Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Pork and shrimp
Pork and shrimp with mushroom
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Japanese pork dumplings deep fried
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Includes: 1 egg roll, 2 spare ribs, 2 beef sticks and 2 crab meat with cheese
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Fresh tofu, wakame seaweed and scallions in a traditional dashi broth
Creamy coconut base with chicken, lemon grass, kaffir lime and scallions
Delectable hot and sour soup, loaded with big bites of shrimp, mussels, scallops, mushrooms and tofu
Tossed greens with our homemade ginger dressing
Shredded crab meat mixed with spicy japanese mayonnaise
Sliced cucumbers and octopus in a light ginger and sweet sake dressing
Fresh Japanese seaweed in a light sesame dressing
Salad raw tuna and avocado topped with ponzu and wasabi sauce
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Noodles stir fried with chicken, pork, shrimp, carrots, cabbage and onions in a yellow curry powder
Beef stir fried with wide rice noodles with bean sprouts, green onions and white onions
With water chestnuts in a brown sauce
With water chestnuts in a brown sauce
With water chestnuts in a brown sauce
Served with cashews, mushrooms, diced zucchini, snow pea pods and chinese cabbage in a brown sauce
Served with cashews, mushrooms, diced zucchini, snow pea pods and Chinese cabbage in a brown sauce
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Seasoned duck, deep fried until golden brown
Lightly breaded and fried chicken served with carrots, green peppers and pineapples
Diced white chicken meat, green peppers, onions and mushrooms in a garlic sauce
Lightly breaded dark meat chicken deep fried then tossed in a tangy, spicy sauce
Lightly breaded dark meat chicken deep fried then tossed in a tangy, spicy sauce
Sliced beef served with green peppers and onions in a brown sauce
Stir fried diced chicken breast with red and green bell peppers, chinese cabbage and snow peas in a delicious brown sauce, topped with honey roasted walnuts
Served with broccoli, snow pea pods, zucchini, carrots, baby corn, chinese cabbage and mushrooms in a hot, spicy sauce
Served with broccoli, snow pea pods, zucchini, carrots, baby corn, chinese cabbage and mushrooms in a hot, spicy sauce
Served with broccoli, snow pea pods, zucchini, carrots, baby corn, chinese cabbage and mushrooms in a hot, spicy sauce
Served with broccoli, snow pea pods, zucchini, carrots, baby corn, chinese cabbage and mushrooms in a hot, spicy sauce
Beef with green onions in a hot, spicy sauce over rice noodles
White chicken meat served with broccoli, zucchini, water chestnuts, mushrooms, snow pea pods, carrots and chinese cabbage in a light garlic sauce
Quick sauteed pork in a shredded mixture of cabbage, mushrooms and eggs. Served with pancakes and hoisin sauce
Lightly breaded dark meat, with broccoli, snow peas and water chestnuts, sauteed in an orange flavored sauce
Served with broccoli, zucchini, red bell peppers, straw mushrooms, baby corn, carrots, mushrooms, snow peas and chinese cabbage in a light garlic sauce
Served with with celery, red and green bell peppers, broccoli, wood ear mushrooms and green onions in a czechuan sauce
Served with with celery, red and green bell peppers, broccoli, wood ear mushrooms and green onions in a Szechuan sauce
Served with with celery, red and green bell peppers, broccoli, wood ear mushrooms and green onions in a szechuan sauce
Served with with celery, red and green bell peppers, broccoli, wood ear mushrooms and green onions in a szechuan sauce
Garnished with string beans and topped with sesame seeds
Pork sauteed with green pepper, cabbage and black mushrooms in hoisin plum sauce
Scallops, shrimp, chicken, pork, beef and vegetables stir fried in a flavorful brown sauce
Slices of lightly fried filet mignon sauteed in a tangy sweet hot sauce
Tender chunks of filet mignon sauteed in a rich scallion brown sauce, served over a bed of vegetables
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Breaded prawns sauteed in a velvety cream sauce, sprinkled with sesame seeds, served on top of fresh pineapple with a broccoli garnish
Deep fried seasonal fish with snow pea, green onions, mushrooms, carrots and water chestnuts in a hot and spicy czechuan sauce
Delicious marinated chicken or tofu tossed with fresh basil, garlic and chili, served in a clay pot
Delicious marinated chicken or tofu tossed with fresh basil, garlic and chili, served in a clay pot
Quick fried sea scallops and sauteed broccoli, served with a spicy sweet sauce and honey roasted walnuts
Served with chinese pancakes, scallions and plum sauce
Sauteed shrimp, scallops, lobster, crab meat and vegetables in a delicious light sauce. Served in an edible potato crisp basket
Jumbo shrimp, chicken, scallops and vegetables in a light sauce with sizzling rice
Meat, deep fried, served with broccoli, zucchini, snow pea pods, water chestnuts, mushrooms, baby corn and carrots, served in a delicious, hot, spicy and tangy sauce
Meat, deep fried, served with broccoli, zucchini, snow pea pods, water chestnuts, mushrooms, baby corn and carrots, served in a delicious, hot, spicy and tangy sauce
Assorted vegetables and tofu served in a light garlic sauce
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Deep fried bean curd braised In a rich brown sauce with black mushrooms, snow peas and bell peppers
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Bean curd sauteed with mushrooms and green onions in our hot and spicy brown sauce
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Assorted vegetables and tofu served in a light garlic sauce
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Shrimp, chicken, eggs, dried tofu and traditional rice noodles, stir fried in a traditional thai fish sauce, garnished with crusted peanuts
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Served with broccoli, zucchini, bell peppers, bamboo shoots and carrots in a fragrant curry sauce of garlic, onions, cumin, coriander and coconut milk
Chicken stir fried with asparagus, onions, bell peppers and carrots in a special curry sauce
Chicken and green beans In a combination of light Thai herbs and spices, blended with garlic, onions and coconut milk, topped with crushed peanuts
A generous selection of scallops, shrimp and fish, stirfried in a special blend of fruit juices, lemon grass, kaffir lime leaves and Thai herbs, with a splash of coconut milk, served on a bed of stea
Deep fried seasonal fish filet topped with a tamarind sauce, fresh garlic, seasonal vegetables, hot peppers and basil leaves
Shrimp and traditional rice noodles mixed with fresh garlic, hot peppers and basil leaves, stir fried in a tamarind sauce
A thick, rich curry sauce loaded with chicken and tri color vegetables
Fresh slices of beef, chicken and pork, marinated in a fascinating combination of Thai herbs and spices, stir fried to perfection with onions, garlic, rice wine and other mixed vegetables; finished i
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Assorted sashimi on a bed of seasoned rice
Eight nigiri pieces and tekka roll
Twelve sashimi pieces
Chef's selection of fresh sashimi, sushi and assorted sushi rolls
Smoked salmon and avocado
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Crabmeat, avocado and cucumber
BBQ eel and cucumber
Tofu skin and cucumbers
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Crabmeat, avocado, cucumber and tobiko
Smoked salmon and cream cheese
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Spicy Tuna $7.50
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Lightly fried shrimp and cucumber
Avocado, asparagus and cucumber
With green onion
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Spicy tuna and tempura flakes with blackened tuna and ponzu dressing on top
Tempura fried spicy crabmeat, cream cheese and avocado
California roll with spicy crabmeat on top
Yellowtail, cream cheese and avocado on top with a deep fried outer wrap
BBQ eel and cucumber, with more BBQ eel and avocado on top
Spicy tuna, salmon and yellowtail rolled with avocado and tempura flakes in soy wrap and glazed with a colorful variety of delicious sauces
Tempura fried spicy crabmeat and avocado with spicy crawfish on top
Tempura shrimp and cream cheese topped with spicy crab and eel sauce
Spicy tuna and cucumber, with tuna, avocado and two kinds of hot sauces on top
Tempura shrimp, spicy crabmeat and cucumber, with smoked salmon, salmon and eel sauce on top
A variety of fresh fish on top of a california roll
Spicy king crab, shrimp tempura, cucumber and spicy mayo wrapped in seaweed with eel sauce on top
Tuna, salmon, yellowtail and seaweed salad wrapped in marbled seaweed
Spicy crawfish on top of a california roll
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.