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Served over basmati rice. Sweet and flavorful soup made with fresh shrimp, ginger, coconut milk, Thai curry paste and Caribbean flavors. Calories: Small 280, Medium 420, Large 560, Quart 1120. Gluten
This soup deliciously pairs sweet crab and sun ripened tomatoes in a light tomato broth infused with herbs. Calories: Small 100, Medium 150, Large 200, Quart 400. Lowfat, Dairy-free, Gluten-free
Contains pork sausage. This is our version of the classic dish from Spain and Latin America. We gently simmer chicken and rice with sausage, peppers and mushrooms in saffron scented broth. A simple s
This is a creamy, lush, thick soup that is slightly sweet from the fresh corn and loaded with the finest aged Vermont cheddar cheese. Calories: Small 410, Medium 620, Large 820, Quart 1640. Gluten-fr
A creamy flavorful farmhouse chowder loaded with fresh corn right off the cob, smoked turkey and sweet potatoes. Calories: Small 190, Medium 290, Large 380, Quart 760. Gluten-free
A creamy blend of fresh broccoli, the finest aged Vermont cheddar, double-smoked bacon and sour cream. Calories: Small 340, Medium 510, Large 680, Quart 1360. Gluten-free
This is a soup version of the classic, spicy New Orleans dish made with chicken and Andouille sausage. Calories: Small 160, Medium 240, Large 320, Quart 640. Dairy-free, Gluten-free
A creamy blend of rich Yukon Gold potatoes and four cheeses. Calories: Small 390, Medium 590, Large 780, Quart 1560. Vegetarian
This is a creamy and velvety soup made of fresh spinach, artichoke, and cheddar cheese. Calories: Small 330, Medium 500, Large 660, Quart 1320. Gluten-free
A summer staple in New England, this is our version of the classic summer clam bake. Fresh clams, corn, and Yukon gold potatoes are slowly simmered in clam broth to bring you this light and delicious
Thick and creamy, this soup is loaded with fresh sweet corn, chunks of white meat chicken and tender leeks. Calories: Small 280, Medium 440, Large 560, Quart 1120.
Served over rice. An interesting twist on a chili. This one is made with ground turkey and a very unique blend of non-traditional spices. Calories: Small 240, Medium 360, Large 480, Quart 960. Dairy-
This is a delicious combination of wild mushrooms and delicate black lentils simmered in chicken stock and lightly seasoned. Calories: Small 150, Medium 230, Large 300, Quart 600. Lowfat, Dairy-free,
This soup blends the smoothness of butternut squash with the gentle heat of fresh ginger and sweet coconut milk, just right for the long winter chill. Calories: Small 210, Medium 320, Large 420, Quar
A very satisfying soup version of this classic American dish. It is loaded with fresh vegetables, herbs and white meat chicken. Calories: Small 190, Medium 290, Large 380, Quart 760. Gluten-free
We slowly simmer the eggplant with a fragrant blend of curry, Middle Eastern spices and a touch of orange before we add tender Spanish lentils and Sweet potatoes giving this soup a lush richness that
A delightful lentil soup made with sweet Italian sausage and tender escarole. Calories: Small 120, Medium 180, Large 240, Quart 480. Dairy-free, Gluten-free
This is a highly seasoned Moroccan style soup that is loaded with dried apricots, hearty vegetables and preserved lemon. Calories: Small 190, Medium 290, Large 380, Quart 760. Vegetarian, Lowfat, Dai
This is a thick and creamy soup that is loaded with diced potatoes and fresh leeks. Calories: Small 210, Medium 320, Large 420, Quart 840. Gluten-free
A light and flavorful asparagus and leek soup that is very low in fat and thickened with just a touch of potato. Calories: Small 90, Medium 140, Large 180, Quart 360. Vegetarian, Lowfat, Dairy-free,
A vegetarian version of a classic. This thick black bean soup is cooked a long time, and loaded with all the delicious, traditional spices. Calories: Small 180, Medium 270, Large 360, Quart 720. Vege
This unique soup combines the flavor of fresh carrots with artichokes and is flavored with just the right amount of fresh ginger. Calories: Small 90, Medium 140, Large 180, Quart 360. Vegetarian, Low
Warm up with this comforting barley soup loaded with vegetables and fresh herbs. Calories: Small 100, Medium 150, Large 200, Quart 400. Vegetarian, Lowfat, Dairy-free
A light and full flavored beef vegetable soup made with the best that summer has to offer. Calories: 180-670. Dairy-free, Gluten-free.
Smoky and hot, this spicy shrimp is soup laced with three different types of peppers and Southwest spices sure to warm up your day. Calories: 150-640. Lowfat, Dairy-free.
Served over rice. It seems that every country has a version of chili and we love this Cuban rendition. This is a spicy complex chili made with ground beef, fresh chilies and lots of vegetables. Calor
A creamy flavorful farmhouse chowder loaded with fresh corn right off the cob, smoked turkey and sweet potatoes. Calories: 200-690. Gluten-free.
Served over rice. An interesting twist on a chili. This one is made with ground chicken and a very unique blend of non-traditional spices. Calories: 280-770. Dairy-free, Gluten-free.
Our version of this classic Creole dish is a delicious blend of white meat chicken, smoked sausage and double smoked bacon, Louisiana spices and tender dumplings. Calories: 280-770.
Delicate shrimp simmered with Spanish onions and garlic, combined with all the flavors you'd expect from this classic dish, and a few that surprise. Crunchy and a little spicy, perfect for Summer. Ca
This is a classic barley soup with large pieces of beef in a rich brown broth. Calories: 200-690.
This is a thick and flavorful soup made with exotic black lentils, red onions and lots of hearty, smoked turkey. Calories: 140-630. Lowfat, Dairy-free, Gluten-free.
A creamy blend of fresh cauliflower and the finest aged Vermont cheddar cheese. Calories: 310-800. Gluten-free.
We roast the mushrooms and plum tomatoes to intensify the natural flavors of the vegetables, then add lots of herbs and suspend them in a delicious tomato broth for a soup rich in flavor and color. C
Comforting winter vegetables and chicken enveloped in a rich herbed broth with a light touch of cream to warm your winter days. Calories: 170-660. Gluten-free.
Contains bacon. This is our version of the classic Rhode Island clear clam chowder loaded with minced clams, hearty vegetables and fresh herbs. Calories: 220-710. Dairy-free, Gluten-free.
This soup combines tender luscious beans, potatoes and, of course, gently simmered kale. Bolstered with sausage and a touch of crushed red pepper, we know why it's a New England favorite. Calories: 1
A thick and comforting barley soup loaded with fresh wild mushrooms, peas and fresh dill. Calories: 100-590. Vegetarian, Lowfat, Dairy-free.
This is a light, brothy tomato soup loaded with pasta tubes and fresh basil. Calories: 130-620. Vegetarian, Lowfat, Dairy-free.
This is a traditional version of the classic Spanish soup, smooth and slightly spicy. Calories: 260-750. Vegetarian, Dairy-free, Gluten-free.
This vegetable soup is made with kale, chickpeas and wild rice. Calories: 130-620. Vegetarian, Lowfat, Dairy-free, Gluten-free.
This is a highly flavored and complex lentil soup, loaded with Moroccan spices and fresh spinach. Calories: 180-670. Vegetarian, Lowfat, Dairy-free, Gluten-free.
You'd never know it, but this is a vegetarian version of our famous split pea soup. Calories: 200-690. Vegetarian, Lowfat, Dairy-free, Gluten-free.
Fresh mozzarella, basil and plum tomatoes served on ciabatta. Recommended dressing, hale and hearty vinaigrette.
Fresh mozzarella, avocado and ripe tomato topped with baby arugula and our zesty lemon aioli.
Genoa salami, mortadella, sopressata, provolone, roasted red pepper, baby arugula, olive oil and H&H vinaigrette.
Grilled chicken with hoisin sauce, red cabbage slaw, cucumbers and scallions in a flour tortilla.
This is a classic chicken Caesar salad, served with our homemade Caesar dressing.
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