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Chilled vanilla custard topped with caramelized sugar.
The best carrot cake you will ever have
Ladyfingers soaked in espresso & layered with whipped Italian cream cheese.
Try today's featured flavor
Coconut & rum cake with buttercream icing & toasted shredded coconut.
Dense flourless chocolate cake with a rich & creamy chocolate center.
Chocolate cake with a peanut butter mousse topped with chocolate ganache & peanuts.
Chocolate cake layered with dense semi-sweet chocolate mousse. Topped with whipped cream & hand shaved white chocolate.
Ask about our featured flavor
Many flavors to choose from!
Woodside farm creamery's ice cream topped with your choice of liqueur. choose from: frangelico, kahlua, bailey's, patron xo or chambord
Free trade & organic house blend & decaf
No description available
Latte or cappuccino
An appetizer version of any of our signature salads. These salads do not include your choice of topping.
Yukon gold fries with a malt vinegar aioli.
Mixed cheeses, spinach & herbs served with carrots, celery & warm pitas.
Gluten Free flatbread with a caramelized onion ricotta cheese spread. Topped with roasted zucchini, squash, portabella & eggplant.
BBQ pork or seitan atop thick corn tortillas, black bean spread & Monterey Jack cheese. Accompanied by greens, sliced avocado & a street corn salad.
Home Grown hummus & a caramelized onion black bean hummus served with roasted tomato kalamata olive salad, grilled pita & feta crumbles.
Greek seasoned pulled chicken or seitan inside a flour tortilla with curry mashed potatoes, carrots, onions & peas. Served with tzatziki or tahini sauce for vegans
Choose either fried breaded chicken thighs or seitan. Pick your style: Buffalo sauce with celery, carrots & blue cheese dressing. Hickory Smoked BBQ sauce with celery, carrots & ranch dressing. Thai
A portion of all our options with their accompaniments for
Golden raisins, Bourbon poached pears & brie baked inside puff pastry. Topped with candied walnuts & honey. Served with toasted bread.
Crab, cheese & herbs served with apples & fresh warm bread.
Paprika battered mussels on the half shell served with caper Hoegaarden aioli.
Tortilla chips, cheese, chili, pico de gallo, sour cream & jalapenos.
Sliced raw ahi tuna served with a wasabi snow pea slaw, unagi sauce, spicy aioli & pickled ginger.
Cucumbers, tomatoes, crispy onions, bacon, cheese & a buttermilk ranch dressing.
Spiced pecans, mandarin oranges, scallions, red peppers, alfalfa sprouts & balsamic vinaigrette.
Romaine, garbanzo beans, artichokes, mediterranean salad, pita croutons, feta cheese & greek dressing.
Granny smith apples, brie, bacon, walnuts, tomatoes & apple vinaigrette.
Blackened with avocado, pico, cheese, black beans, tortilla croutons & chipotle ranch dressing.
Red peppers, bean sprouts, scallions, daikon radish, carrots, red onion, peanuts & a peanut vinaigrette.
Spinach with pears, blue cheese, candied walnuts, cucumbers, tomatoes & golden raisin vinaigrette.
Minced mushrooms, herbs & a touch of cream.
A bean chili with peppers, onions, tomatoes & spices. Topped with jalapeños & tortilla croutons.
A creamy, cheesy soup made with yuengling lager.
Tempura chicken, tofu or Seitan with rice noodles, green beans & an asian sesame sauce.
choice of breaded chicken or eggplant topped with ricotta caramelized onion spread, provolone cheese, pomodoro sauce & parmesan cheese. Served over cavatappi pasta
Aquacultured scottish salmon finished with a maple syrup pan glaze. Accompanied by crispy pecan butter potatoes & sautéed spinach.
Guinness braised beef short rib with country vegetables & potatoes. Topped with crispy onions.
Pan seared Ahi tuna topped with unagi sauce. Accompanied by a fried rice cake, sautéed snow peas & grilled pineapple.
Rice noodles with carrots, onion, snow peas & daikon radish tossed in a creamy coconut tamarind sauce.
Cavatappi pasta tossed in a yuengling cheese sauce & a sweet onion confit. Topped with roasted roma tomatoes & a herb gremolata.
Fajita style onions & peppers, cilantro rice & black beans. Topped with a tequila lime sauce, street corn salad & guacamole.
Blackened & served with a creamy, cheesy polenta made with bacon & onions. Served with roasted broccoli & chive oil.
Cheese bread with cheddar jack, parmesan, provolone, feta, tomato & pesto.
Red peppers, carrots, red onion, alfalfa sprouts, lettuce, tomato, cucumber, Provolone & gruyere cheese with honeycomb mustard on whole grain bread.
Garbanzo fritters on pita with lettuce, tahini sauce, alfalfa sprouts & tomato cucumber salad.
Breaded & fried chicken or eggplant on panella bread with pomodoro sauce, provolone cheese & a ricotta cheese spread.
No description available
Greek seasoned & topped with tomato cucumber salad & lettuce. Served on a grilled pita with tzatziki sauce or tahini sauce for vegans.
Blackened & served with bacon & creole mustard.
Guacamole, jack cheese & a roasted chili sauce.
Sauteed spinach, roasted tomatoes, garlic spread & provolone cheese.
Thai marinated & served with pickled vegetables, cucumbers, spicy aioli & jalapenos on a grilled pita.
Sliced apples, carrots & celery with peanut butter.
Pita pizza with organic tomato sauce & cheddar jack cheese.
Fried chicken with honey & chips. Can be made with seitan
Grilled cheese on cheese bread with a side of chips.
Hummus with cucumbers & pita.
Cavatappi pasta & cheese sauce.
Grilled chicken with steamed green beans.
Your choice of: butter $4.00 organic tomato $5.00 pesto $5.00
No description available
No description available
No description available
No description available
Latte or cappuccino
Nirvana & saratoga sparkling
Assorted natural & decaffeinated flavors
No description available
House blend & decaf
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.