Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Citrus-poached shrimp, lemon chili sorbet, avocado, salsa mexicana, crispy corn, and pumpkin seeds
Red snapper marinated in lime and orange with verde dressing, avocado mousse, and chayote
Bay scallops marinated in lime with a caramelized grapefruit dressing, grilled mango and habanero puree
Lump crab, avocado, tomato, mint and lime aioli
Hass avocado, sun dried tomatoes, cilantro, fresh lime, onion, serrano chile
Fresh tortillas, a cheese blend, poblano chiles and onions
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Traditional baked cheese with poblano chile and chipotle braised chicken
Stone ground tortilla chips baked with a cheese blend, avocado and sour cream
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Serrano chile-braised beef, sour cream and guajillo chile salsa
Crispy masa turnovers filled with ancho chile braised chicken
A sampling of braised beef taquitos, chicken empanadas, and steak quesadilla
Pasilla chile and chicken broth, crispy tortillas, roasted chicken, mexican cheeses, avocado and sour cream
House made mexican- style meatballs and roasted vegetables
Romaine hearts, caramelized onions, radish, queso fresco in poblano ranch dressing with crispy tortillas. With steak, with chicken, with shrimp
Cabbage, romaine hearts, grilled chayote squash, red onion, jicama, roasted corn, avocado & tomato tossed in verde dressing
Mixed field greens, grilled nopales, roasted tomatoes, poblano chiles and a chunky avocado salsa with guajillo cava vinaigrette
Served with beans and ancho rice. Choose soft or crispy, served with beans, ancho rice, a cheese blend, lettuce, and tomato
Choose soft or crispy, served with beans, ancho rice, a cheese blend, lettuce, and tomato
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Hand rolled diego flour tortilla
Classic burrito done crispy style
Classic burrito smothered in your favorite enchilada sauce with a cheese blend
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Red chile-braised chicken rolled in fresh corn tortillas with a tomatillo cream sauce finished with a cheese blend
Serrano-braised beef rolled in fresh corn tortillas with oaxaca red chile sauce finished with a cheese blend
Tomatillo braised pork in fresh corn tortillas with oaxacan red chile sauce finished with a cheese blend
Fresh corn tortillas filled with a cheese blend finished with oaxacan red chile sauce
With peppers and onions, served with a cheese blend, lettuce, sour cream, guacamole, beans and ancho rice
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Mesquite-grilled boneless rib eye steak marinated in red chile adobo with mole coloradito, red beans, and tequila-laced cactus and onions
Oven-roasted chicken with mole rojo, red chile rice, sauteed spinach, and toasted sesame seeds
Pan roasted sea bass with a tomato and caper sauce with crispy onions
Yucatan-style pork pibil marinated in achiote and slow-cooked in banana leaves with poblano chiles, black beans, pickled red onions, and habanero salsa
Slow cooked pork shoulder served with beans, ancho rice and tortillas
Beef short ribs braised in guajillo chile served with beans, crispy potatoes and tortillas
Tres leches soaked vanilla and chocolate marbled cake with marble crema
Warm churros with roasted banana ice cream and cajeta sauce
Lime cheesecake with tequila laced mango dulce de leche ice cream and bunelos
Coconut flan with mango and melon salad coconut meringues
Chocolate mousse cake layered with hibiscus cream, raspberry hibiscus sorbet
Mexican chocolate, roasted banana, raspberry hibiscus, cayenne lime
Mexican popsicle in the flavor of the day
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.