Menu With Price > Menu > Horatius > CA > San Francisco > 350 Kansas St, San Francisco, CA

Horatius Prices in San Francisco, CA 94103

4.1 based on 83 votes
Horatius Logo
350 Kansas St, San Francisco, CA
(415) 252-3500
Horatius Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Tortilla Española

a spanish style omelet of fingerling potatoes, green garlic, leeks and eggs, topped with a micro-herb salad and served with a harissa vinaigrette

Seared Scallop

prosciutto-wrapped seared diver scallop atop roasted japanese sweet potato served alongside pickled red onion and parsley coulis.

Lamb Involtini

lamb tenders rolled with asparagus and chorizo, grilled and served over a fava bean puree and a tempranillo reduction.

Salads

Cucumber And Melon Panzanella

a salad of english cucumbers, cantaloupe, grape tomatoes and artisan bread tossed with tres osos extra virgin olive oil, mint and feta cheese

Wild Arugula Salad

salad of wild arugula with fresh mission figs, shaved pecorino romano and crispy prosciutto, drizzled with aged balsamic vinegar

Entrees

Pan Roasted Halibut

pan roasted halibut served over saffron and tomato risotto, wilted pea greens and a citrus beurre blanc

Free-Range Cornish Hen

roasted free-range cornish hen served over a spring pea risotto, with chantaney carrots and pan jus.

Filet Mignon

creekstone farms filet mignon served with potato puree, grilled asparagus, red wine demi-glace and blue cheese butter

Hors D’Oeuvres

Gazpacho Shooters

chilled heirloom tomato soup topped with a drizzle of extra virgin olive oil

Tuna Tartare

sashimi grade tuna mixed with shallots, fennel pollen and truffle oil on brioche toast points

Pancetta-Wrapped Shrimp

wild gulf shrimp wrapped in pancetta and served with a roasted garlic-rosemary aioli

Bolinhos De Bacalhau

fluffy, golden-fried cakes of shredded salt cod, mixed with egg, potato, onion and parsley

Lobster Rissoles

light pastry turnovers filled with fresh lobster and a creamy béchamel

Bocadillos De Jamón Serrano

mini rolls filled with serrano ham, creamy butter and são jorge cheese

Empanadas De Chorizo

flaky puff pastry turnovers filled with spanish chorizo and manchego cheese

Desserts

Stone Fruit Crumble

local organic stone fruit tossed with agave nectar and topped with a cinnamon crumble and vanilla ice cream

Olive Oil Pound Cake

dense olive oil infused pound cake topped with fresh berries and a dollop of kendall farms creme fraiche

Chocolate Cake

flourless valrhona chocolate cake, served with cherry ice cream and sailor jerry spiced rum crème anglaise

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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