Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Crispy stuffed vegetable rolls served with plum sauce.
Chicken and chive wrapped in wonton pan fried, served with special homemade soy sauce.
Deep fried wonton wrap stuffed with fresh crab meat and cream cheese served with plum sauce.
Golden-fried coconut prawns served with plum sauce.
Spicy fish cakes made with curry paste, green beans and lime leaves, served with fresh cucumber dipping sauce.
Fresh vegetable, rice noodles and tofu or prawn.
Crispy fried bean cake served with plum sauce and sprinkled with ground peanut.
Fresh prawn wrapped in a wonton wrapper stuffed with chicken and deep fried to a golden-brown. Served with plum sauce.
Grilled marinated chicken in coconut milk and Thai spices. Served with peanut sauce and pickled cucumber salad.
Two chicken satay, two crab delight, two prawn rolls, two spring rolls and two coconut prawns.
Hot and sour soup with your choice of protein, mushroom, lemon grass, chili paste and lime.
A non-spicy soup with egg, tofu, bean thread, ground chicken, celery, carrots and peas.
Hot and sour coconut milk soup with your choice of protein, mushroom, lemon grass and lime juice.
Ground pork and prawn stuffed wontons with spinach in a clear broth soup, topped with green onion and cilantro.
Papaya salad with cherry tomatoes and long green bean in a spicy lime dressing.
Sliced beef with cucumbers, tomatoes, onion and chili paste with lime juice, served on lettuce.
Spicy mixed seafood salad in lemon juice flavor.
Steamed green bean, snow pea, carrots, cabbage and onion, tossed with lime juice and ground peanuts.
Prawns, squid, ground chicken and bean thread tossed with lime sauce, tomatoes, red onion and peanuts.
Ground chicken or pork in roasted rice powder, red and green onion, mint leaves and lime juice.
Crispy trout, chili paste, green apple, red onion, cashew nuts and mint leaves in spicy lime juice.
Red curry paste in coconut milk with bamboo shoots, basil and bell peppers.
Green curry paste in coconut milk with zucchini, eggplants, green beans, basil and bell peppers.
Potatoes, carrots, onion and peanuts in tangy mussaman curry.
Roasted duck curry in red curry with pineapple, green apple, cherry tomatoes, bell peppers and fresh Thai basil.
Flaming curry in coconut milk with bell peppers.
Yellow curry paste in coconut milk with carrots, onion and Thai pumpkin.
Thai curry without coconut milk with green beans, bamboo shoots, baby corn, carrots, bell peppers, zucchini and herbs.
Grilled salmon with panang curry, basil and bell peppers.
Stir-fried jasmine rice with egg, tomatoes, onion, carrots and broccoli.
Stir-fried jasmine rice with pineapple, egg, carrots, peas, yellow powder curry, raisins and cashew nuts.
Thai style fried rice with chili paste and seafood.
Stir-fried jasmine rice with egg, snow pea, bell peppers, onion and basil.
Stir-fried jasmine rice with crab meat, egg, onion, carrots and peas.
Stir-fried traditional Thai noodles with bean sprouts, green onion and egg.
Stir-fried wide rice noodles with bamboo shoots, tomatoes, egg, onion, bell peppers, broccoli and basil leaves.
Stir-fried wide noodles with egg and spinach topped with creamy peanut sauce.
Stir-fried chow mein noodles with egg, cabbage, carrots, baby corn, broccoli and snow pea.
Rice noodles and bean sprout in broth beef.
Rice noodles with prawns, squid, ground pork, lime juice and bean sprout in broth.
Stir-fried wide rice noodles with broccoli, carrots and egg in sweet soy sauce.
Wide noodles topped with broccoli and carrot in yellow bean gravy sauce.
Stir-fried bean thread noodles and egg, pineapple, celery, onion, carrots and cabbage.
Steamed egg noodles in red curry sauce, yellow curry powder with pickled napa cabbage and fried red onion topped with crispy egg noodle.
Rice noodle and bean sprout in clear broth chicken soup.
Sauteed with carrots, celery, cabbage, onion, bell peppers and roasted cashew nut.
Sauteed with garlic, broccoli, snow pea, cabbage and carrots in brown sauce and green bean.
Sauteed eggplant with basil, bell peppers, onion and black bean sauce.
Sauteed with broccoli in oyster sauce.
Sauteed with green beans and carrots stir-fried in chili sauce.
Sauteed with fresh ginger, onion, carrots, snow pea, bell peppers and celery, stir-fried in black bean sauce.
Crispy chicken sauteed with roasted cashew nut, bell peppers and onion.
Stir-fried crispy chicken in a rich garlic sauce and bell peppers topped with crispy basil.
Ground chicken sauteed with green beans, onion, bell peppers and basil leaves.
Pork sauteed with green beans, onion, bell peppers and basil leaves.
Sauteed with tomatoes, cucumber, pineapple, onion, bell peppers, snow pea and celery in sweet and sour sauce.
Sauteed on a bed of cooked spinach and mix vegetable topped with peanut sauce.
Sauteed green bean, bamboo shoots, bell peppers, onion, carrots and Thai basil with coconut milk and curry paste.
Mixed vegetables with oyster sauce.
Crispy chicken sauteed with broccoli, carrots and cabbage in homemade orange sauce.
Deep fried chicken with three-flavor sauce with bell peppers, mushroom and topped crispy basil.
With papaya salad and sticky rice. Grilled chicken with papaya.
Grilled salmon steak with Thai chili paste, lemon grass, red onion, green apple and cherry tomatoes, served with green salad.
Stir-fried prawns with mango, cashew nuts and bell peppers.
Delicious deep-fried whole trout with three-flavor sauce served with lettuce topped with crispy basil.
Perfectly cooked prawn with crushed pineapple in red curry sauce, bell peppers and basil.
Sauteed with bell peppers, carrots, onion, cabbage, snow pea, bamboo shoots and Thai chili paste.
One half deep-fried duck in red curry sauce with bell peppers, cherry tomatoes, pineapple, green apple and Thai basil.
One half deep-fried duck in garlic sauce served with lettuce topped with crispy basil.
Squid stir-fried with bell peppers, green beans, bamboo shoots, onion, carrots and Thai basil with coconut milk and curry paste.
Stir-fried combination of seafood with bell peppers, onion, celery, cabbage, carrots, egg, milk and curry powder.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.