Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Cucumbers and radishes
Cucumbers and radishes
Truffle pecorino cheese and applewood-smoked bacon
Capicola, olli speck, wild boar soppressata, culatello, cheese, olives
Arugula salad, beer battered onion rings, dipping sauce
Olive oil, fresh basil, heirloom tomato sauce,fresh mozzarella. Extra toppings: Artichokes, meat sauce, roasted red peppers, mushrooms, applewood-smoked bacon, olives, serrano ham, caramelized onions
Caramelized onions, wild mushrooms, fontina cheese, white truffle oil
Parmigiano reggiano, aged balsamic
Parmigiano reggiano, aged balsamic
Emmental cheese, applewood smoked bacon, sliced tomato
Grilled eggplant, roasted peppers, mozzarella, fresh basil, fennel pollen, aged balsamic
Ounce
Tuna, salmon tartare, lobster salad
No description available
No description available
Fleur de sel, wasabi oils
Chili garlic sauce
Hothouse cucumber, red onion, tomato salad, honey-chipotle sauce
4 Fisher island oysters, 4 little neck clams, 6 gulf shrimp cocktail, tuna and salmon tartare, jumbo lump crab meat, king crab leg, french and american cocktail sauce. Add half-lobster $16.00, add $l
Caramel kettle popcorn
Graham cracker crust, oatmeal streusel topping, brown butter ice cream, cinnamon apple cider reduction
Layers of carrot and cheesecake, cream cheese ice cream, coconut florentine, crispy carrots, caramel and pineapple sauces
Chocolate-kentucky bourbon ice cream, cocoa snap basket, amarena cherries, white and dark chocolate sauces
Banana ice cream, caramel bananas, chocolate, hot banana anglaise sauce
Vanilla bean ice cream, sweet whipped cream, candied walnuts, hot fudge sauce
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.