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Served over basmati rice. Sweet and flavorful soup made with fresh shrimp, ginger, coconut milk, Thai curry paste and Caribbean flavors. Calories: Small 280, Medium 420, Large 560, Quart 1120. Gluten
A cross between a chowder and a bisque. Rich and creamy, sweetened with blue crab and sherry, you'll understand why Charleston is famous for it. Calories: Small 225, Medium 340, Large 450, Quart 900.
Lasagna soup? Why not! This favorite is warm and satisfying, full of broken lasagna noodles, ground beef and ricotta. Calories: Small 360, Medium 540, Large 720, Quart 1440.
Smoky and hot, this spicy shrimp is soup laced with three different types of peppers and Southwest spices sure to warm up your day. Calories: Small 360, Medium 540, Large 720, Quart 1440. Lowfat, Dai
This is a creamy bisque made with fresh asparagus and lots of shrimp. Calories: Small 190, Medium 290, Large 380, Quart 760. Gluten-Free
This is our creative soup version of the traditional Spanish rice dish. It is loaded with white meat chicken, seafood, chorizo sausage and traditional Spanish seasonings. Calories: Small 240, Medium
A soup version of the New Orleans classic is loaded with rice, fresh seafood and traditional Cajun spices. Calories: Small 160, Medium 240, Large 320, Quart 640. Lowfat, dairy-free, Gluten-free
This soup deliciously pairs sweet crab and sun ripened tomatoes in a light tomato broth infused with herbs. Calories: Small 100, Medium 150, Large 200, Quart 400. Lowfat, Dairy-free, Gluten-free
Served over rice. This is an unusual chili, made with shredded white meat chicken, white cannelini beans and without any tomatoes. The spiciness comes from jalapeno and poblano peppers. Calories: Sma
A creamy flavorful farmhouse chowder loaded with fresh corn right off the cob, smoked turkey and sweet potatoes. Calories: Small 190, Medium 290, Large 380, Quart 760. Gluten-free
This is a creamy and velvety soup made of fresh spinach, artichoke, and cheddar cheese. Calories: Small 330, Medium 500, Large 660, Quart 1320. Gluten-free
Contains bacon. A light, flavorful chowder loaded with fresh corn right off the cob and sweet garden tomatoes. Calories: Small 260, Medium 390, Large 520, Quart 1040. Gluten-free
This is a thick and flavorful soup made with exotic black lentils, red onions and lots of hearty, smoked turkey. Calories: Small 130, Medium 200, Large 260, Quart 520. Lowfat, Dairy-free, Gluten-free
Frequently requested, this is a vegetarian version of one of our signature soups. It is slightly sweet and loaded with the finest aged Vermont cheddar. Calories: Small 370, Medium 560, Large 740, Qua
This is a creative soup version of the classic Italian dish, loaded with fresh mushrooms, white meat chicken and a touch of sweet Marsala wine. Calories: Small 140, Medium 210, Large 280, Quart 560.
Served over rice. A creative soup version of an American classic. This soup is made with lean ground beef, tomato and is loaded with complex flavors and spices. Calories: Small 310, Medium 470, Large
A summer staple in New England, this is our version of the classic summer clam bake. Fresh clams, corn, and Yukon gold potatoes are slowly simmered in clam broth to bring you this light and delicious
This is a creamy soup loaded with chunks of white meat chicken, rice, peas, and fresh chives. Calories: Small 190, Medium 290, Large 380, Quart 760. Gluten-free
This is a delicious combination of wild mushrooms and delicate black lentils simmered in chicken stock and lightly seasoned. Calories: Small 150, Medium 230, Large 300, Quart 600. Lowfat, Dairy-free,
A delightful lentil soup made with sweet Italian sausage and tender escarole. Calories: Small 120, Medium 180, Large 240, Quart 480. Dairy-free, Gluten-free
A flavorful and soothing winter tomato soup loaded with fresh vegetables. Calories: Small 80, Medium 120, Large 160, Quart 320. Vegetarian, Lowfat, Dairy-free, Gluten-free
We gently simmer tiny red lentils and add farm fresh vegetables, making a surprisingly robust soup that is both healthy and delicious. Calories: Small 190, Medium 285, Large 380, Quart 760.Vegetarian
A light and full-flavored vegetable soup made with the best that late summer has to offer. Calories: Small 100, Medium 150, Large 200, Quart 400. Vegetarian, Lowfat, Dairy-free, Gluten-free
A vegetarian version of our Jambalaya, this one is loaded with rice, fresh vegetables and classic Cajun seasonings. Calories: Small 110, Medium 170, Large 220, Quart 440. Vegetarian, Lowfat, Dairy-fr
A thick and satisfying blend of fresh broccoli florets and creamed broccoli. Calories: Small 250, Medium 380, Large 500, Quart 1000. Gluten-free
This is a highly seasoned Moroccan style soup that is loaded with dried apricots, hearty vegetables and preserved lemon. Calories: Small 190, Medium 290, Large 380, Quart 760. Vegetarian, Lowfat, Dai
You'd never know it, but this is a vegetarian version of our famous split pea soup. Calories: Small 190, Medium 290, Large 380, Quart 760. Vegetarian, Lowfat, Dairy-free, Gluten-free
A vegetarian version of a classic. This thick black bean soup is cooked a long time, and loaded with all the delicious, traditional spices. Calories: Small 180, Medium 270, Large 360, Quart 720. Vege
Smoky and hot, this spicy shrimp is soup laced with three different types of peppers and Southwest spices sure to warm up your day. Calories: 150-640. Lowfat, Dairy-free.
This is a thick and creamy chowder loaded with diced potatoes and fresh shrimp. Calories: 240-730. Gluten-free.
This is a thick Indian style bisque made with shrimp and loads of fresh corn right off the cob. Calories: 330-520. Gluten-free.
Served over rice. Our soup version of a true Cajun classic. This soup is loaded with shrimp and okra in a tomato base with classic Cajun seasonings. Calories: 120-610. Lowfat, Gluten-free.
A true French classic. Ours has a sweet and complex flavor and is loaded with shrimp. Calories: 260-750. Gluten-free.
A complex and flavorful chowder made with loads of sweet corn right off the cob, diced potatoes, fresh shrimp and classic southwestern seasonings. Calories: 240-730. Gluten-free.
Served over rice. It seems that every country has a version of chili and we love this Cuban rendition. This is a spicy complex chili made with ground beef, fresh chilies and lots of vegetables. Calor
This is a smooth, sweet puree of butternut squash laced with bourbon and brown sugar with a hint of winter spice. Calories: 230-720. Vegetarian, Gluten-free.
Our version of this classic Creole dish is a delicious blend of white meat chicken, smoked sausage and double smoked bacon, Louisiana spices and tender dumplings. Calories: 280-770.
A creamy blend of fresh cauliflower and the finest aged Vermont cheddar cheese. Calories: 310-800. Gluten-free.
This velvety smooth pumpkin soup with hints of Tahitian vanilla bean and cinnamon is slowly simmered and combined with heavy cream to make a savory treat. Calories: 220-710. Vegetarian, Gluten-free.
A delicious and hearty soup version of this famous Italian dish loaded with ground beef and small pasta tubes. Calories: 270-760
Simmered long and slow in the old world tradition, this comforting chicken soup is enriched with meatballs, pasta and fresh vegetables. Calories: 200-590
A summer staple in New England, this is our version of the classic summer clam bake. Fresh clams, corn, and Yukon gold potatoes are slowly simmered in clam broth to bring you this light and delicious
A blend of vine ripened yellow beefsteak tomatoes with summer herbs and a touch of lemon. Calories: 60-550. Vegetarian, Lowfat, Dairy-free, Gluten-free.
We roast the mushrooms and plum tomatoes to intensify the natural flavors of the vegetables, then add lots of herbs and suspend them in a delicious tomato broth for a soup rich in flavor and color. C
Served over basmati rice. This is our version of the classic Indian dish, Chicken Tika, a wonderfully aromatic chicken tomato soup with a unique blend of spices. Calories: 200-690. Gluten-free.
We pair lemon and tomatoes in this spicy vegetable soup, combined with tender chickpeas and orzo for a hearty match. Calories: 130-520. Vegetarian, Lowfat, Dairy-free.
This is a traditional version of the classic Spanish soup, smooth and slightly spicy. Calories: 260-750. Vegetarian, Dairy-free, Gluten-free.
This is a light Mexican chicken soup made with tomatillos, white meat chicken, poblano peppers, and a touch of fresh lime. Calories: 160-650
This is a wonderfully aromatic vegetarian, dairy free, low fat soup with a unique blend of ingredients, flavors and Indian spices. Calories: 145-650. Vegetarian, Lowfat, Dairy-free, Gluten-free.
This soup uses a delicious blend of Italian flavors, grain and vegetables to tantalize your taste buds and bring you to Italy. Calories: 150-640. Lowfat, Dairy-free.
This is our version of a French bistro classic with seasoned chicken, mushrooms and herbs in a flavorful white wine and tomato broth. Calories: 160-650
This is a highly seasoned Moroccan style soup that is loaded with dried apricots, hearty vegetables and preserved lemon. Calories: 200-690. Vegetarian, Lowfat, Dairy-free, Gluten-free.
This vegetable soup is made with kale, chickpeas and wild rice. Calories: 130-620. Vegetarian, Lowfat, Dairy-free, Gluten-free.
A vegetarian version of our Jambalaya, this one is loaded with rice, fresh vegetables and classic Cajun seasonings. Calories: 120-610. Vegetarian, Lowfat, Dairy-free, Gluten-free.
Calories: 170-660. Vegetarian, Lowfat, Dairy-free and Gluten-free.
Calories: 120-610. Vegetarian, Lowfat, Dairy-free and Gluten-free.
A tasty combination of grilled chicken, balsamic mayo topped with baby arugula, served on a ciabatta square.
Genoa salami, mortadella, sopressata, provolone, roasted red pepper, baby arugula, olive oil and H&H vinaigrette.
This is a classic chicken Caesar salad, served with our homemade Caesar dressing.
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