Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Choice of dressings, add blue cheese $1.50
Vine-ripe tomato, ovoline mozzarella, EVOO, aged balsamic, basil
Iceberg lettuce, bacon, tomatoes, bleu cheese dressing
Romaine lettuce, parmesan, herb croutons
Lemon beurre blanc, capers, fresh vegetables, cous cous. Add pecans $2.00
Grain mustard & balsamic glaze, cous cous, crispy leeks, beurre blanc
Gulf shrimp stuffing, sun-dried tomato pesto
Wild mushroom demi glace, roasted mirepoix, whipped potatoes
Demi glace, sea salt & herb new potatoes, fresh vegetables queen. King $28.00
Slow cooked in herbs and beef broth simmered till fork tender, served with whipped potato
Calf liver dredged in seasoned flour, pan sauteed with onions, bacon and served with whipped potatoes and vegetable
Diced portobello, shitake and button mushrooms sauteed in a creamy Parmesan cheese sauce
Beer battered genuine wild caught Icelandic cod & homemade fries, served with tartar sauce
Plump chicken breast, filled with gulf shrimp, spinach, roasted garlic stuffing, served with red pepper sauce. whipped potato and vegetable
No description available
No description available
Chinese mustard, sweet chili vinaigrette, scallions
Garlic, EVOO, white wine, basil, focaccia bread
Seaweed salad, wasabi, unagi glaze, sesame wonton
Poached egg, black sea salt, white truffle oil, chives
J. cross smoked whitefish, mixed greens salad, grilled lemon & parsley vinaigrette
On house-made Italian focaccia crust
Oven roasted tomato, garlic herb cheese, balsamic, parmesan
Romesco tomato sauce, olives, artichokes, goat cheese, zucchini & summer squash
Rock shrimp, creole sauce, whipped potatoes
Sauteed spinach, sea salt & herb new potatoes, demi glace, caramelized onion
French fries, grilled asparagus
Steamed asparagus, blue crab, whipped potato, hollandaise
Toasted almonds, fried sage, brown butter
Wild mushroom demi glace, whipped potato, thyme and roasted red pepper butter
East coast blue crab & avocado, crab stick, japanese cucumber, wasabi, pickled ginger
Hawaiian ahi tuna, chili garlic mayonnaise, black & white encrusted, cucumber
Jumbo gulf tempura shrimp, cucumber, masago mayo, topped with sweet unagi glaze
A spicy tuna roll wrapped with ahi tuna & avocado
Smoked salmon, crab, avocado, cucumber, topped with smelt roe
Crab, cucumber inside out with avocado and cooked scallops, shrimp, and mayo on top
Eel, avocado, cream cheese, topped with smelt roe
Eel, crab, cucumber, avocado, tempura flake, topped with eel sauce
Crab, cucumber, cream cheese, inside out with smoked salmon and avocado on top
Smoked salmon, crab, cucumber, topped with tempura flake and smelt roe
One good thing on top of another, inside-out california roll topped with rich textured unagi eel & masago, drizzled with unagi glaze
Tuna, cucumber, cream cheese, inside out with sesame seeds
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Soybean based soup with seaweed and green onion
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Fried japanese dumpling with dipping sauce
Thinly sliced seared tuna, served with ponzu sauce
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No description available
No description available
No description available
No description available
Garlic, olive oil, black pepper
Caramelized onion, fresh herbs
Garlic aioli, chives
A classic custard made with shetler's cream topped with a sheer caramelized layer of sugar
Croissant soaked in a swiss chocolate custard, baked and served warn with vanilla bean ice cream
Cream puff shell, filled with vanilla bean ice cream and sanders hot fudge or a classic sundae
Local fruits baked with a homemade crumble, served with warm vanilla bean ice cream
Black cherry flavored ice cream with chucks of black sweet cherries, red tart cherries, chocolate fudge swirl and chunks of homemade brownie
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.