Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Chopped tuna with special sauce.
Chopped salmon with special sauce.
Sliced yellowtail and jalapeno with special sauce.
Sliced salmon and jalapeno with special sauce.
Seared tuna with black pepper and special sauce.
Seared salmon with special sauce.
Seared salmon with special sauce.
King crab, squid, shrimp, red clam, green and red pepper and onion in special sauce.
Chopped tuna jalapeno, oshinko, scallion, tobiko with spicy mayo.
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Kumamcho oyster with quail egg and caviar.
Kumamcho oyster with quail egg and caviar.
Spicy king crab and avocado wrapped with tuna.
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Steamed soy bean.
Japanese spring roll.
Pan fried Japanese dumpling with choice of pork or vegetable.
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Thinly sliced beef rolled with scallion in teriyaki sauce.
Thinly sliced chicken rolled with scallion in teriyaki sauce.
Deep fried tofu with special sauce.
Eggplant with miso sauce.
Served with ponzu sauce.
Grilled yellowtail neck.
With tempura sauce.
With tempura sauce.
Cold spinach with ponzu sauce.
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Deep fried squid with Thai chili sauce.
Kani, shrimp, scallop, broiled mushroom with breaded crumb, mayo and American cheese.
Deep fried soft shell crab with ponzu sauce.
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Clear soup with mixed vegetables.
Clear soup with clam, scallion and mushroom.
Chicken or shrimp, mushroom, tomato in hot and sour soup.
Shrimp, crab meat, white fish, fish cake, clam and vegetable.
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Salmon skin, scallion, tobiko and mixed greens with chef's dressing.
Black pepper tuna, mixed greens, wasabi mayo, spicy mayo, ponzu sauce, tobiko and scallion.
Mixed greens and Cajun white tuna with orange sauce.
Cucumber, kani and masago with spicy mayo.
Shrimp, asparagus, cucumber and avocado topped with seared tuna eel sauce.
Spicy shrimp and avocado topped with kani eel sauce and spicy mayo.
Crunchy spicy white tuna and asparagus topped with white tuna avocado and four color tobiko.
Eel, avocado, mango, marinated blue crab and served with special sauce.
Yellowtail, tuna, salmon, avocado and asparagus on top with seared salmon, tuna and white tuna with special sauce.
Crunchy crab meat inside with fresh yellowtail and avocado on top with special dressing.
Eel, apple, cucumber inside and topped with spicy scallop and special sauce.
Salmon Fuji apple, avocado and cream cheese topped with strawberry and wasabi tobiko.
Kani tempura, snow crab, avocado, lobster salad with soy paper served with chef's special sauce.
Spicy tuna, kani, avocado and shrimp tempura inside, topped with paper tuna avocado.
Tuna, salmon, yellowtail, avocado, crunchy inside wrapped with soy paper and tobiko on top.
Spicy shrimp, avocado inside and tuna, yellowtail and avocado crunchy on top.
Crunchy spicy tuna and avocado wrapped with sliced tuna.
Spicy tuna, avocado, eel, spicy kani, wrapped soy paper and three kinds of tobiko.
Spicy yellowtail and avocado inside top with seared salmon and jalapeno sauce.
Spicy blue crab, avocado and mango wrapped with soy paper, lobster salad and tobiko on top.
Lobster tempura, cream cheese topped with eel and avocado mango sauce.
Mango avocado inside and topped with deep fried eel.
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Ten pieces of sushi and a California roll.
Ten pieces sashimi, five pieces sushi and California roll.
Bed of sushi rice topped with sliced fresh salmon.
Assorted raw fish over the sushi rice.
Three tuna, three salmon, three yellowtail and California roll.
Broiled eel with bed of sushi rice.
Sixteen pieces of assorted raw fish and rice.
Nine pieces of chef special sushi and one king roll.
Eighteen pieces sushi, rainbow roll and dragon roll.
Ten pieces sushi, 18 pieces sashimi, dragon roll and rainbow roll.
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Tuna, avocado and asparagus topped with tobiko.
Shrimp, cucumber, avocado and tamago topped with tobiko.
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Inside snow crab, white fish tobiko and kani. Wrapped with cucumber and ponzu sauce.
Wrapped with cucumber and ponzu sauce.
Wrapped with cucumber and ponzu sauce.
Wrapped with cucumber and ponzu sauce.
Inside tuna, salmon yellowtail, kani, avocado and tobiko. Wrapped with cucumber and ponzu sauce.
Shrimp tempura and avocado topped with crabmeat, black tobiko and strawberry sauce.
Shrimp tempura and spicy lobster salad topped with avocado and roe.
Shrimp tempura, mango and asparagus topped with lobster salad and tobiko. Served with special sauce.
Lightly battered fried roll with white fish, kani, tuna salmon, avocado and caviar.
Tempura, crab and mango inside topped with shrimp and avocado with special sauce.
Eel, crab and shrimp deep fried with special sauce.
Asparagus, mango and cucumber topped with avocado and strawberry sauce.
Spicy salmon and crunchy topped with white tuna, miso sauce and wasabi caviar.
Shrimp tempura and cucumber topped with eel, avocado and caviar.
Inside is shrimp tempura and lobster salad. Outside is salmon, red tobiko with special sauce.
Spicy tuna, pepper white tuna, pineapple and avocado wrapped with soy paper.
Spicy tuna, crunchy inside, topped with avocado and tobiko.
Eel and cucumber inside topped with avocado and tobiko.
Salmon, tuna, white fish and avocado on top, crab stick, avocado and cucumber inside.
Spicy salmon, cucumber, avocado and crunchy top with tobiko.
Spicy salmon and cucumber inside with spicy tuna crunchy on top and red tobiko.
Spicy lobster salad, shrimp, crabmeat, avocado and roe wrapped soy bean nori.
Tuna, squid, crunchy and mayo topped with avocado and three kinds of caviar.
Eel cream cheese and cucumber inside, topped with tuna, avocado and caviar.
Spicy tuna, shrimp tempura, avocado and tobiko wrapped with pink soy paper.
Spicy crab meat, eel and cucumber inside, topped with tuna, avocado and caviar.
Spicy crunch tuna, cucumber topped with salmon, avocado and tobiko. Served with wasabi sauce.
Spicy tuna, cucumber inside, topped with white and red tuna and jalapeno eel sauce.
Served with soup or salad. Special roll choice from Hazuki special roll.
Served with soup or salad. Special roll choice from Hazuki special roll.
With pepper, celery, snow peas, eggplant, camote, basil, broccoli and zucchini. Served with soup or salad and rice.
With green and red pepper, mushroom and carrots, carrots, baby corn and basil. Served with soup or salad and rice.
With peanut, potato and onion. Served with soup or salad and rice.
Served with soup or salad and rice.
Served with soup or salad and rice.
Carrot, green and red pepper, onion, mushroom, basil and baby corn. Served with soup or salad and rice.
Mango, red and green pepper, carrot, snow peas and mushroom. Served with soup or salad and rice.
Served with soup or salad and rice.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Lobster tail, shrimp, salmon and scallop. Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Lobster tail, shrimp, salmon and scallop. Served with rice, soup or salad.
Served with tempura, soup or salad, shumai, rice and choice of California or tuna roll.
Served with tempura, soup or salad, shumai, rice and choice of California or tuna roll.
Served with tempura, soup or salad, shumai, rice and choice of California or tuna roll.
Served with tempura, soup or salad, shumai, rice and choice of California or tuna roll.
Served with tempura, soup or salad, shumai, rice and choice of California or tuna roll.
Served with tempura, soup or salad, shumai, rice and choice of California or tuna roll.
Served with tempura, soup or salad, shumai, rice and choice of California or tuna roll.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with rice, soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Served with soup or salad.
Mix vegetable and Japanese noodle in broth. Served with salad.
Mixed vegetable, chicken and Japanese noodle in broth. Served with salad.
With chicken, sish cake, egg, vegetable and shrimp tempura on the side. Served with salad.
With vegetable in broth with shrimp. Served with salad.
With vegetable in broth with beef. Served with salad.
Thinly sliced beef, tofu, Japanese noodle and vegetable. Served with salad.
Mix vegetable and Japanese noodle in broth with shrimp tempura on side. Served with salad.
With fish, clam, fish cake, shrimp, scallop, kani and vegetable in broth. Served with salad.
Twenty pieces of sushi, three regular rolls and two special rolls. Chef's choice.
Five regular rolls and five special rolls. Chef's choice.
Two Cajun white tuna salad, 10 pieces of Sushi, eight regular rolls and eight special rolls. Chef's choice.
Served with soup, salad, California roll and shumai.
Served with soup, salad, California roll and shumai.
Served with soup, salad, California roll and shumai.
Served with soup, salad, California roll and shumai.
Served with soup, salad, California roll and shumai.
Served with soup, salad, California roll and shumai.
Served with soup, salad, California roll and shumai.
Five pieces sushi and one California roll. Served with miso soup and salad.
Ten pieces sashimi and side of rice. Served with miso soup and salad.
Four pieces sushi, six pieces sashimi and California. Served with miso soup and salad.
Served with miso soup and salad.
Served with miso soup and salad.
Served with soup, salad and rice.
Served with soup, salad and rice.
Served with soup, salad and rice.
Mango, red and green pepper, carrot, snow peas and mushroom. Served with soup, salad and rice.
Carrot, green pepper, red pepper, onion, mushroom, baby corn and basil. Served with soup, salad and rice.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.