Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Artichoke hearts, crab & parmesan served with baked pita chips
Sauteed prawns served with our citrus lobster cream sauce and garlic toast
Bacon wrapped prawns stuffed with feta cheese and jalapeno topped with sweet chili sauce
Hand-cut ahi tuna, sliced cucumber and fresh avocado are served with a wasabi aioli & crostini
Topped with cilantro cream sauce and served with chipotle crab mashed potatoes
Breaded and fried rock shrimp served with our chipotle aioli
Mesquite grilled and served with garlic aioli and drawn butter
Grilled prawns served with our regular or sriracha cocktail sauce
Goat cheese, spinach, red and yellow beets and toasted almonds are tossed with our pomegranate vinaigrette
Wedge of iceberg lettuce, tomato, bleu cheese crumbles and bacon. Served with our own creamy bleu cheese dressing
Tender rings of calamari are flash fried and served with our famous sweet & spicy dipping sauce
Kobe ground beef mixed together with bleu cheese, mushrooms and horseradish
Crispy potato skins topped with melted cheese, bacon and pico de gallo. Served with ranch sauce
Three home-made crab cakes served with a lemon dijon crab sauce and rice pilaf
Tiger prawns, crusted with coconut & served with a mango sweet & sour sauce
Stuffed with crab, mozzarella cheese and roasted pasilla chilies
Button mushrooms sauteed in our homemade garlic herb sauce
Caramelized apples, bleu cheese crumbles and candied walnuts are tossed with mixed greens and honey dijon dressing
BBQ chicken, tomatoes, bacon, avocado, eggs and bleu cheese crumbles served over mixed greens tossed with honey dijon dressing
Served with a teriyaki bourbon glaze
Topped with sauteed baby shrimp, potatoes and served with our citrus lobster cream sauce
Oven roasted and topped with sauteed mushrooms, artichoke hearts and a creamy dijon sauce
Sauteed and topped with our citrus caper beurre blanc
A 8-10 ounce tail, charbroiled and served with drawn butter
Slow roasted, then finished off on the grill and smothered with our home-made BBQ sauce
Slow roasted, then finished off on the grill and smothered with our home-made BBQ sauce
A 10 ounce breast of chicken is herb crusted served with a gorgonzola cream sauce
Calamari, clams, mussels, shrimp and fish in a spicy tomato sauce with toasted parmesan crostini
Pan seared and topped with roasted tomatoes, capers and a citrus beurre blanc. Finished off with fresh lemon zest
Topped with yellow and red cherry tomatoes and a white wine garlic sauce. Served over a bed of sauteed spinach or garlic mashed potatoes
A very popular fish due to its great flavor and meaty texture. Served with our spicy mustard soy sauce
Two skewers of prawns are bacon wrapped and mesquite grilled with our home-made BBQ sauce
A 10 ounce herb crusted chicken breast stuffed with ricotta cheese, spinach and crab. Topped with champagne cream sauce
Our most popular steaks due to their flavor & tenderness
Our most popular steaks due to their flavor & tenderness
The most prized cut of beef. This steak is also great blackened
The most prized cut of beef. This steak is also great blackened
The most prized cut of beef. This steak is also great blackened
A 10oz. Kobe beef patty is served open face with beef steak tomato, caramelized onions & sauteed mushrooms
A 14 ounce cut that is both flavorful and tender
Served with a New York strip on one side and a filet mignon on the other, this famous 21oz. steak
One pork chop crusted with pepper jack cheese and panko then served with our brandy peppercorn sauce
One and a half pound bone-in rib eye served with our spicy onion strings
A prime 14oz. New York strip aged to perfection for the most amount of flavor & texture
Our prime new york strip topped with a brandy peppercorn reduction
An 8oz. prime top sirloin covered with our famous rosemary bleu cheese reduction
A 9 ounce steak wrapped in bacon and served with a mushroom cabernet sauvignon reduction
Herb crusted and served with a red wine demi glace
Two center cut chops served with a side of our home-made apple sauce
All of our steaks are midwestern corn-fed beef, which are aged to our exact specifications and charbroiled over a mesquite grill. They are served with your choice of side item - baked potato, twice b
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.