, topped with feta cheese and served in its own pot.
shredded wheat stuffed with walnuts and special syrup.
the classic green pastry prepared with a combination of walnuts, filo and special syrup.
honey dipped cream filled pastry shells.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.