Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Full order of side sticks includes 12 sticks. Choice of up to three dipping sauces.
Romaine lettuce, two farm-fresh eggs, fresh baked croutons, Parmesan cheese, home-made Caesar dressing.
Mixed greens, dried cranberries, walnuts, red onion, local bleu cheese, home-made maple balsamic dressing.
Romaine lettuce, kalamata olives, artichoke hearts, roasted red peppers, local feta cheese, home-made champagne-mustard vinaigrette.
Romaine lettuce, tomatoes, carrots, cucumbers, local 3-year cheddar, home-made Parmesan peppercorn dressing.
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Marinara base.
Finished with bleu cheese.
Vegetarian.
Vegetarian.
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Sauteed spinach, portabella mushrooms and roasted red peppers. Vegetarian.
Vegetarian.
Vegetarian.
Spinach, diced tomato and feta cheese. Vegetarian.
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Marinara base.
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Vegetarian.
Button mushrooms, roasted red peppers and feta on a marinara base.
Greek olive puree, fresh mozzarella and roasted red peppers. Vegetarian.
Vegetarian.
BBQ chicken, bacon, ranch, BBQ sauce and cheddar.
Fresh mozzarella, tomato and basil. Vegetarian.
Spicy chicken, mac noodles and cheddar on a quesadilla crust.
Sliced potato, bacon, ranch, BBQ sauce and cheddar.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.