Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Buttermilk crumble, missouri pecans, fitz's root beer, goat cheese
Port cherries, bleu cheese, missouri pecans, maple cider vinaigrette
Farm egg, croutons, parmesan, anchovy vinaigrette
Grilled pita, olives, feta, marinated cucumbers
Baby arugula, smoked bacon, balsamic onions, aged swiss, cauliflower pesto
Garlic, parmesan cheese, herb mayonnaise
Horseradish cocktail sauce
English peas, artichoke, asparagus, radish, arugula, sea salt
House-smoked trout
With smoked canadian bacon, butter lettuce, tomato, pepper jack cheese, chili-mayo on rustic wheat bread with bistro salad
Fed beef bistro burger, choice of cheese, onion brioche bun with house-made pommes frites add fried farmer's egg 2.00
Wheat berry salad, artichoke, romesco
Roasted baby carrots, spiced yogurt, chermoula sauce
Beer battered onion rings, watercress, chimichurri
Roasted tomatoes, broccoli, parmesan leek cream
Old-fashioned white cheddar grits, winter greens, tempura pickles, pan jus
Ask your server for today's flavor
Crispy tart filled with warm dark chocolate, topped with marshmallow creme
Our signature dessert big enough to share-triple chocolate house-made brownie, serendipity bananas foster ice cream, caramelized bananas, sweet rum sauce
A st. louis favorite-choice of old fashioned root beer or orange pop, serendipity vanilla bean ice cream
Three fried apple caramel fritters served with beer-orange caramel sauce
Whipped maple pecan mascarpone creme
Seasonal selection
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ask about today's flavor
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.