Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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with lobster nage sauce
with devil vodka sauce
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with spicy beurre blanc
with black bean dragon sauce
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with mush potato
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with citrus vinaigrette
oyster with sweet thai chili, balsamic dressing
garlic cilantro grilled rib eye steak teriyaki grilled chicken breast
homemade tiramisu
with baked red bliss potato and shallot red wine reduction
with potato gratin and roasted pepper coulis
with fried taro root and balsamic garlic sauce
with tostones and caper ron sauce
with bacon, spinach tomato, kabocha squash pure
with puff pastry grilled vegetable and natural, syrup sauce
with shrimp fried rice and sun dried tomato, bacardi sauce
with crabmeat, cheese vegetable fried ravioli and red wine corn sauce
with steamed rice baby bok choy and lemon furakaki sauce
with vegetable polenta and lobster nage sauce
with mangu and garden vegetable
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.