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6 pieces. Fried tofu with special sauce.
Steamed soy beans.
6 pieces. Steamed shrimp dumplings.
2 pieces. Grilled chicken on bamboo skewers with teriyaki sauce.
5 pieces. Deep fried mixed vegetables.
4 pieces. Deep fried shrimp.
6 pieces. Grilled sliced beef wrap with scallion with teriyaki sauce.
Breaded deep fried squid with house sauce.
Deep fried soft shell crab with special sauce.
2 pieces. Chilean sea bass, shrimp, and cilantro wrap spring roll paper.
5 pieces. Fried crab with cream cheese wrap with wonton wrapper.
6 pieces. Pan fried Japanese dumpling with meat.
6 pieces. Pan fried Japanese dumpling with meat.
5 pieces assorted raw fish with rice.
7 pieces assorted raw fish.
Octopus with ponzu sauce.
Mixed tuna with cucumber with poki sauce.
Mixed salmon with cucumber with poki sauce.
Deep fried crab meat with cream cheese with spicy mayo and eel sauce.
Spicy tuna or salmon on the cracker.
Fried avocado with spicy salmon and crab meat with spicy mayo and eel sauce.
Crispy crunch, avocado wrap thinly sliced tuna with chef's special sauce.
Mango wrap with salmon with mango sauce.
Yellowtail topped with sliced jalapeno with ponzu sauce.
Broiled spicy crab meat wrap with salmon, top with scallion and caviar with spicy mayo and eel sauce.
Assorted seafood and sliced cucumber, caviar with ponzu sauce.
2 pieces. Spicy tuna or salmon wrap with avocado, topped with sliced strawberry.
4 pieces. Deep fried cheese and spicy tuna wrap with jalapeno with special sauce.
8 pieces. Seared tuna with ponzu sauce.
8 pieces. Seared tuna with ponzu sauce.
8 pieces. Seared black pepper tuna with ponzu sauce.
Broiled yellowtail jaw with wasabi yuzu sauce.
Soy bean soup with seaweed, tofu, and scallion.
Clear soup with mushroom, fried onion, and scallion.
Clear soup with tofu and vegetables.
Shrimp, scallop, crab meat, fish cake, and vegetables.
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Spring mixed salad with avocado slices and ginger dressing.
Crab meat, caviar and cucumber with mayo or spicy mayo.
Spring mixed salad with toast salmon skin with eel sauce.
Mixed mango, crab meat, cucumber with mayo or spicy mayo.
Assorted fish, cucumber, seaweed salad, with sunomono sauce.
6 pieces. Fresh fish with chef's special salad sauce.
6 pieces. Fresh fish with chef's special salad sauce.
6 pieces. Seared fish with chef's special salad sauce.
6 pieces. Seared fish with chef's special salad sauce.
8 pieces sushi and California roll. Served with miso soup and green salad. \n
10 pieces sushi and spicy tuna. Served with miso soup and green salad.
11 pieces. Served with miso soup and green salad.
18 pieces. Served with miso soup and green salad.
15 pieces with sushi rice. Served with miso soup and green salad.
5 pieces sushi and 9 pieces sashimi, and tuna roll. Served with miso soup and green salad.
5 pieces sushi and salmon roll. Served with miso soup and green salad.
5 pieces sushi and tuna roll. Served with miso soup and green salad.
11 pieces. Eel over rice. Served with miso soup and green salad.
Salmon, tuna and yellowtail. 3 pieces sushi and 9 pieces sashimi, and one 3rd Avenue roll. Served with miso soup and green salad.
10 pieces sushi and vegetable dragon roll. Served with miso soup and green salad.
8 pieces sashimi and 10 pieces sushi, and spicy tuna and Ho's hako sushi roll. Served with miso soup and green salad.
18 pieces sashimi and 12 pieces sushi, and 1 special roll and 1 Ho's hako sushi roll. Served with miso soup and green salad.
Maguro. 2 pieces per order.
Tobiko. 2 pieces per order.
Sake. 2 pieces per order.
Ikura. 2 pieces per order.
Shiro maguro. 2 pieces per order.
Masago. 2 pieces per order.
Escolar. 2 pieces per order.
Ama ebi. 2 pieces per order.
Hamachi. 2 pieces per order.
Hirame. 2 pieces per order. \n
Ama ebi. 2 pieces per order.
Suzuki. 2 pieces per order.
Tai. 2 pieces per order.
2 pieces per order.
Ika. 2 pieces per order. \n \n \n \n \n
2 pieces per order.
Tako. 2 pieces per order.
Kani. 2 pieces per order.
Ebi. 2 pieces per order.
Inari. 2 pieces per order.
Unagi. 2 pieces per order.
Saba. 2 pieces per order.
Tamago. 2 pieces per order.
Hokkigai. 2 pieces per order.
Hotategai. 2 pieces per order.
Scallop, spicy mayo, and tobiko. 2 pieces per order.
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Salmon, cucumber, and avocado.
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5 pieces. Shrimp tempura, cucumber, avocado, masago, and lettuce.
5 pieces. Chicken tempura, cucumber, avocado, masago, and lettuce.
5 pieces. Crab stick tempura, cucumber, avocado, masago, and lettuce.
5 pieces. Deep fried soft shell crab, cucumber, avocado, and lettuce.
5 pieces. Steamed shrimp, cucumber, lettuce, and mayo.
Snow crab inside crunch outside.
Snow crab, cucumber, and avocado.
Smoked salmon, cream cheese, and cucumber.
Crab meat, egg, and vegetables.
Shrimp tempura, avocado, and crab with spicy mayo.
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Japanese pickle radish.
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Avocado, asparagus, and cucumber.
Japanese pickle radish.
Osaka style pressed sushi with crunch spicy tuna and avocado, topped with tuna, salmon, white tuna, served with spicy mayo, and eel sauce.
Lobster salad, eel, shrimp, snow crab, avocado, and cream cheese, wrapped with spring roll paper, deep fried served with chef's special sauce.
Salmon, tuna, yellowtail, avocado wrap in sesame soy paper, served with spicy mayo.
Shrimp tempura and lobster salad inside, mango, and avocado on the top, served with eel sauce, spicy mayo, and mango sauce.
Fresh tuna with mixed green wrapped with lightly fried panko, served with chef's special sauce.
Crunchy spicy tuna and avocado inside, wrapped with fresh tuna, served with spicy mayo.
Shrimp tempura, lobster salad inside, topped with white tuna, avocado, and black caviars, served with eel sauce and spicy mayo.
Crunchy spicy tuna and avocado inside, topped with seared sesame tuna, served with chef's special sauce.
Snow crab, cucumber, avocado inside, topped with assorted raw fish, and avocado, served with spicy mayo.
Eel and cucumber inside, topped with avocado and caviar, served with eel sauce.
Shrimp tempura and avocado inside, topped with eel, served with eel sauce.
Eel, asparagus, and avocado inside, topped with spicy tuna, served with eel sauce and spicy mayo.
Asparagus, cucumber, oshinko, and kampyo inside, topped with avocado, served with chef's special sauce. \n
Tuna, salmon, yellowtail, spicy tuna, and salmon, avocado wrap by soy paper cut sandwich.
Spicy salmon, spicy tuna, spicy yellowtail, and avocado inside, topped with 3 kind of tobiko, served with spicy mayo.
Shrimp tempura and snow crab inside, topped with avocado, served with eel sauce and spicy mayo.
Crunchy spicy tuna and spicy salmon inside, topped with avocado, served with spicy mayo.
Shrimp tempura and lobster salad inside, topped with fresh salmon and avocado, served with eel sauce and spicy mayo.
Salmon, tuna, yellowtail, crab stick, and avocado wrap in cucumber, served with ponzu sauce.
Crab meat tempura, cream cheese, and avocado inside, topped with snow crab and crispy crunch, served with eel sauce and spicy mayo.
Shrimp tempura, spicy tuna, and avocado wrap in soy paper, topped with tuna and yellowtail, served with eel sauce, spicy mayo, and masago.
Salmon tempura, cream cheese, and avocado inside, topped with tempura onion, served with spicy mayo, wasabi mayo, and masago.
Shrimp tempura and spicy craw fish inside, topped with spicy salmon and jalapeno, served with hot sauce.
Tuna, salmon, yellowtail, snow crab, and avocado, served with eel sauce, spicy mayo, scallion, masago, and crunch.
No rice. Tuna, salmon, white tuna, mango, avocado, and lettuce wrap in rice paper, served with chef's special sauce.
Shrimp tempura, eel, and avocado inside, topped with crab meat and strawberry, served with chef's special sauce.
Lobster tempura, snow crab, avocado, cucumber, asparagus, wrap in soy paper, served with eel sauce and spicy mayo.
Snow crab and avocado inside, topped with baked scallop served with eel sauce, spicy mayo, scallion, masago, and crunch.
Snow crab, spicy craw fish, avocado, and cream cheese wrap in soy paper deep fried, served with eel sauce and spicy mayo.
Salmon, avocado, asparagus, and cream cheese, deep fried, served with eel sauce, spicy mayo, scallion, masago, and crunch.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Served with fried rice or egg noodle, vegetables, soup, and green salad.
Shrimp, scallop, and salmon. Served with fried rice or egg noodle, vegetables, soup, and green salad.
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Served with white rice, soup, and green salad.
Served with white rice, soup, and green salad.
Served with white rice, soup, and green salad.
Served with white rice, soup, and green salad.
Served with white rice, soup, and green salad.
Served with white rice, soup, and green salad.
Shrimp, scallop, and salmon. Served with white rice, soup, and green salad.
Served with white rice, soup, and green salad.
Served with white rice, soup, and green salad.
Served with soup and green salad, and white rice.
Chicken 4 pieces and vegetable 6 pieces. Served with soup and green salad, and white rice.
Shrimp 4 pieces and vegetable 6 pieces. Served with soup and green salad, and white rice.
Chicken 2 pieces, shrimp 2 pieces, and vegetable 8 pieces. Served with soup and green salad, and white rice.
Served with soup and green salad, and white rice.
Served with soup and green salad, and white rice.
8 pieces. Served with soup and green salad, and white rice.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Crab stick, fish cake, shrimp, and scallop. Served with miso soup.
Chicken, beef, and shrimp. Served with miso soup.
Japanese style ton kotsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton kotsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton kotsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton kotsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton kotsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton kotsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Served with soup, green salad, white rice, shumai or gyoza, California roll and 1 shrimp tempura, and vegetable tempura.
Served with soup, green salad, white rice, shumai or gyoza, California roll and 1 shrimp tempura, and vegetable tempura.
Served with soup, green salad, white rice, shumai or gyoza, California roll and 1 shrimp tempura, and vegetable tempura.
Served with soup, green salad, white rice, shumai or gyoza, California roll and 1 shrimp tempura, and vegetable tempura.
Served with soup, green salad, white rice, shumai or gyoza, California roll and 1 shrimp tempura, and vegetable tempura.
Served with soup, green salad, white rice, shumai or gyoza, California roll and 1 shrimp tempura, and vegetable tempura.
5 pieces. Served with soup, green salad, white rice, shumai or gyoza, California roll and 1 shrimp tempura, and vegetable tempura.
6 pieces. Served with soup, green salad, white rice, shumai or gyoza, California roll and 1 shrimp tempura, and vegetable tempura.
Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
2 pieces shrimp or chicken, 4 pieces vegetable. Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
Served with soup and salad, 4 pieces California roll, with rice.
Served with fried rice and mixed vegetable, soup, and salad.
Served with fried rice and mixed vegetable, soup, and salad.
Served with fried rice and mixed vegetable, soup, and salad.
Served with fried rice and mixed vegetable, soup, and salad.
Served with fried rice and mixed vegetable, soup, and salad.
Served with fried rice and mixed vegetable, soup, and salad.
Served with fried rice and mixed vegetable, soup, and salad.
Served with fried rice and mixed vegetable, soup, and salad.
Served with fried rice and mixed vegetable, soup, and salad.
Japanese style ton katsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton katsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton katsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton katsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
Japanese style ton katsu noodle soup with ramen or udon. Served with cabbage, menma, bean sprout, scallion, egg, nori, and garlic oil.
5 pieces sushi and California roll. Served with soup and salad.
10 pieces sashimi. Served with soup and salad.
4 pieces sushi, 6 pieces sashimi, and California roll. Served with soup and salad.
10 pieces assorted fish. Served with soup and salad.
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