Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Our house specialty
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Flaky gruyere cheese crust
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Field greens, roasted shallots, pistachios, cracked peppercorn dressing
Grilled asparagus, sunburst tomatoes, pine nuts, local feta, basil-poppy seed vinaigrette
Iceberg letttuce, bacon, teardrop tomatoes, red onion, house bleu cheese dressing
Fresh maine lobster meat, tomato, prosciutto crisps, avocado and hard cooked egg, orange-scallion vinaigrette
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Toasted sourdough, mayo, lettuce, tomato, bacon
Fresh meat picked daily
Handpicked maine crab & danish havarti dill cheese, sourdough bread
House made caper tartar sauce
Teriyaki-mustard glaze, pickled ginger
House cut fries, cole slaw
Lettuce, tomato, red onion, avocado, chared jalapeno aioli
Spring vegetables, udon noodles
Arugula, pickled red onion, boursin cheese
One-half pound of fresh ground chuck, with or without cheese
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With the freshest scallops, crabmeat and shrimp for a real rich and ritzy stuffing
With steamed local mussels
fresh shaved parmigiano reggiano
Horseradish cocktail sauce
Peppered fig jam and grainy mustard
Whole maine lobster, shrimp, littleneck clams, oysters
Wakame salad, pickled ginger, wasabi oil
Chorizo & leeks
White wine, garlic butter, fresh tomatoes and capers
Spicy peanut sauce
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Half dozen
Todays selection half dozen
With cream cheese frosting
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.