Menu With Price > Menu > Himal Chuli > WI > Madison > 318 State St, Madison, WI

Himal Chuli Prices in Madison, WI 53703

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Himal Chuli Logo
318 State St, Madison, WI
(608) 251-9225
Himal Chuli Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Beverages

Coca-Cola

12 oz can

$1.09

Diet Coca-Cola

12 oz can

$1.09

Sprite

12 oz can

$1.09

Bottled Water

No description available

$1.09

Arizona Green Tea

16oz bottle

$1.09

Dr. Pepper

12 oz can

$1.09

Mountain Dew

12 oz can

$1.09

Soup

Cup of Dal

Mixed bean soup.

$2.19

Bowl of Dal

Mixed bean soup.

$4.29

Hyala Soup

Steamed organic minced bison meat blended in a veggie broth with yogurt, ginger, cumin seed, and special herbs. A light dish favored for its nourishing and healing properties. Served with rice or rot

Quati

Traditional winter Nepali soup made with nine kinds of beans accompanied by ginger and Nepali herbs. Believed to prevent colds. Served with timboo (Tibetan steamed bread) or rice.

Tuk-pa

Very spicy vegetarian Tibetan herder's soup mixed with broccoli, cabbage, carrots, and mushrooms in a blend of Nepali herbs. Especially bracing on cold days. Served with your choice of momocha or mom

Khichadi

A fresh and light stew of mung beans, jasmine rice, fresh ginger, cilantro, tomatoes, peas and ajwano seeds. Favored for its nourishing and healing properties. Cooked lightly and served with a choice

Tarkari

Fresh vegetable stew cooked with turmeric, coriander, cumin, fresh garlic and ginger. Vegetables changed daily.

$7.79

Vegetarian

Rice And Chef's Choice Tarkari

Steamed long grain rice: white jasmine or brown. Served with a blend of fresh vegetables simmered in turmeric, coriander, cumin, fresh garlic and ginger.

Rice, Chef's Choice Tarkari And Dal

Steamed long grain rice: white jasmine or brown. Served with a blend of fresh vegetables simmered in turmeric, coriander, cumin, fresh garlic and ginger with freshly prepared mixed bean soup.

Roti And Chef's Choice Tarkari

Freshly baked flat bread leavened with homemade yogurt: white or whole wheat. A blend of fresh vegetables cooked with turmeric, coriander, cumin, fresh garlic and ginger.

Roti, Chef's Choice Tarkari And Dal

Freshly baked flat bread leavened with homemade yogurt: white or whole wheat. A blend of fresh vegetables cooked with turmeric, coriander, cumin, fresh garlic and ginger. Served with freshly prepared

Momocha (4)

Steamed vegetable dumplings filled with a peanut paste blended with Nepali herbs and spices, and served with tomato coriander sauce.

Momocha (6)

Steamed vegetable dumplings filled with a peanut paste blended with Nepali herbs and spices, and served with tomato coriander sauce.

Samosa

Two vegetable pastries stuffed with onions, potatoes and peas combined in a blend of Nepali herbs. Served with yogurt sauce and dal.

Tofu Buff

Mild dish of marinated organic tofu sauteed with onions, garlic, mushrooms, broccoli, and carrots in a blend of Mediterranean spices. Served with rice or roti, and choice of dal or tossed salad.

Tofu Polungo

Organic tofu cooked with fresh spinach and potatoes. Simmered in our own tomato sauce. Served with rice and dal.

Seiten Buff

Stir-fried organic seiten with onions, garlic, mushrooms, broccoli, green peppers and Mediterranean spices. Good in any season. Served with choices of rice or roti and dal or tossed salad.

Katahar Kabob

Green jackfruit marinated with a special blend of of Nepali spices and sauteed with onion, tomatoes, and cilantro. A rich vegetarian substitute for meat, commonly served at Nepali weddings. Served wi

Cho Mari

Grilled wheat parata stuffed with potatoes, fresh ginger and garlic, and cumin seed. Served with yogurt, tomato sauce and dal.

Himal's Combination Platter

Two momochas, one samosa, roti and a cup of dal. A good sampling of our dishes.

Kadi

Onion dumplings simmered in a savory soup of yogurt, ginger, in a sauce of garlic, fenugreek, mustard, cumin, and coriander. Commonly eaten in the dry months before the monsoon. Served with rice or r

Himal Salad

An aromatic mix of baked organic tofu, spinach, carrots, and Nepali herbs marinated to perfection. A cold dish good on sweltering summer days. Served with roti and dal.

Dahi Bada

Paddies soaked in flavored yogurt and topped with a homemade tamarind and mint sauce, making a truly distinctive and refreshing delicacy. Made from a blend of black-eyed peas with fresh ginger, garli

Tossed Salad (small)

Tossed salad topped with our special freshly homemade mouth-watering dressing.

Tossed Salad (large)

Tossed salad topped with our special freshly homemade mouth-watering dressing.

Non-vegetarian

Chicken Sikar

Our popular chicken dish of white and dark pieces of meat simmered in a blend of Nepali spices and cumin, fresh ginger, garlic and onions. Served with rice, takari, and choice of salad or dal.

$16.59

Chili Chicken

A barbecue style chicken salad with red hot chilies, tamari, fresh ginger, garlic and Himalayan herbs. A cold dish, but hot and spicy. Served with roti and dal.

Palungo Chicken

A generous slice of white meat simmered with fresh spinach leaves and potatoes in our own mild tomato sauce. Served with rice and your choice of dal or salad.

$16.59

Chicken Buff

A mild and mellow dish of all white meat sauteed with mushrooms, broccoli, carrots, and onion in Mediterranean spices. Served with rice and choice of dal or salad.

$16.59

Beef Buff

A dish of lean beef sauteed with green peppers, mushrooms, onions and tomatoes in Mediterranean spices. Served with rice and choice of dal or salad.

$16.59

Lamb Sikar

A popular lamb dish of lean and tender leg of lamb meat cooked with potatoes and peas in a special blend of spices. Served with rice and choice of dal or salad.

$18.89

Momo (4)

Steamed dumplings made of our own homemade dough filled with lean chicken and turkey, mixed with green onions and cilantro, spiced with Nepali herbs. Served with tomato-coriander sauce.

Momo (6)

Steamed dumplings made of our own homemade dough filled with lean chicken and turkey, mixed with green onions and cilantro, spiced with Nepali herbs. Served with tomato-coriander sauce.

Seasonal Specials

Palungo Saag

Fresh spinach or mustard green (depending on the season), tomato, onion and potato sauteed with garlic and mustard seed.

Ram-toria

Okra, potato and onion sauteed with Nepali herbs and sesame seed.

Kurilo

Fresh asparagus, tomato, onion and potatoes sauteed with a Nepali herb blend.

Parwar Aalu

Fresh or frozen parwar, tomato, onion, and potato sauteed with special Himal Chuli spices.

Bhuteko Bhanta

Fresh Asian eggplant sauteed in a special blend of spices.

Special Steamed Vegetables

Himal Chuli can prepare on request steamed vegetables only without spices, oil or salt.

Side Orders

Rice (Bhat)

Steamed long-grain white jasmine rice or brown rice.

$1.69

Roti

A flat bread leavened with specially made yogurt made fresh daily.

$1.69

Dahi

Homemade plain yogurt

$1.69

Desserts

Lal Mohan (gulab Jamun)

Light and fluffy flour and milk-powder balls blanched and drenched in light sweet syrup with cardamom. A favorite in Nepal and a specialty at Himal Chuli.

$4.49

Khir

Special rice pudding cooked with flax seed and ground orange rinds, topped with unsweetened coconut and almonds.

$4.49

Rasmalai

Baked cardamom flavored ricotta cheese squares in milk syrup.

$4.49

Peda

Homemade sweet with ricotta cheese, pistachio nuts, coconut, honey, and cardamom seed.

$4.49

Gajar Halauwa

Slowly cooked ricotta cheese, carrots, honey and cardamom squares.

$4.49

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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