Hours may fluctuate. For detailed hours of operation, please contact the store directly.
4 pieces of chefs choice nigiri sushi
Seared albacore tuna with avocado. Served with balsamic vinegar dressing
Yellow tail with yuzu dressing
Seared tuna with fried onions and spicy tuna served with a karbom pepper sauce
Seared tuna with seven-spicy pepper served with citrus-ginger sauce
Homemade smoked salmon with ginger flavors
Baked king crab with spicy mayo and fish roe
5 pieces of chefs choice sashimi
Sliced japanese red snapper served with japanese vinaigrette
Sliced fluke and octopus with red wine vinegar
Fatty tuna, chopped onions and black caviar served with a special Japanese sauce
Pan-fried tuna with herbs. Served with Japanese vinaigrette
Seared tuna with Japanese vinegar
Grilled curry chicken on bamboo
Steamed, salted soybean pods
Shrimp, crab, cucumber, and spring mix wrapped in rice paper with a cilantro sauce
Vegetable roll served with plum sauce
Assorted vegetables
4 pieces of Japanese fried shrimp
Crabmeat and cream cheese with a plum sauce
4 steamed shrimp dumplings
6 pan-fried pork dumplings
Breaded sea bass fried w/sweet & spicy chili
Marinated fried chicken
Tempura battered calamari
6 pieces of thinly-sliced beef wrapped around scallions and broiled
Bite-sized tempura shrimp tossed with sweet and spicy mayo
Fried oysters with a mango sauce
Tempura onion rings served with katsu & tempura sauce
Lightly battered and fried to golden perfection
Soy broth with seaweed, scallions, and tofu
Chicken or beef broth with fried onions & scallions
Tofu infused with traditional Japanese broth
Chicken broth, fish sauce, 4 pieces of pork gyoza served with seaweed and scallions
Shrimp, scallop, white fish and fishcake in the classic clash of spicy and crisp
Choice of balsamic or ginger dressing. Add chicken $5.00, add shrimp $7.00
Assorted fish in a mild spicy miso sauce
Seasoned Japanese seaweed with a crunch
Mildly spicy
9 pieces of sushi with a spicy tuna roll
18 pieces of sashimi
Broiled eel on a bed of seasoned rice
13 pieces of tuna on a bed of seasoned rice
12 pieces of sashimi and 5 pieces of sushi
16 pieces of sushi with a california roll, spicy tuna roll and shrimp tempura roll
Assorted fish on a bed of seasoned rice
13 pieces of salmon on a bed of seasoned rice
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Choice of tuna, salmon, yellowtail, scallop or shrimp
Vegetable roll with avocado, asparagus, and cucumber
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Eel and cucumber roll topped with avocado
California roll topped with tuna, salmon, white fish and avocado
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Shrimp, scallops and salmon
Chicken or pork stir-fried with ginger, onions and scallions
Boneless pork cutlets
Boneless chicken breast
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Shrimp, chicken and vegetables
Shrimp, scallops, crab stick, white fish and vegetables
Stir-fried udon with mixed vegetables
Stir-fried udon with chicken and mixed vegetables
Stir-fried udon with shrimp, scallop, fishcake and mixed vegetables
Chicken, fishcake, broiled egg, vegetables and udon in chicken broth. Served with 2 pieces of shrimp tempura on the side
Jumbo shrimp, scallop, fishcake, vegetables and udon in fish broth
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Served without shrimp appetizer
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Shrimp, scallops & lobster tail
Chicken, Salmon, Shrimp, Swordfish, Steak, Scallop, Vegetables
Chicken, Salmon, Shrimp, Swordfish, Steak, Scallop, Vegetables
Deep-fried white tuna, spicy tuna and asparagus with pepper tuna on top. Served with wasabi honey mustard
Shrimp tempura, avocado and spicy tuna inside, topped with spicy crabmeat. Served with ruta sauce
Tempura white tuna and fresh mango topped with spicy crabmeat. Served with a citrus mango sauce
Spicy tuna, yellowtail, avocado and cream cheese lightly fried and topped with baked scallop and crabmeat
Cooked Scallop and white fish with fresh basil, sliced avocado and topped with a touch of spicy tuna
King Crab and mango topped with avocado and spicy salmon. Served with citrus sauce
Shrimp tempura, cream cheese, avocado, cooked yellowtail and eel served with spicy mayo and kapayaki sauce
Seared tuna and avocado inside, topped with spicy salmon and wasabitobiko
Seared tuna, asparagus, radish sprouts, mango and smoked salmon topped with eel. Served with wasabi mayo and eel sauce
Salmon and yellow tail topped with tuna
Tempura banana, white fish and avocado served with a Thai chili cilantro sauce
Tempura salmon topped with spicy crabmeat
Spicy salmon and fresh mango topped with white tuna. Served with a Thai chili sauce
Shrimp tempura and spicy tuna topped with fresh tuna and served with a chive sauce
Deep fried salmon roll with spicy tuna and ohshinko
Spicy crabmeat and spicy tuna with shrimp tempura and avocado
Grilled filet and 6 jumbo shrimp cooked to perfection and layered with coconut sauce. Served with sweet potato
Stir-fried steak with onions, peppers and basil
Grilled cod with miso sauce
Grilled to perfection and served with a mild seafood sauce
Broiled duck breasts with a port wine sauce
Grilled imperial filet mignon with yakiniku sauce
Served with a dark plum sauce
Grilled salmon topped with mayo and masago
Shrimp, scallops and lobster with a lemon butter sauce
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.