Hours may fluctuate. For detailed hours of operation, please contact the store directly.
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Deep fried tofu.
Fried wonton with onions, crabmeat and cream cheese.
Boiled soy beans.
Deep fried squid.
Pan fried pork dumplings.
Assorted sashimi with jalapeno.
Deep fried oysters.
Tempura crabmeat, shrimp, avocado, asparagus and cheese.
Baked mussels in seafood sauce.
Battered fried shrimp with mayo.
Chef's choice 10 pieces sashimi.
Steamed shrimp dumplings.
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Deep fried soft shell crab served with katsu sauce.
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Curry shrimp soup with coconut milk.
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Shrimp, mushroom and tomato in lemongrass broth.
Spring mix and avocado with avocado dressing.
Spring mix, squid, seaweed and crabmeat with chef's dressing.
Spring mix and crabmeat with Japanese mayo dressing.
Spring mix and pepper tuna with chef's dressing.
Spring mix and salmon skin with eel sauce.
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Thai style sauteed Asian noodles with vegetables and crushed and ground peanuts.
Thai style sauteed Asian noodles with vegetables and crushed and ground peanuts.
Thai style sauteed Asian noodles with vegetables and crushed and ground peanuts.
Thai style sauteed Asian noodles with vegetables and crushed and ground peanuts.
Japanese stir-fried noodles with mixed vegetables.
Japanese stir-fried noodles with mixed vegetables.
Japanese stir-fried noodles with mixed vegetables.
Three pieces tuna, three pieces salmon and three pieces yellowtail.
Variety of sashimi over sushi rice.
Tuna roll, salmon roll and California roll.
Fifteen pieces of assorted fish and served with a bowl of rice.
Spicy tuna, spicy salmon and spicy crabmeat.
Eighteen pieces of assorted sashimi served with a bowl of rice.
Ten pieces of assorted sushi and spicy tuna roll.
Eight pieces of sushi and California roll.
Twelve pieces assorted sashimi, five pieces sushi and spicy tuna roll.
Broiled eel over sushi rice.
Ten pieces sushi and 18 pieces sashimi with shrimp tempura roll and dragon roll.
Sixteen pieces sushi and 25 pieces sashimi with Las Vegas roll and dynamite roll.
Lightly battered shrimp with pineapples glazed with Thai coconut sauce.
Tender white chicken meat tossed in sweet and spicy sesame sauce.
Chunks of boneless chicken sauteed with fresh garlic sauce.
Broiled sea bass and jalapeno glazed in chef's sauce.
Marinated chicken breast with sauteed jalapenos, bell peppers and onions. Hot and spicy.
Sauteed with onions and scallions.
Sauteed with onions and scallions.
Marinated pork chop in chef's special sauce.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
Served with white rice.
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Salmon, avocado and cucumber.
Shrimp, lettuce and cucumber.
Honey roasted peanuts and avocado.
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Crab meat, avocado and cucumber.
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Smoked salmon, avocado and cream cheese.
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Shrimp tempura with avocado and cucumber.
Choice of tuna, salmon or crabmeat.
Soft shell crab with avocado and cucumber.
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Avocado, cucumber and seaweed salad.
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Eel and cucumber with thinly sliced avocado on top.
Shrimp tempura with eel, spicy tuna, shrimp and avocado on top.
Eel and spicy crabmeat with salmon on top.
Tempura oyster and spicy crabmeat with eel, mango and avocado on top.
Tempura roll with salmon, avocado, crabmeat, cream cheese and eel.
Lobster meat tempura with cucumber with fresh mango on top.
Spicy salmon, shrimp and avocado with fresh mango and tuna on top.
Eel and cucumber with squid on top.
Tempura roll with assorted fish, eel and asparagus.
Spicy salmon and yellowtail with pepper tuna and avocado on top.
Tempura avocado with spicy tuna and jalapeno on top.
Cream cheese, smoked, salmon, eel and avocado with crunch on top.
Assorted fish, crabmeat and shrimp wrapped in soy paper.
Spicy salmon and avocado with sweet peaches on top.
Crabmeat, cucumber and avocado with assorted fish on top.
Tuna, yellowtail with crabmeat and crunch on top.
Crabmeat, cucumber and avocado with baked squid, crabmeat and shrimp on top.
Tempura oyster and cucumber with spicy scallops on top.
Soft shell crab with spicy tuna and fresh mango on top.
Shrimp tempura with salmon and yellowtail on top.
Salmon, tuna, yellowtail and eel on the top with tempura crunch, roes, scallions and spicy tuna inside.
Spicy tuna and yellowtail with three colorful roes on top.
Crabmeat, cucumber and avocado with baked spicy scallops on top.
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.