Menu With Price > Menu > Hanny's > AZ > Phoenix > 40 N 1st St, Phoenix, AZ

Hanny's Prices in Phoenix, AZ 85004

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Hanny's Logo
40 N 1st St, Phoenix, AZ
(602) 252-2285
Hanny's Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizer

Snack Plate

Prosciutto, sopressata, parmigiano, green olives, kalamata olives, pistachio nuts and ciabatta bread

$7.00

Bar Plate

Prosciutto, parmigiano, melon, green olives, kalamata olives, pistachio nuts and ciabatta bread

$12.00

Prosciutto Solo

A Side plate of prosciutto

$6.50

Bruschetta

Green olives, kalamata olives, cherry tomatoes, fresh basil, olive oil and red pepper flakes.

$8.00

Asparagus with Egg

Asparagus with fried egg and shaved parmigiano

$8.00

Shrimp Prosciutto

Grilled and garnished with arugula and shaved parmigiano

$14.00

Cauliflower Calabrese

Grilled cauliflower with bell pepper, onion, mushrooms and red pepper flakes, topped with our fried onion strings

$7.50

Gorgonzola Slaw

A Creamy slaw with gorgonzola cheese and pistachios.

$7.00

Onion Strings

Lightly battered and garnished with parmigiano and a squeeze of lemon.

$4.00 - $8.00

Sunday Supper Menu - From the kitchen - Appetizers

Italiano Avocado

Avocado, onion, parsley, peppadew peppers and red peppers served with pizza crust wedges

$6.00

Salads

Chopped Salad

Mixed greens, artichoke hearts, cherry tomatoes, red onion, avocado, mushroom, sliced hard-boiled egg, shaved parmigiano and hearts of palm with a dijon balsamic vinaigrette

$11.00

The Rocket Salad

Arugula, white onion, black olive, hard-boiled egg, cracked black pepper, sopressata, sharp provolone and lemon vinaigrette.

$9.00

Hanny’s Salad

Mixed greens with red onion, bell peppers, pistachios, shaved parmigiano and an italian vinaigrette. .

$10.00

Beet Salad

Red and gold beets, arugula, red onion, pistachios, lemon vinaigrette and your choice of goat or gorgonzola cheese .

$9.00

Side Salad

Mixed greens, cherry tomatoes, mushrooms, hearts of palm, onions and italian vinaigrette.

$4.50

Sunday Supper Menu - From the kitchen - Salads

Nine Hot Little Tomatoes

Nine miniature tomatoes, red pepper flakes, red onion, crumbled bleu cheese and lemon dressing.

$5.00

Pizza

Margherita

Italian three-cheese blend, fresh basil and tomato sauce

$10.00

Carne

Italian sausage, pepperoni, italian three-cheese blend and tomato sauce

$13.00

Prosciutto

Italian three-cheese blend, tomato sauce, shaved parmigiano, arugula and olive oil, prosciutto

$14.00

Veggie

Mushroom, mixed bell peppers, black olive, onion, italian three-cheese blend and tomato sauce

$11.00

Pepperoni Onion

Italian three-cheese blend and tomato sauce

$12.00

Americano

Italian sausage, grilled mushroom and onion, italian three-cheese blend and tomato sauce

$13.50

Faccia di Vecchia

Extra tomato sauce with a light sprinkling of parmigiano, onions, oregano, bread crumbs and olive oil

$11.00

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Bianco

Italian three-cheese blend, goat cheese, chopped tomatoes, fresh basil, black pepper, and red pepper flakes.

$11.00

Prosciutto e Mela

Fontina cheese, prosciutto and apple

$13.00

Quattro

Covered with italian three cheese blend featuring gorgonzola, provolone, pecorino-romano and goat cheese on separate quarters

$13.00

Plates

Tuscan Steak

Charred choice ribeye topped with gorgonzola cheese and arugula, served with grilled new potatoes and onion strings

$25.00

Pork Milanese

White marble pork loin, pounded thin, breaded and seared to a crisp, topped with refreshing cucumber, radish and radish sprouts served with a lemon butter sauce, grilled new potatoes and onion string

$14.00

Sandwiches

Sausage and Peppers

Sausage, green and red bell peppers, onion, pizza sauce, fontina cheese served on ciabatta bread

$10.00

Pork Calabrese

Charred pork loin with mixed bell peppers, onion and mushroom with spicy pepper flakes on ciabatta bread.

$10.00

Roast Beef

Grilled choice ribeye, nueske’s bacon, arugula and a fried egg on ciabatta bread

$13.00

Panino

Prosciutto, sopressata, fontina cheese and arugula on ciabatta bread brushed with italian vinaigrette

$11.00

The Vegetarian

Grilled portobello mushroom, grilled onions, arugula, and parmigiano on ciabatta bread

$1.00

The Porchetta

Grilled white marble pork loin served with fontina cheese, onions, black olives and sopressata on ciabatta bread

$11.00

B.L.T. The Standard

Nueske’s bacon, romaine lettuce, tomato, hellmann’s mayonnaise, served on toasted bread

$8.00

B.L.T. The Supremo

Plus Hard-boiled egg and sharp provolone cheese

$11.00

Sunday Supper Menu - From the kitchen - Pizza

Porchetta

San marzano tomato sauce, fontina cheese, pork loin, sopressata, white onion, black olive and oregano.

$10.00

Giardiniera

San Marzano tomato sauce, three cheese blend, sopressata, bacon, oregano and house made giardiniera.

$10.00

Rosso Bianco

San marzano tomato sauce, bianco cheese blend, roasted red peppers and hearts of palm.

$10.00

Proud Italian

San Marzano tomato sauce, red peppadew peppers, green arugula and white cheese blend.

$10.00

Sunday Supper Menu - From the kitchen - Plates

Pork Chop

Marinated grilled thick hunk of charred pork, served with asparagus, peppadew peppers and alfredo potatoes.

$15.00

Nice little steak

Nice little salad, nice little potatoes

$11.00

Sunday Supper Menu - From the kitchen - Sandwiches

Hot Pepper Beef

Beef, peppadew peppers, cheese blend on ciabatta bread.

$10.00

Italian Grilled Cheese

Provolone & fontina cheese, prosciutto and tomato, on your choice of toasted bread.

$9.00

S.E.O.A

Sopressata, egg, onion, arugula, mayonnaise and parmesan on your choice of toasted bread.

$8.00

Desserts

Chocolate Mousse

No description available

$6.00

Key Lime Pie

No description available

$7.00

Tiramisu

No description available

$7.00

Strawberry Long Cake

No description available

$7.50

Cannoli

No description available

$7.00

Doughnuts with Chocolate or Strawberry Sauce

No description available

$6.00

Symphony Chocolate Crisp Cake

With haagen-dazs vanilla ice cream

$8.00

Sunday Supper Menu - From the kitchen - Dessert

Supper Sunday with a Cherry

With your choice of root beer, chocolate or strawberry syrup.

$5.00

Strawberries and Cream

No description available

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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