Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Six piece, ten piece
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
No description available
Fresh raw octopus
Three pieces of each fish
Tuna roll
No description available
Yellowtail and green onion
Salmon roll
Salmon skin
No description available
No description available
No description available
No description available
Fermented soybean
No description available
Grilled asparagus, cucumber, avocado, tomato, topped with roasted beets, soy mirin glaze
Oshinko, yamagobo, yamaimo, shiso, shiitake
Tempura vegetables with shiitake mushroom
Tempura vegetables with shiitake mushroom
No description available
No description available
No description available
No description available
No description available
Tempura asparagus, cucumber, anago, avocado, sesame seed
Avocado, cucumber and spicy sauce topped with Salmon and lemon,sesame seed
Tuna, Salmon, Yellowtail, avocado, tobiko, ponzu and green onion
Spicy tuna, tempura shishito pepper, cucumber, wasabi tobiko,sesame seed
Soft-shell crab, daikon, sprout, cucumber
Housemade japanese pickles
Red miso, dashi, tofu and mitsuba
Add shrimp $3.00
Japanese fried chicken
Wafu mignonette, local oysters on the half shell
Fresh Octopus, panca chili dressing, sansyo, beets, micro grees, wakame and almond
Daily fish, aji amarillo, yuzu, cilantro, corn,celery and micro greens
Raw beef, uni, onion, garlic and shiso
Salmon skin, radicchio, frisee and parmesan
Japanese egg custard, oyster,seasonal mushroom, mochi and yuzu ankake
Braised beef cheek in hacho miso, spinach and sumiso
Broiled miso marinated black cod
Braised and panko fried tongue, corn curry, local heirloom carrots and fingerling potatoes
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.