Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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with basil salsa cruda
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in a sweet soy glaze
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stuffed with herb garlic cream cheese and lightly fried
sesame-ginger dipping sauce
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with wasabi mayo for dipping
grilled zucchini, marinara, red onions, balsamic tomatoes, chevre montrachet goat cheese, fontina, provalone, parmesan and toasted pine nuts
roasted garlic white sauce, oven dried tomatoes, proscuitto, fontina, provolone and parmesan cheese
grilled chicken, roasted garlic white sauce, red onions, tomatoes, cilantro, sharp cheddar and pepper jack cheese
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napa cabbage with bananas and cashews tossed in our house made banana ginger vinaigrette
tangy BBQ sauce with spicy pecans, mandarin oranges and corn tortilla straws
jalapeno jack cheese, red onion, tortilla straws and spicy toasted pecans, grilled or crispy fried
sesame chicken sauteed with napa salad and Asian vegetables
napa cabbage, bananas and cashews tossed in banana ginger vinaigrette
snow peas, red onions, wonton strips and peppers tossed in a peanut dressing, topped with peanuts, mandarin oranges and sesame seeds
a grilled, prime sirloin skewer fresh greens, white cheddar, juicy tomatoes, creamy garlic ranch dressing and zingy onion straws
breaded chicken tenders tossed in buffalo wing sauce, bacon, juicy tomatoes, red onion, toasted spicy pecans, garlic ranch and topped with crumbled blue cheese
with fresh vegetables and red bliss mashed potatoes double breast
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stuffed with garlic herb cream cheese, breaded and baked. Served with fresh vegetables and red bliss mashed potatoes
choice of four grilled or four crisp fried jumbo shrimp. Choice of potato and seasonal vegetables
our hearty 12 oz strip is grilled to your specs and topped with red wine garlic butter. Served with a choice of potato and seasonal vegetables
slow cooked in a sweet, smoky sauce and barbecued to a glaze. Served with your choice of potato
jumbo shrimp (8), slow marinated in tomatillo and fresh-squeezed lime juice with pico rice, black beans, sweet chipotle slaw and chipotle mayo dipping sauce
jumbo shrimp (7), battered, rolled in panko bread crumbs for a crunchier texture and fried golden with french fries and cole slaw
Mustard Encrusted with dijon bread crumbs over baby potatoes, sauteed onions, bacon and spinach in sherry-honey buerre blanc
grilled coriander rubbed with a mixture of chopped herbs, served on red bliss mashed potatoes and ladled with chile verde butter sauce with fresh seasonal vegetables
simply prepared sprinkled with a salt and pepper blend and grilled. Served with red bliss mashed potatoes and fresh seasonal vegetables
with red bliss mashed potatoes, homestyle vegetables and a rich, red wine mushroom sauce
mild idaho trout lightly seasoned and pan sauteed with toasted almonds, over baby potatoes, onions, bacon and spinach in a sherry-honey buerre blanc
chicken breast rolled in Italian bread crumbs and cooked in a homemade marinara sauce with a touch of alfredo, served over pasta. Topped with melted fontina, provolone and grated parmesan cheese. Add
fettuccine tossed in our rich alfredo sauce and a blend of fontina, provolone and grated parmesan cheese
enchiladas filled with tomatillo marinated chicken, onions, garlic and quesofresco atop a spicy, chipotle-smoked mozzarellasauce. Served with pico rice, black beans and sweet chipotle slaw
chicken tenderloins fried golden and served with honey mustard, French fries and cole slaw
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chicken breast basted with red wine and garlic butter, bacon and provolone on a toastedbun. Served with lettuce, tomato and honey mustard
our fresh focaccia bread with marinated chicken, bacon, lettuce, tomato and mayo
fresh baked focaccia bread, mesquite smoked turkey breast sliced deli-style, bacon, provolone,lettuce, tomato and mayo
sliced grilled chicken breast, crisp lettuce, spiced pecans, redpeppers, tomatoes, bacon and jalapeno jack cheese. Tossed in garlic ranch and rolled in a grilled tortilla with a side of homemade sals
slow-roastedbeef, slice paper thin. Topped with melted Swiss on a crispy long roll with our own au jus
walnut and graham cracker crust with strawberry sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.