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680 ml.
250 ml.
Four pieces.
Four pieces.
Eight pieces. Crispy wheat wrappers stuffed with a tasty mixture of crab meat and cream cheese.
Six pieces. Homemade wheat wrappers filled with chicken and pan fried.
Six pieces. Home made wheat wrappers filled with fresh vegetables and pan fried.
10 pieces with pork.
12 pieces.
Deboned.
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Eight pieces.
12 pieces. Hot and spicy.
Vegetarian. Lightly salted boiled green soy beans.
Vegetarian. Steamed spinach with house sauce.
Vegetarian. Deep fried tofu with bonito flakes.
Chicken Dumplings.
Vegetarian. Vegetable Dumplings.
Two pieces. Broiled chicken and vegetables on skewers.
Vegetarian. Deep fried vegetables.
Deep fried prawns and vegetables.
Four pieces. Deep fried prawns.
Breaded, deep fried squid.
Two pieces. Breaded, deep fried soft shell crab.
Breaded, deep fried oysters.
Vegetarian. Boiled asparagus with sesame dressing.
Deep fried boneless chicken.
Vegetarian. Four pieces. Deep fried egg roll.
Eight pieces.
Five pieces. Salmon.
Five pieces. White Tuna.
Five pieces. Tuna.
Five pieces. Yellowtail.
Five pieces. Butterfish.
Nine pieces. Assorted sashimi.
Hot and spicy. Pork, shrimp, bean curd, bamboo shoots, black fungus with hot white pepper and vinegar.
Pork wonton with vegetables.
Chicken, BBQ pork and shrimp with homemade pork wonton in chicken broth.
Sliced chicken, shrimp, ham and vegetables with deep fried rice crust in chicken broth.
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Seaweed, spinach and pork with eggs.
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Seafood.
Minced beef and shrimp with egg whites.
Vegetarian. Soy bean soup with scallions, tofu and seaweed.
Vegetarian. Fresh greens with house dressing.
Vegetarian. Seaweed Salad.
Choice of Salmon or Tuna.
Choice of Ebi, Tako or Saba.
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Seasoned Japanese horseradish.
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Sauteed tender beef with snow peas, bamboo shoots, black mushroom in oyster sauce.
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Beef and tofu (bean curd) sauteed in our special brown sauce.
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Hot and spicy.
Hot and spicy. Sauteed tender beef with green onion and white onion and crispy rice noodles in hot sauce.
Hot and spicy. Sauteed tender beef with peppers, white onions, bamboo shoots in our spicy garlic sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
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Hot and spicy. Shredded pork with celery, green pepper and bamboo shoots in hot garlic sauce.
Hot and spicy. Sauteed tender pork with green pepper, cabbage, black mushroom, bamboo shoots in spicy prawn sauce.
Hot and spicy.
Hot and spicy.
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Sauteed prawns with zucchini, celery and cashew nuts.
Sauteed prawns with snow peas, water chestnuts and bamboo shoots in white wine garlic sauce.
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Sauteed prawns with white onions and bell peppers.
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Hot and spicy.
Hot and spicy.
Hot and spicy. Sauteed prawns with celery, broccoli, carrot and mushroom in spicy garlic sauce.
Hot and spicy.
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Hot and spicy.
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Hot and spicy.
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Hot and spicy.
Hot and spicy. Light fried sliced fish cooked with celery, mushroom, carrots, broccoli in spicy garlic sauce on top.
Fresh scallop, pawns, chicken and roasted pork, beef, sauteed with fresh vegetable.
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Pan fried diced chicken with zucchini, bamboo shoots and cashew nuts.
Hot and spicy. Sauteed diced chicken with onions, carrots, bell peppers in curry sauce.
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Hot and spicy.
Hot and spicy.
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Hot and spicy.
Hot and spicy.
Hot and spicy.
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Hot and spicy. Prawn, beef and chicken.
Served with four pancakes. Shredded cabbage, shredded bamboo shoots, shredded carrots, shredded onion, black fungus with egg in hoi-sin sauce.
Served with four pancakes. Shredded cabbage, shredded bamboo shoots, shredded carrots, shredded onion, black fungus with egg in hoi-sin sauce.
Served with four pancakes. Shredded cabbage, shredded bamboo shoots, shredded carrots, shredded onion, black fungus with egg in hoi-sin sauce.
Served with four pancakes. Shredded cabbage, shredded bamboo shoots, shredded carrots, shredded onion, black fungus with egg in hoi-sin sauce.
Served with four pancakes. Shredded cabbage, shredded bamboo shoots, shredded carrots, shredded onion, black fungus with egg in hoi-sin sauce.
Prawns, chicken, BBQ pork. Served with four pancakes. Shredded cabbage, shredded bamboo shoots, shredded carrots, shredded onion, black fungus with egg in hoi-sin sauce.
Cooked with three eggs plus various vegetables and some bean sprouts.
Cooked with three eggs plus various vegetables and some bean sprouts.
Cooked with three eggs plus various vegetables and some bean sprouts.
Cooked with three eggs plus various vegetables and some bean sprouts.
Cooked with three eggs plus various vegetables and some bean sprouts.
Prawns, chicken and BBQ pork. Cooked with three eggs plus various vegetables and some bean sprouts.
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Hot and spicy. Fresh green beans sauteed with garlic and pickled turnips in hot chili sauce.
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Hot and spicy.
Hot and spicy.
Hot and spicy.
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Hot and spicy.
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Sauteed broccoli, carrots, mushroom, snow peas, baby corn, baby bok choy, water chestnuts and cabbage in white wine garlic sauce.
With pork and fried.
Hot and spicy. Fried. Deep fried bean curd sauteed with peanut, celery, zucchini and scallion in hot and spicy sauce.
Hot and spicy. Deep fried bean curd sauteed with sliced pork and vegetable.
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Fried.
Hot and spicy. Fried.
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Hot and spicy. Fried.
Hot and spicy. Diced bean curd sauteed in a hot and spicy sauce with ground pork.
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Hot and spicy. Singapore style rice noodle with BBQ pork, shrimps, bean sprouts, carrots, other vegetable and egg in curry sauce.
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Choice of two items with miso soup, salad and rice.
Vegetables. Deep fried, served with miso soup, salad and rice.
Four pieces. Shrimp and Vegetables. Deep fried, served with miso soup, salad and rice.
Seven pieces. Prawns. Deep fried, served with miso soup, salad and rice.
Assorted Seafood and Vegetables. Deep fried, served with miso soup, salad and rice.
Grilled, marinated with teriyaki sauce, served with miso soup, salad and rice.
Grilled, marinated with teriyaki sauce, served with miso soup, salad and rice.
Grilled, marinated with teriyaki sauce, served with miso soup, salad and rice.
Mackerel. Grilled, marinated with teriyaki sauce, served with miso soup, salad and rice.
Chicken cutlet. Deep fried cutlet with katsu sauce, served with miso soup, salad and rice.
Pork loin cutlet. Deep fried cutlet with katsu sauce, served with miso soup, salad and rice.
Vegetarian. Avocado maki, veggie roll and two inari. Served with miso soup and salad.
California roll, tuna maki, salmon maki. Served with miso soup and salad.
California roll, seven pieces nigiri sushi. Served with miso soup and salad.
Tuna maki, four pieces nigiri, California hand roll, salmon hand roll. Served with miso soup and salad.
10 pieces of nigiri sushi. Served with miso soup and salad.
California roll, six pieces sashimi and three pieces nigiri. Served with miso soup and salad.
10 pieces salmon. Fresh sliced raw fish. Served with miso soup, salad and rice.
10 pieces white tune. Fresh sliced raw fish. Served with miso soup, salad and rice.
10 pieces tuna. Fresh sliced raw fish. Served with miso soup, salad and rice.
10 pieces yellowtail. Fresh sliced raw fish. Served with miso soup, salad and rice.
10 pieces butterfish. Fresh sliced raw fish. Served with miso soup, salad and rice.
12 pieces assorted sashimi. Fresh sliced raw fish. Served with miso soup, salad and rice.
Avocado. Cut to six to eight pieces.
Salmon, crab, avocado and tobiko. Cut to six to eight pieces.
Yellow tail, tuna and avocado. Cut to six to eight pieces.
Spicy. California roll, topped with baked scallop and tobiko. Cut to six to eight pieces.
Crab meat and avocado. Cut to six to eight pieces.
Tuna, butterfish & avocado, tobiko, deep fried. Cut to six to eight pieces.
Salmon and avocado, topped with fresh tuna. Cut to six to eight pieces.
Crabmeat, eel and tobiko, topped with avocado. Cut to six to eight pieces.
4 pieces, yellow tail, tuna, salmon, cucumber, tobiko with hot chili pepper. Cut to six to eight pieces.
Tempura roll, topped with eel, avocado and tobiko. Cut to six to eight pieces.
Salmon, avocado topped with salmon and avocado. Cut to six to eight pieces.
Yellow tail, avocado topped with yellow tail and avocado. Cut to six to eight pieces.
4 pieces, vegetables and eggs.
Deep fried tuna with spicy sauce and green onion on top. Cut to six to eight pieces.
Tuna, avocado, cucumber. Cut to six to eight pieces.
Spicy tuna and crunchy, topped with fresh tuna. Cut to six to eight pieces.
Yellow tail, avocado, topped with eel and tobiko. Cut to six to eight pieces.
Spicy salmon and avocado, topped with butterfish and tobiko. Cut to six to eight pieces.
California roll, topped with baked salmon and tobiko. Cut to six to eight pieces.
Cooked shrimp, avocado and cucumber. Cut to six to eight pieces.
Cooked shrimp, salmon, yellowtail and avocado, topped with fresh tuna. Cut to six to eight pieces.
Unagi and avocado, topped with uni and ikura, green onion. Cut to six to eight pieces.
Smoked salmon, cream cheese, cucumber. Cut to six to eight pieces.
Spicy white tuna, topped with seaweed salad. Cut to six to eight pieces.
Tempura shrimp and cucumber, topped with spicy tuna. Cut to six to eight pieces.
Eel, avocado. Cut to six to eight pieces.
Spicy salmon, green onion, cucumber. Cut to six to eight pieces.
California roll, topped with assorted fresh raw fish. Cut to six to eight pieces.
Real crab meat, avocado, cucumber and tobiko. Cut to six to eight pieces.
Salmon and avocado. Cut to six to eight pieces.
BBQ salmon skin, cucumber. Cut to six to eight pieces.
Shrimp tempura, hot chili pepper, avocado. Cut to six to eight pieces.
Spicy tuna, cucumber. Cut to six to eight pieces.
Spicy white tuna, cucumber. Cut to six to eight pieces.
Yellow tail, cucumber. Cut to six to eight pieces.
Eel, crab meat, avocado. Cut to six to eight pieces.
Tuna, salmon, yellow tail, crab meat, tobiko, deep fried. Cut to six to eight pieces.
Spicy scallop and cucumber. Cut to six to eight pieces.
4 pieces, soft shell crab, cucumber, avocado.
Tempura shrimp, crab, avocado. Cut to six to eight pieces.
Assorted vegetables. Cut to six to eight pieces.
Vegetable Tempura. Cut to six to eight pieces.
Avocado, tobiko, topped with fresh salmon and lemon. Cut to six to eight pieces.
Egg on top of seasoned rice. Two pieces of nigiri sushi.
Fried Tofu, stuffed with sushi rice. On top of seasoned rice. Two pieces of nigiri sushi.
Cooked shrimp on top of seasoned rice. Two pieces of nigiri sushi.
Tuna on top of seasoned rice. Two pieces of nigiri sushi.
Squid on top of seasoned rice. Two pieces of nigiri sushi.
Salmon on top of seasoned rice. Two pieces of nigiri sushi.
Mackerel on top of seasoned rice. Two pieces of nigiri sushi.
Red snapper on top of seasoned rice. Two pieces of nigiri sushi.
Albacore on top of seasoned rice. Two pieces of nigiri sushi.
Sweet shrimp on top of seasoned rice. Two pieces of nigiri sushi.
Flying fish roe on top of seasoned rice. Two pieces of nigiri sushi.
Octopus on top of seasoned rice. Two pieces of nigiri sushi.
Eel on top of seasoned rice. Two pieces of nigiri sushi.
Yellowtail on top of seasoned rice. Two pieces of nigiri sushi.
Spicy Scallop on top of seasoned rice. Two pieces of nigiri sushi.
Real crab meat on top of seasoned rice. Two pieces of nigiri sushi.
Salmon roe on top of seasoned rice. Two pieces of nigiri sushi.
On top of seasoned rice. Two pieces of nigiri sushi.
Butter Fish on top of seasoned rice. Two pieces of nigiri sushi.
Sea urchin on top of seasoned rice. Two pieces of nigiri sushi.
Cucumber. Six pieces.
Avocado. Six pieces.
Pickle. Six pieces.
Squash. Six pieces.
Black Mushroom. Six pieces.
Asparagus. Six pieces.
Tuna. Six pieces.
Salmon and green onion. Six pieces.
Yellowtail and green onions. Six pieces.
Eel. Six pieces.
Assorted vegetables in broth. Noodle cooked in broth and served with salad.
Chicken and vegetables. Noodle cooked in broth and served with salad.
Beef and vegetables. Noodle cooked in broth and served with salad.
Tempura shrimp and vegetables. Noodle cooked in broth and served with salad.
Assorted seafood and vegetables. Noodle cooked in broth and served with salad.
Assorted vegetables in broth. Noodle cooked in broth and served with salad.
Chicken and vegetables. Noodle cooked in broth and served with salad.
Beef and vegetables. Noodle cooked in broth and served with salad.
Tempura shrimp and vegetables. Noodle cooked in broth and served with salad.
Assorted seafood and vegetables. Noodle cooked in broth and served with salad.
BBQ eel over rice with Unagi sauce. Over rice dish, served with miso soup and salad.
Chicken, white onion, mushroom, carrot and egg. Over rice dish, served with miso soup and salad.
Pork Cutlet, white onion, mushroom, carrot and egg. Over rice dish, served with miso soup and salad.
Chicken Cutlet, white onion, mushroom, carrot and egg. Over rice dish, served with miso soup and salad.
10 pieces of sliced raw salmon over sushi rice. Over rice dish, served with miso soup and salad.
10 pieces of sliced fresh raw red tuna over sushi rice. Over rice dish, served with miso soup and salad.
12 pieces of assorted sliced raw fish over sushi rice. Over rice dish, served with miso soup and salad.
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Hot and spicy.
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Hot and spicy.
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Hot and spicy.
Hot and spicy.
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Hot and spicy.
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Hot and spicy.
Hot and spicy.
Hot and spicy.
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Hot and spicy.
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Hot and spicy.
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Hot and spicy.
Hot and spicy.
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Hot and spicy.
Hot and spicy.
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Hot and spicy.
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Hot and spicy.
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Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Mackerel. Served with miso soup, salad and rice.
Vegetarian. Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Served with miso soup, salad and rice.
Chicken teriyaki, shrimp and vegetable tempura, six piece California roll, six piece gyoza, green salad, miso soup and rice.
Chicken teriyaki, salmon teriyaki, deluxe tempura appetizer, six California roll, six spicy tuna roll, green salad, miso soup and rice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.